Best 6 Bacon Horseradish Dip Recipes

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**Bacon Horseradish Dip: A Savory and Tangy Delight to Elevate Your Appetizer Spread**

Indulge in the irresistible blend of smoky bacon, sharp horseradish, and creamy sour cream with our tantalizing Bacon Horseradish Dip. Perfect for any occasion, this dip strikes a perfect balance between bold and creamy, leaving your taste buds craving more. Whether you're hosting a party, a game-day gathering, or simply looking for a delectable snack, this dip is sure to be the star of the show. Explore our carefully curated collection of recipes, each offering a unique twist on this classic dip, from the traditional to the adventurous. Get ready to elevate your appetizer spread and create unforgettable culinary memories with our Bacon Horseradish Dip extravaganza.

Here are our top 6 tried and tested recipes!

BACON HORSERADISH DIP



Bacon Horseradish Dip image

This is a zippy dip that will be a real crowd pleaser. Serve with your favorite chips, pita bread or cubed bread. You may add more horseradish for more zip!!

Provided by Anonymous

Categories     Meat and Poultry Recipes     Pork     Bacon     Appetizers

Time 1h20m

Yield 20

Number Of Ingredients 6

6 slices bacon
¼ cup prepared horseradish
1 pint sour cream
½ cup mayonnaise
1 lemon, juiced
½ teaspoon chopped fresh parsley

Steps:

  • Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
  • In a large bowl, combine horseradish, sour cream, mayonnaise and lemon juice. Stir well. Stir in bacon; cover and refrigerate one hour. Stir and top with parsley before serving.

Nutrition Facts : Calories 129.7 calories, Carbohydrate 2.1 g, Cholesterol 17.9 mg, Fat 13 g, Fiber 0.4 g, Protein 1.9 g, SaturatedFat 4.9 g, Sodium 122.9 mg, Sugar 0.3 g

BACON, CREAM CHEESE, AND HORSERADISH DIP



Bacon, Cream Cheese, and Horseradish Dip image

Make and share this Bacon, Cream Cheese, and Horseradish Dip recipe from Food.com.

Provided by Brookelynne26

Categories     Pork

Time 1h

Yield 3 cups, 12 serving(s)

Number Of Ingredients 11

6 slices lean hickory smoked bacon
2 (8 ounce) packages cream cheese, at room temperature
1 cup half-and-half
2 tablespoons minced fresh chives
2 tablespoons prepared horseradish
1 teaspoon fresh lemon juice
1 teaspoon Worcestershire sauce
salt & freshly ground black pepper
chips or cracker, of your choice strong enough to stand up to this dip
1/4 lb extra-sharp cheddar cheese, finely grated
plenty kosher salt

Steps:

  • In a large skillet, fry the bacon over moderate heat till almost crisp, drain on paper towels, and crumble finely.
  • In a bowl, blend the cream cheese and half-and-half till smooth, add the bacon and remaining ingredients except crackers, and mix till well blended. Cover the dip and let stand about 1 hour before serving with crackers.

Nutrition Facts : Calories 249.9, Fat 23.8, SaturatedFat 13.4, Cholesterol 66.7, Sodium 285.7, Carbohydrate 2.5, Fiber 0.1, Sugar 0.4, Protein 7.2

BACON AND HORSERADISH DIP



Bacon and Horseradish Dip image

Goes great with fresh chopped vegetables, crackers, and chips. Be sure to have a lot ready for the guys when the sports game is on, cause it will go fast!

