Best 6 Bacon Jalapeño Turkey Roll Ups Recipes

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Indulge in a tantalizing journey of flavors with our irresistible Bacon Jalapeño Turkey Roll-Ups! These delectable treats are a harmonious blend of savory, spicy, and smoky goodness, perfect for any occasion. Each roll-up features tender turkey slices wrapped in crispy bacon, complemented by the fiery kick of jalapeños and a hint of tangy cream cheese. Our curated collection of recipes offers a range of variations to suit your preferences, including a classic version, a spicy rendition with sriracha, and a delightful low-carb alternative using lettuce wraps. Experience a symphony of tastes in every bite with our Bacon Jalapeño Turkey Roll-Ups – a culinary masterpiece that will leave you craving more.

Let's cook with our recipes!

BACON JALAPEñO TURKEY ROLL-UPS



Bacon Jalapeño Turkey Roll-Ups image

These crowd-pleasing cheesy roll-ups are loaded with flavor and can be made ahead for easy entertaining.

Provided by Betty Crocker Kitchens

Categories     Appetizer

Time 2h20m

Yield 24

Number Of Ingredients 9

1 package (8 oz) cream cheese, softened
1 teaspoon ground cumin
1 teaspoon ground coriander
1/4 teaspoon ground red pepper (cayenne)
4 large (10-inch) spinach flour tortillas
1/2 cup chopped cooked bacon
2 tablespoons chopped Old El Paso™ pickled jalapeño slices
1 package (9 oz) thinly sliced deli turkey
8 mozzarella cheese sticks

Steps:

  • In medium bowl, mix cream cheese, cumin, coriander and red pepper. Divide mixture among tortillas, spreading to edges of tortillas. Top with bacon and jalapeños. Top with deli turkey. Place 2 cheese sticks at one edge of each tortilla, end to end. Roll up very tightly. Cover with plastic wrap. Refrigerate at least 2 hours but no longer than 24 hours.
  • To serve, cut each roll into 6 (1/2-inch) slices.

Nutrition Facts : Calories 110, Carbohydrate 6 g, Cholesterol 25 mg, Fat 1/2, Fiber 0 g, Protein 6 g, SaturatedFat 3 g, ServingSize 1 Slice, Sodium 290 mg, Sugar 0 g, TransFat 0 g

BACON-CHEDDAR-SPINACH BREAKFAST ROLL-UPS



Bacon-Cheddar-Spinach Breakfast Roll-Ups image

Bacon, egg, cheddar cheese and spinach combine to make this portable breakfast wrap an instant winner for breakfast on the go!

Provided by Jessica Walker

Categories     Breakfast

Time 10m

Yield 1

Number Of Ingredients 6

1 egg
1 teaspoon water
2 tablespoons shredded Cheddar cheese
1 slice cooked bacon
1 Old El Paso™ flour tortilla for soft tacos & fajitas (6 inch)
Handful of spinach

Steps:

  • Spray 6-inch skillet with cooking spray.
  • In small bowl, beat egg and water until combined. Heat skillet over medium-low heat, and pour egg mixture into skillet. Gently tilt or swirl skillet to ensure liquid egg covers entire bottom of skillet. Continue to cook until egg is no longer liquid. Top with cheese and bacon.
  • Loosen around edge a bit with spatula. Place tortilla on top of egg, and flip onto plate. Place spinach leaves in middle, and roll up. Serve immediately.

Nutrition Facts : Calories 250, Carbohydrate 13 g, Cholesterol 210 mg, Fat 1, Fiber 0 g, Protein 14 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 460 mg, Sugar 0 g, TransFat 0 g

TURKEY ROLL-UPS



Turkey Roll-Ups image

From Cincinnati, Ohio, Paula Alf shares her most-requested recipe. "Whether served whole for lunch or cut into bite-size appetizers, these light wraps are always a hit," she assures. "We prefer this blend of herbs, but feel free to use any combination you'd like."

Provided by Taste of Home

Categories     Appetizers     Lunch

Time 15m

Yield 10 servings.

Number Of Ingredients 10

1 package (8 ounces) fat-free cream cheese
1/2 cup reduced-fat mayonnaise
1/4 teaspoon dried basil
1/4 teaspoon dried oregano
1/4 teaspoon dill weed
1/4 teaspoon garlic powder
10 flour tortillas (6 inches), room temperature
1 medium onion, chopped
10 slices deli turkey breast (1 ounce each)
Shredded lettuce

Steps:

  • In a small bowl, combine the first six ingredients; beat until smooth. Spread over the tortillas. Sprinkle with onion; top with turkey and lettuce. Roll up tightly jelly-roll style; serve immediately.

Nutrition Facts : Calories 259 calories, Fat 9g fat (2g saturated fat), Cholesterol 17mg cholesterol, Sodium 701mg sodium, Carbohydrate 33g carbohydrate (0 sugars, Fiber 2g fiber), Protein 13g protein. Diabetic Exchanges

TURKEY BACON-WRAPPED JALAPENO POPPERS



Turkey Bacon-Wrapped Jalapeno Poppers image

These are a constant request from my friends for dinner get-togethers! Simple to make and to prepare, and they turn out extremely delicious! The amount of the ingredients will depend on how many you want to make - remember you will be halving the jalapenos.

