Best 7 Bacon Tater Bake Recipes
Welcome to a culinary journey that combines the irresistible flavors of bacon, potatoes, and cheese into a comforting and satisfying dish. Our selection of bacon tater bake recipes offers a delightful symphony of textures and tastes, ensuring a memorable dining experience. From classic one-pan wonders to innovative takes on this timeless dish, we have curated a collection that caters to every palate and skill level. Prepare to indulge in a medley of flavors as crispy bacon, tender potatoes, and melted cheese come together in perfect harmony. Whether you prefer a cheesy potato casserole, a hearty skillet bake, or a quick and easy sheet pan meal, our recipes have got you covered. So, gather your ingredients, preheat your oven, and get ready to embark on a culinary adventure that will leave you craving more.
Check out the recipes below so you can choose the best recipe for yourself!
CHEESY CHICKEN, BACON & TATER TOT CROCK POT BAKE
This is a simple throw-together dish I came up with that is great for a Sunday after-church meal. Note: You can fry your own bacon for this recipe. I like the taste of bacon but cannot handle the lingering smell it leaves in the house when you fry it, so I just buy the jarred bacon for the few times a year I use it.
Provided by Chef Buggsy Mate
Categories One Dish Meal
Time 3h35m
Yield 1 casserole, 5-6 serving(s)
Number Of Ingredients 7
Steps:
- Grease the bottom of the crock pot.
- Layer 1/2 the tater tots on the bottom of the pot.
- Sprinkle with 1/4 of the jar of bacon bits.
- Combine the two cheeses, and sprinkle 1/3 of it over the bacon and tots.
- Top cheese with the chicken breasts.
- Sprinkle chicken with salt and pepper to taste.
- Top chicken with another 1/3 of cheese.
- Sprinkle with another 1/4 of the jar of bacon bits.
- Add remainder of the tater tots.
- Top with final 1/3 of the cheese.
- Pour milk over the top.
- Set crock pot to high and cook 3-4 hours.
BACON CHEESEBURGER TATER TOT BAKE
This bacon cheeseburger tater tot casserole is the perfect dish to bribe your kids; homework, chores, piano practice-consider them done! -Deanna Zewen, Union Grove, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 12 servings.
Number Of Ingredients 11
Steps:
- Preheat oven to 400°. In a large skillet over medium heat, cook beef and 1 cup onion, crumbling meat, until beef is no longer pink and onion is tender, 6-8 minutes. Drain. Stir in tomato sauce, process cheese, mustard and Worcestershire sauce until cheese is melted, 4-6 minutes., Transfer to a greased 13x9-in. or 3-1/2-qt. baking dish. Sprinkle with cheddar cheese and bacon. Top with Tater Tots. Bake, uncovered, 35-40 minutes or until bubbly. Top with tomatoes, pickles and remaining onion.
Nutrition Facts : Calories 479 calories, Fat 31g fat (12g saturated fat), Cholesterol 92mg cholesterol, Sodium 1144mg sodium, Carbohydrate 24g carbohydrate (4g sugars, Fiber 3g fiber), Protein 27g protein.
CHEESY CHICKEN, BACON AND TATER TOT CROCK POT BAKE RECIPE - (4.4/5)
Provided by á-41473
Number Of Ingredients 7
Steps:
- Grease the bottom of the crock pot. Layer 1/2 the tater tots on the bottom of the pot. Sprinkle with 1/4 of the jar of bacon bits. Combine the two cheeses, and sprinkle 1/3 of it over the bacon and tots. Top cheese with the chicken breasts. Sprinkle chicken with salt and pepper to taste. Top chicken with another 1/3 of cheese. Sprinkle with another 1/4 of the jar of bacon bits. Add remainder of the tater tots. Top with final 1/3 of the cheese. Pour milk over the top. Set crock pot on high and cook 3-4 hours.