Provided by PalatablePastime

Categories     Spreads

Time 2h15m

Yield 1 1/4 cups

Number Of Ingredients 10

8 slices bacon, cooked and crumbled
1 tablespoon canola oil or 1 tablespoon bacon fat
1 small onion, finely chopped
1 1/2 teaspoons minced garlic
1 (3 ounce) package cream cheese, softened
1 cup sour cream
1 tablespoon prepared horseradish
1 1/4 teaspoons stone ground mustard
1/2 teaspoon fresh ground pepper
1/4 teaspoon salt

Steps:

  • Cook onion and garlic in 1 tablespoon bacon fat from bacon, or use oil; cook over medium heat until tender, about 3-4 minutes.
  • Place onion mixture in bowl; add bacon.
  • Stir in cream cheese, sour cream, horseradish, mustard, pepper, and salt; mix well until blended.
  • Refrigerate at least 2 hours to allow flavors to blend.
  • Serve chilled or at room temperature (dip spreads easily at room temp., but be careful not to allow spoilage).

BACON HORSERADISH SPREAD/DIP



Bacon Horseradish Spread/Dip image

I like to eat this on a roast beef sandwich! I also like to dip chips and crackers into this as well as french fries. I would double it (at least) for a party and serve with crackers. Use light sour cream OR light mayo, not both or the texture will be different. But if you don't mind that then by all means go right ahead! :) Cook time is chill time.

Provided by SarahBeth

Categories     Spreads

Time 1h10m

Yield 1 1/2 cups, 8 serving(s)

Number Of Ingredients 6

1/4 cup prepared horseradish
1 cup sour cream (can use light)
1/4 cup mayonnaise (can use light)
1 medium onion, minced very small
1 tablespoon dried parsley
4 slices bacon, cooked crisp and crumbled very finely

Steps:

  • Put all ingredients into your blender.
  • Blend for 10-20 seconds, or until nice and smooth.
  • Put in a small bowl and chill for at least one hour for flavors to blend.
  • Serve with crakers, eat on a sammie or use as a dip for potato chips or fries.

HOT SHRIMP, BACON, AND HORSERADISH CASSEROLE DIP



Hot Shrimp, Bacon, and Horseradish Casserole Dip image

Make and share this Hot Shrimp, Bacon, and Horseradish Casserole Dip recipe from Food.com.

Provided by Jules211

Categories     < 30 Mins

Time 30m

Yield 8 serving(s)

Number Of Ingredients 8

1/2 lb medium shrimp, cooked and deveined
6 slices bacon
1 (8 ounce) package cream cheese, at room temperature
1 cup mayonnaise (Hellman's)
3 scallions, thinly sliced (white and green)
1 tablespoon horseradish
1/2 cup slivered almonds (can omit)
cayenne

Steps:

  • Preheat oven to 350°. Grease a shallow 1 quart casserole.
  • Cook bacon in a medium skillet until crisp.
  • Crumble and set aside.
  • Chop shrimp to small bite size pieces.
  • In a large mixing bowl, mash cream cheese and mayo together till well blended.
  • Add the rest of ingredients.
  • Pour into the casserole dish and bake till browned and bubbly 20-25 minutes.
  • Serve with crackers or party rye.

BACON HORSERADISH DIP



Bacon Horseradish Dip image

Make and share this Bacon Horseradish Dip recipe from Food.com.

Provided by Ruth Dearing

Categories     Pork

Time 5m

Yield 2 cups, 4 serving(s)

Number Of Ingredients 4

1 cup mayonnaise (Best Foods preferred)
1/4 cup bacon bits
1 cup sour cream
1/4 cup prepared horseradish

Steps:

  • Stir all ingredients until well mixed.
  • Cover; chill.
  • Makes 2 cups.

Tips:

  • For a smoother dip, blend the ingredients in a food processor or blender until creamy. You may also use a hand mixer.
  • If you like a spicier dip, add more horseradish or a dash of cayenne pepper.
  • Chopped fresh chives or parsley can be sprinkled on top of the dip for a garnish.
  • Serve the dip with crackers, chips, or vegetables like carrot and celery sticks.

Conclusion:

This bacon horseradish dip is a delicious and easy-to-make appetizer that is perfect for any occasion. It is creamy, flavorful, and has just the right amount of spice. Whether you are serving it at a party or enjoying it as a snack, this dip is sure to be a hit. So, gather your ingredients and give this recipe a try today!

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