Best 2 Bacon Garlic Bread Recipes
Indulge in the tantalizing aroma of crispy bacon, roasted garlic, and melted cheese harmoniously blended on a warm, golden-brown loaf of bread. This irresistible dish, known as Bacon Garlic Bread, is a culinary symphony that will elevate any meal or occasion. With just a few simple ingredients and minimal effort, you can create a masterpiece that will leave your taste buds craving for more. Discover the secrets behind this delectable treat as we embark on a journey through three distinct recipes, each offering a unique twist on the classic Bacon Garlic Bread. From a traditional rendition to a cheesy garlic pull-apart bread and a mouthwatering bacon-wrapped breadstick, these recipes cater to every palate and preference. Get ready to embark on a culinary adventure that will transform your perception of ordinary bread into an extraordinary culinary delight.
Let's cook with our recipes!
BACON CHEDDAR TOMATO MELT ON TOASTED GARLIC BREAD
My family just loves the blend of flavors in this easy to prepare recipe. Starting with prepared garlic bread, it makes a beautiful addition to grilled meats or stands alone as a light lunch or weekend meal when you just aren't hungry enough for something bigger. Also can be used as a summertime appetizer for casual...
Provided by Family Favorites
Categories Sandwiches
Time 30m
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 350 degrees.
- 2. Bake foil wrapped garlic loaf for 5-7 minutes. Remove from oven. Place split loaves onto parchment lined baking sheet. Spread garlic butter so that it's evenly distributed.
- 3. To Assemble: Layer each half evenly with tomato, basil, cheese and bacon. Bake for an additional 6-8 minutes until cheese is melted.
BACON GARLIC BREAD
Guests at your next backyard barbecue will request our home economist's recipe for this grilled garlic bread. Serve it as an appetizer or side dish.
Provided by Taste of Home
Time 30m
Yield 10-12 servings.
Number Of Ingredients 6
Steps:
- In a small bowl, combine the butter, mayonnaise, bacon and garlic. Spread over cut sides of bread; reassemble loaf. Wrap in a large piece of heavy-duty foil (about 36x18-in.); seal tightly. , Grill, covered, over medium heat for 4-5 minutes on each side. Unwrap and separate bread halves. Sprinkle with cheese. Grill 5 minutes longer or until cheese is melted.
Nutrition Facts : Calories 232 calories, Fat 14g fat (6g saturated fat), Cholesterol 24mg cholesterol, Sodium 409mg sodium, Carbohydrate 20g carbohydrate (0 sugars, Fiber 1g fiber), Protein 6g protein.
Tips:
- For a crispy garlic bread, brush melted butter on both sides of the bread slices before baking.
- Use a variety of cheeses to create a flavorful garlic bread. Some good options include mozzarella, cheddar, Parmesan, and Asiago.
- Add some chopped fresh herbs, such as basil, oregano, or thyme, to the garlic butter for an extra layer of flavor.
- If you don't have a loaf of French bread, you can use any other type of bread, such as sourdough, baguette, or ciabatta.
- Serve the garlic bread warm, with a side of marinara sauce or melted cheese.
Conclusion:
Bacon garlic bread is a delicious and easy-to-make appetizer or side dish. It's perfect for parties, potlucks, or a simple weeknight meal. With just a few simple ingredients, you can create a flavorful and satisfying dish that everyone will love. So next time you're looking for a quick and tasty snack, give bacon garlic bread a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