Provided by samcanalways

Categories     Appetizers and Snacks     Vegetable     Jalapeno Popper Recipes

Time 30m

Yield 20

Number Of Ingredients 4

2 (8 ounce) packages cream cheese, softened
2 cups shredded Cheddar cheese
10 jalapeno peppers, halved and seeded
1 (12 ounce) package turkey bacon

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Combine cream cheese and Cheddar cheese in a bowl and mix well. Spoon mixture into the center of the jalapeno halves and spread out.
  • Cut bacon slices in half crosswise and wrap 1 bacon strip around the center of each jalapeno half. Place jalapeno poppers on a non-stick baking sheet.
  • Bake in the preheated oven until bacon is cooked and jalapenos are a little tender, 10 to 15 minutes.

Nutrition Facts : Calories 139.8 calories, Carbohydrate 1.2 g, Cholesterol 41.5 mg, Fat 12.7 g, Fiber 0.2 g, Protein 5.4 g, SaturatedFat 7.6 g, Sodium 204.5 mg, Sugar 0.4 g

TURKEY BACON CRANBERRY ROLL-UPS



Turkey Bacon Cranberry Roll-Ups image

If you're looking for a simple but flavorful appetizer that's easy to make, you need to try these Turkey Bacon Cranberry Roll-Ups. They make the perfect tasty treat for any occasion.

Provided by Michael Wurm, Jr.

Categories     Appetizer

Time 1h15m

Number Of Ingredients 6

8 ounces cream cheese (softened)
4 slices cooked thick-cut bacon (chopped)
1/4 cup chopped dried cranberries
2-3 green onions (sliced)
3 whole-wheat tortillas*
4 ounces sliced deli-style turkey

Steps:

  • In a large bowl, combine the cream cheese, bacon, dried cranberries, and onions. Mix until smooth and evenly combined.
  • Divide this mixture evenly onto your tortillas. Spread to about 1/2-inch from the edge.
  • Add one layer of turkey.
  • Roll up each tortilla.
  • Place the rolled tortillas on a plate and cover them with plastic wrap. Refrigerate for at least 1 hour (or up to 24 hours) before slicing.
  • Slice and serve with toothpicks.

Nutrition Facts : Calories 141 kcal, Carbohydrate 11 g, Protein 4 g, Fat 9 g, SaturatedFat 5 g, Cholesterol 29 mg, Sodium 295 mg, Fiber 1 g, Sugar 4 g, ServingSize 1 serving

BACON ROLL-UPS



Bacon Roll-Ups image

This family recipe dates back to the 1930s, when my grandmother started making her clever breakfast roll-ups. -Janet Abate, North Brunswick, New Jersey

Provided by Taste of Home

Categories     Appetizers     Breakfast     Brunch

Time 45m

Yield 10 roll-ups.

Number Of Ingredients 9

1/3 cup finely chopped onion
1 tablespoon butter
3 cups cubed day-old bread
1/4 teaspoon celery salt
1/4 teaspoon garlic powder
1/8 teaspoon salt
1/8 teaspoon pepper
1 large egg, lightly beaten
10 bacon strips

Steps:

  • In a small skillet, saute onion in butter until tender. In a large bowl, combine the bread cubes, celery salt, garlic powder, salt, pepper and onion mixture; toss to mix evenly. Add egg; toss to coat bread cubes. Roll into ten 1-1/4-in. balls. Wrap a bacon strip around each ball. Secure with a toothpick. Repeat with remaining ingredients., In a large skillet, cook bacon roll-ups on all sides over medium heat for 18 minutes or until bacon is crisp and a thermometer inserted into stuffing reads at least 160°. Drain on paper towels.

Nutrition Facts : Calories 348 calories, Fat 30g fat (11g saturated fat), Cholesterol 79mg cholesterol, Sodium 613mg sodium, Carbohydrate 12g carbohydrate (2g sugars, Fiber 1g fiber), Protein 7g protein.

Tips:

  • To save time, use pre-cooked bacon and pre-sliced jalapeños.
  • If you don't have a meat mallet, you can use a rolling pin to flatten the turkey slices.
  • Make sure the cream cheese is softened to room temperature before mixing it with the other ingredients.
  • If you want a crispier bacon, cook it for a few minutes longer.
  • Serve the turkey roll-ups with your favorite dipping sauce, such as ranch dressing or barbecue sauce.

Conclusion:

Bacon jalapeño turkey roll-ups are a quick and easy appetizer or snack that is perfect for any occasion. They are made with just a few simple ingredients and can be customized to your liking. Whether you like them spicy or mild, these roll-ups are sure to be a hit. So next time you're looking for a tasty and easy appetizer, give these bacon jalapeño turkey roll-ups a try.

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