Indulge in a culinary masterpiece that combines the irresistible flavors of a bacon cheeseburger with the comforting goodness of pizza – the Bacon Cheeseburger Upside-Down Pizza. This innovative dish takes a unique approach to pizza-making by flipping the traditional order of layers, resulting in a tantalizing concoction that will satisfy your cravings for both burgers and pizza.
The recipe section presents variations of this delectable dish, catering to different dietary preferences and taste buds. For meat lovers, the Classic Bacon Cheeseburger Upside-Down Pizza features juicy ground beef, crispy bacon, and melted cheese, while the Turkey Bacon Cheeseburger Upside-Down Pizza offers a leaner alternative with ground turkey and turkey bacon. Vegetarians can rejoice in the Veggie Bacon Cheeseburger Upside-Down Pizza, which boasts a flavorful combination of grilled vegetables, crispy tofu bacon, and a blend of melted cheeses.
For those seeking a gluten-free option, the Gluten-Free Bacon Cheeseburger Upside-Down Pizza utilizes a specially crafted gluten-free pizza crust, ensuring that everyone can partake in this mouthwatering experience. Each recipe provides step-by-step instructions, a comprehensive list of ingredients, and helpful tips to guide you through the cooking process seamlessly.
Prepare to embark on a culinary journey like no other, where the familiar flavors of a bacon cheeseburger and the beloved comfort of pizza converge in perfect harmony. The Bacon Cheeseburger Upside-Down Pizza is not just a meal; it's an experience that will leave you craving for more.
BACON CHEESEBURGER UPSIDE DOWN PIZZA
This is a great recipe! Even my picky toddler will eat it! It's quick and easy, and the whole family will gobble it up.
Provided by Krissy Jinkerson
Categories Meat and Poultry Recipes Pork
Time 35m
Yield 6
Number Of Ingredients 12
Steps:
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown; drain. Crumble and set aside 2 slices. Crumble remaining 6 slices.
- Preheat oven to 400 degrees F (200 degrees C).
- In a large saucepan over medium-high heat, saute the beef, onion and bell pepper until beef is browned. Drain, and stir in the 6 slices crumbled bacon and pizza sauce. Spoon mixture into an ungreased 9x13 inch pan. Sprinkle with tomatoes and top with the cheese.
- In a medium bowl, beat the eggs slightly. Mix in milk and oil, then add the flour and salt. Beat for 2 minutes at medium speed. Pour evenly over the meat mixture. Sprinkle with the remaining bacon.
- Bake in preheated oven for 20 to 30 minutes, or until topping is lightly puffed and deep, golden brown.
Nutrition Facts : Calories 667.7 calories, Carbohydrate 28 g, Cholesterol 174.8 mg, Fat 48.2 g, Fiber 2.5 g, Protein 28.8 g, SaturatedFat 19.1 g, Sodium 947.1 mg, Sugar 6.2 g
BACON CHEESEBURGER UPSIDE-DOWN PIZZA
Not sure where I found this recipe but I've had it for years. Sounds good and easy.
Provided by Vicki Butts (lazyme)
Categories Beef
Time 45m
Number Of Ingredients 14
Steps:
- 1. Heat oven to 400 degrees. In large saucepan, brown ground beef with onion and bell pepper; drain. Stir in 6 slices crumbled bacon and pizza sauce. Spoon into ungreased 13x9-inch (3-quart) baking dish. Sprinkle evenly with tomatoes; top with cheese slices.
- 2. In medium bowl, beat eggs slightly. Add milk and oil; mix well. Lightly spoon flour into measuring cup; level off. Add flour and salt; beat 2 minutes at medium speed. Pour evenly over cheese slices. Sprinkle with 2 slices crumbled bacon.
- 3. Bake at 400 degrees for 20 to 30 minutes or until topping is slightly puffed and deep golden brown.
BACON CHEESEBURGER UPSIDE-DOWN PIZZA
Steps:
- 1. Heat oven to 400 degrees.
- 2. In large saucepan, brown ground beef with onion and bell pepper; drain.
- 3. Stir in 6 slices crumbled bacon and pizza sauce.
- 4. Spoon into ungreased 13x9-inch (3-quart) baking dish.
- 5. Sprinkle evenly with tomatoes; top with cheese slices.
- 6. In medium bowl, beat eggs slightly.
- 7. Add milk and oil; mix well.
- 8. Lightly spoon flour into measuring cup; level off.
- 9. Add flour and salt; beat 2 minutes at medium speed.
- 10. Pour evenly over cheese slices.
- 11. Sprinkle with 2 slices crumbled bacon.
- 12. Bake at 400 degrees for 20 to 30 minutes or until topping is slightly puffed and deep golden brown.
Tips:
- Use a pre-made pizza crust to save time and effort.
- Use high-quality ingredients, such as thick-cut bacon, sharp cheddar cheese, and fresh ground beef, for the best flavor.
- Don't be afraid to experiment with different toppings and flavor combinations. For example, you could add diced onions, bell peppers, or mushrooms to the pizza.
- Be sure to cook the beef thoroughly before adding it to the pizza.
- Bake the pizza in a hot oven until the crust is golden brown and the cheese is melted and bubbly.
- Let the pizza cool for a few minutes before slicing and serving.
Conclusion:
This bacon cheeseburger upside-down pizza is a delicious and easy-to-make meal that is perfect for a casual get-together or a family dinner. With its crispy crust, gooey cheese, and savory toppings, this pizza is sure to be a hit with everyone who tries it.
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