Best 2 Bacon Swiss Squares Recipes
Indulge in a delightful culinary journey with our enticing Bacon Swiss Squares, where crispy bacon, melted Swiss cheese, and a medley of seasonings blend harmoniously to create a symphony of flavors. This delectable dish, presented in two tantalizing variations, promises to tantalize your taste buds and leave you craving more.
Embark on a classic culinary adventure with our Original Bacon Swiss Squares, where a golden-brown crust envelops a heart of melted Swiss cheese, enveloped in a savory blanket of bacon crumbles. Prepare to be captivated by the symphony of flavors as each bite bursts with a delightful combination of saltiness, creaminess, and a hint of smokiness.
For those seeking a more adventurous culinary escapade, our Jalapeño Popper Bacon Swiss Squares await your exploration. These tantalizing treats elevate the classic recipe with the fiery kick of jalapeños, adding a touch of heat that dances on your palate. The harmonious blend of creaminess, saltiness, and a hint of spice creates an unforgettable flavor experience that will leave you yearning for more.
Our meticulously crafted Bacon Swiss Squares are not only a feast for the taste buds but also a visual delight. Picture perfectly golden-brown squares, adorned with crispy bacon crumbles and melted Swiss cheese, beckoning you to take a bite. These delectable treats are perfect for any occasion, whether you're hosting a casual get-together, a festive holiday gathering, or simply satisfying your cravings for a savory snack.
So, gather your ingredients, preheat your oven, and embark on a culinary journey that will leave you and your loved ones captivated. Our Bacon Swiss Squares, in both their classic and jalapeño popper variations, promise an unforgettable taste sensation that will keep you coming back for more.
BACON SWISS SQUARES
Not only does this savory breakfast pizza come together easily, but it's also a cinch to double the ingredients when I'm hosting a large event. Biscuit mix makes it convenient, and the combination of eggs, bacon and Swiss cheese keeps guests coming back for more. -Agarita Vaughan, Fairbury, Illinois
Provided by Taste of Home
Time 30m
Yield 12 servings.
Number Of Ingredients 7
Steps:
- In a large bowl, combine the biscuit mix and water. Turn onto a floured surface; knead 10 times. Roll into a 14x10-in. rectangle., Place on the bottom and 1/2 in. up the sides of a greased 13x9-in. baking dish. Arrange cheese over dough. Sprinkle with bacon. In a large bowl, whisk eggs, milk and onion powder; pour over bacon., Bake at 425° until a knife inserted in the center comes out clean, 15-18 minutes. Cut into squares; serve immediately.
Nutrition Facts : Calories 246 calories, Fat 15g fat (6g saturated fat), Cholesterol 91mg cholesterol, Sodium 470mg sodium, Carbohydrate 15g carbohydrate (1g sugars, Fiber 1g fiber), Protein 13g protein.
SWISS BACON SQUARES
A very easy and filling breakfast/brunch dish, whether it's for "just the family" or overnight guests. Breaks the boredom of everyday bacon and eggs. Tastes great too!
Provided by Ellen Bales
Categories Meat Breakfast
Time 45m
Number Of Ingredients 7
Steps:
- 1. Mix the baking mix and water until soft dough forms. Beat vigorously 20 strokes. Gently smooth into ball on floured surface and knead 10 times. Pat into 13x9" baking dish with floured hands, 1/2" up the sides of dish.
- 2. Top dough with cheese slices, overlapping edges. Sprinkle with bacon. Mix remaining ingredients and pour over bacon.
- 3. Bake in a 425-degree oven until knife inserted near center comes out clean, about 25 minutes. Cool slightly and cut into squares.
Tips:
- For a crispy crust, use a combination of butter and olive oil. The butter will add flavor, while the olive oil will help the crust brown evenly.
- Be sure to preheat your oven before baking the squares. This will help them rise evenly and prevent them from becoming soggy.
- Don't overmix the batter. Overmixing can make the squares tough.
- For a gooey center, use a combination of mozzarella and Swiss cheese.
- Feel free to add other toppings to your squares, such as cooked bacon, ham, or vegetables.
Conclusion:
Bacon Swiss Squares are a delicious and easy-to-make appetizer or snack. They're perfect for parties or potlucks, and they're always a hit with kids and adults alike. With just a few simple ingredients, you can create a tasty treat that everyone will love. So next time you're looking for a quick and easy recipe, give Bacon Swiss Squares a try. You won't be disappointed.
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