BACON TATER BAKE
In Surprise, Arizona, Nita Cinquina makes the most of convenient Tater Tots in this down-home dish. "A ham dinner would not be complete without this creamy casserole," she says. "It always gets compliments."
Provided by Taste of Home
Categories Dinner
Time 1h10m
Yield 10 servings.
Number Of Ingredients 5
Steps:
- In a large bowl, combine the soup, sour cream and onion. Add the bacon and Tater Tots; stir until combined. , Transfer to a greased 13-in. x 9-in. baking dish. Cover and bake at 350° for 50 minutes. Uncover and bake 8-10 minutes longer or until golden brown.
Nutrition Facts : Calories 337 calories, Fat 23g fat (8g saturated fat), Cholesterol 35mg cholesterol, Sodium 837mg sodium, Carbohydrate 28g carbohydrate (3g sugars, Fiber 3g fiber), Protein 8g protein.
BACON TATER TOTS BAKE
Make and share this Bacon Tater Tots Bake recipe from Food.com.
Provided by bmcnichol
Categories Potato
Time 1h10m
Yield 10 serving(s)
Number Of Ingredients 5
Steps:
- In a large bowl, combine soup, sour cream and onion. Add the bacon and Tater Tots; stir until combined.
- Transfer to a greased 13-in. x 9-in. x 2-in. baking dish.
- Cover and bake at 350° for 50 minutes.
- Uncover and bake 8-10 minutes longer or until golden brown.
CHEESY CHICKEN, BACON & TATER TOT CROCK POT BAKE
Yield 5-6 1 casserole
Number Of Ingredients 7
Steps:
- Grease the bottom of the crock pot Layer 1/2 the tater tots on the bottom of the crock pot Sprinkle with 1/4 of the jar of bacon bits Combine the two cheeses and sprinkle 1/3 of it over the bacon that tots Top cheese with the chicken breasts Sprinkle chicken with salt and pepper to taste Top chicken with another 1/3 of the chesse Sprinkle with another 1/4 of the jar of bacon bits Add remainder of the tater tots Top with final 1/3 of the cheese Pour milk over the top Set crock pot to high and cook 3 to 4 hours
BACON TATER BAKE
Your family is going to love this tater tot bake. We did in the Test Kitchen! The crispy bacon is smoky and delicious. There are notes of garlic flavor and yummy bits of onion throughout. We added cheese to the top and it was soooo good. But, you could leave the cheese out and it would still be a delicious casserole.
Provided by Karla Everett
Categories Potatoes
Time 1h5m
Number Of Ingredients 9
Steps:
- 1. Cook bacon until crispy and done through.
- 2. In a large bowl, combine the soup, sour cream, onion, and spices.
- 3. Add the bacon and tater tots. Stir until all combined.
- 4. Transfer to a greased 13x9x2" baking dish. Top with cheese if desired. Cover and bake at 350 degrees for 50 minutes.
- 5. Uncover and bake for 8-10 minutes longer or until golden brown (and cheese is melted if used).
- 6. Yields: 10 servings; can be downsized for a smaller dish
Tips:
- Use a variety of potatoes. This will give your dish a more interesting flavor and texture. You can use russet potatoes, Yukon Gold potatoes, or red potatoes.
- Don't overcook the potatoes. You want them to be tender, but not mushy. Cook them for about 15-20 minutes, or until they are easily pierced with a fork.
- Use a good quality bacon. This will make a big difference in the flavor of your dish. Look for bacon that is thick-cut and has a good amount of marbling.
- Don't be afraid to add your own personal touches. You can add other ingredients to your dish, such as cheese, sour cream, or green onions. You can also adjust the seasonings to your own taste.
Conclusion:
Bacon tater bake is a delicious and easy-to-make dish that is perfect for any occasion. It is a great way to use up leftover potatoes and bacon, and it is sure to be a hit with your family and friends. So next time you are looking for a quick and easy meal, give bacon tater bake a try. You won't be disappointed!
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