Indulge in a tantalizing breakfast experience with our delectable Bacon Sausage Egg Wrapped Breakfast Burrito, a culinary symphony of flavors that will kickstart your day with pure bliss. This irresistible dish, masterfully crafted with savory bacon, juicy sausage, fluffy eggs, and a medley of fresh ingredients, is a true masterpiece that will satisfy even the most discerning palate. Wrapped in a warm and soft tortilla, each bite promises a harmonious blend of textures and flavors, leaving you craving more. Discover the culinary magic of this breakfast burrito, along with two additional enticing recipes: a mouthwatering Bacon Egg and Cheese Bagel and a delightful Spinach and Feta Breakfast Wrap. Prepare to embark on a culinary journey that will transform your mornings into unforgettable feasts.
Here are our top 3 tried and tested recipes!
BEST BACON BREAKFAST BURRITOS
This is the best bacon breakfast burrito recipe is so delicious and will quickly become a favorite of yours!
Provided by Lisa
Categories Breakfast
Time 25m
Number Of Ingredients 10
Steps:
- If making pico or salsa do that first.
- In a medium fry pan cook bacon* until done to your desired crispiness. When cool enough cut into small pieces. Set aside.
- Whisk together eggs, salt, pepper and garlic powder. In a cold nonstick pan add the butter and the whisked eggs. Turn heat to medium and whisk continuously until eggs are cooked. *
Nutrition Facts : Calories 402 kcal, Carbohydrate 18 g, Protein 18 g, Fat 28 g, SaturatedFat 11 g, Cholesterol 209 mg, Sodium 827 mg, Fiber 1 g, Sugar 2 g, TransFat 1 g, ServingSize 1 serving
FROZEN BREAKFAST BURRITOS RECIPE BY TASTY
Here's what you need: bacon, sausage, baby red potato, red bell pepper, yellow onion, salt, pepper, eggs, shredded cheese, green onion, flour tortilla, parchment paper
Provided by Tasty
Categories Breakfast
Yield 6 burritos
Number Of Ingredients 12
Steps:
- In a large skillet over medium heat, cook bacon (in batches if necessary) until crispy. Remove the bacon to a paper towel lined plate - leave to cool.
- In the same skillet - using leftover bacon grease (drain some if necessary) add the potatoes and season with salt and pepper. Once lightly browned add in peppers and onion. Cook until potatoes have browned and the peppers and onions have softened. Remove from pan and place in bowl to cool.
- In the same saucepan, cook sausage until browned and cooked through. Remove to a paper towel lined bowl.
- Reduce heat to medium/low and pour beaten eggs into the skillet. Fold and stir eggs occasionally until cooked but still soft and moist. Remove from pan.
- While cooked ingredients are cooling slightly, gather flour tortillas, shredded cheese and sliced green onions (optional) and set them out on your table/workspace.
- To assemble the burritos, lay out a tortilla and start with a base of eggs followed by desired toppings and finish with cheese.
- To wrap, fold in both sides and then fold the bottom up and over all the ingredients. Roll up tightly.
- NOTE: If you find the tortillas are tearing, heat them up - a few at a time - for 20 seconds in the microwave before assembling.
- Wrap up in parchment paper. Place the parchment-wrapped burritos in a 1 gallon freezer bag and place in the freezer to store for up to one month.
- To Reheat: Remove the frozen burrito from the freezer. Unwrap from parchment paper and wrap the frozen burrito up in a damp paper towel. Place on a microwave safe plate and microwave for 3 minutes.
- Remove from microwave and rest for one minute before unwrapping. Remove the paper towel, serve with hot sauce, salsa, or sour cream!
- Enjoy!
Nutrition Facts : Calories 426 calories, Carbohydrate 30 grams, Fat 22 grams, Fiber 3 grams, Protein 24 grams, Sugar 4 grams
BACON WRAPPED SAUSAGE
This is a party food that you won't be able to resist. The smell and great taste are amazing. This is so easy to make.
Provided by shae
Categories Meat and Poultry Recipes Pork Bacon Appetizers
Time 1h20m
Yield 12
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray.
- Wrap each slice of sausage with a piece of bacon and arrange in the prepared baking dish; sprinkle with brown sugar.
- Bake in the preheated oven until bacon is crispy and sugar is caramelized, about 1 hour.
Nutrition Facts : Calories 324.6 calories, Carbohydrate 37.3 g, Cholesterol 34.4 mg, Fat 15.2 g, Protein 10.5 g, SaturatedFat 5.3 g, Sodium 732.4 mg, Sugar 36.9 g
Tips:
- Use high-quality ingredients. The better the ingredients, the better the burritos will be. Look for fresh eggs, flavorful bacon and sausage, and a good quality cheese.
- Don't overcook the eggs. Overcooked eggs will be tough and rubbery. Cook them until they are just set, but still slightly runny.
- Use a large skillet. You need a large skillet to be able to cook all of the ingredients at once. If you don't have a large skillet, you can cook the ingredients in batches.
- Warm the tortillas before assembling the burritos. This will make them more pliable and less likely to crack when you roll them up.
- Serve the burritos immediately. These burritos are best served hot and fresh. If you need to make them ahead of time, you can wrap them in foil and reheat them in the oven at 350 degrees Fahrenheit for about 15 minutes.
Conclusion:
Bacon, Sausage, and Egg Wrapped Breakfast Burritos are a delicious and easy way to start your day. They're packed with protein and flavor, and they're perfect for on-the-go breakfasts. With a few simple tips, you can make the best breakfast burritos at home. So next time you're looking for a quick and easy breakfast, give these burritos a try. You won't be disappointed!
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