Indulge in a culinary journey with our irresistible Bacon Cheeseburger Stove-Top Casserole, a symphony of flavors that will tantalize your taste buds. This hearty and comforting dish is a delightful blend of classic cheeseburger elements, transformed into a delectable casserole. Layers of seasoned ground beef, crispy bacon, melted cheese, and a tangy homemade sauce come together to create a flavor explosion in every bite. But that's not all, as this article also presents a diverse collection of other tantalizing recipes that are sure to satisfy your cravings. From the zesty Kickin' Chicken Stir-Fry to the creamy and comforting Tuscan Sausage Pasta, each recipe offers a unique culinary experience. Get ready to embark on a culinary adventure that will leave you craving more!
Let's cook with our recipes!
BACON CHEESEBURGER (STOVE-TOP) CASSEROLE
Who doesn't like bacon cheeseburgers? This is sooooo good and family friendly. PLUS, it's a whole meal in one pot! All 4 of my kids love it, as do me and my husband. It is kind of like "glorified hamburger helper" but you can tell it is from scratch! It's also quick and easy :) This recipe will serve 8, so you may want to half it for a smaller family...however, you probably will wish you hadn't because you will want leftovers!
Provided by Karen..
Categories One Dish Meal
Time 40m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Cook pasta in salted water, drain, rinse and set aside.
- Cook bacon in microwave or frying pan until crisp and set aside.
- In a large skillet or deep fryer pan (I use a 12" diam. chicken fryer), brown ground beef and onion over medium heat.
- Sprinkle with salt and pepper (I do this while my bacon is in the microwave and my pasta is cooking).
- Drain any grease from beef.
- Crumble bacon into beef and onion mixture.
- Add tomato soup and let simmer for 5 minutes.
- Add pasta and stir until coated and combined well.
- Sprinkle cheddar cheese over the top and cover.
- Simmer for 5 minutes or until cheese is melted.
- Serve right out of the pan.
- Enjoy!
- (You may choose to 1/2 this recipe--we have a big family!).
STOVE TOP BACON CHEESEBURGER CASSEROLE
This is yummy, Kid friendly and husband friendly.
Provided by barbara lentz
Categories Casseroles
Time 30m
Number Of Ingredients 13
Steps:
- 1. Cook the bacon and drain on paper towels. Set aside. In a large Dutch oven add the ground beef and garlic. Cook until beef is done drain any grease out of pan.
- 2. Add the meat back into pan. Add the tomatoes, tomato sauce, broth, ketchup, mustard, Worcestershire sauce and macaroni. Bring to a boil. Reduce heat to a simmer and simmer about 20 minutes until macaroni is al dente.
- 3. Stir in the chives. Season with salt and pepper. Sprinkle the cheese on top then top the cheese with bacon. Place lid on pan and cook 3 more minutes until cheese is melted.
Tips:
- To save time, use pre-cooked bacon and frozen peas.
- To make the casserole more creamy, add 1/2 cup of sour cream or heavy cream.
- For a cheesier casserole, use a combination of cheddar and mozzarella cheese.
- If you don't have a cast iron skillet, you can use a large saucepan or Dutch oven.
- Serve the casserole with your favorite sides, such as mashed potatoes, roasted vegetables, or a salad.
Conclusion:
This Bacon Cheeseburger Stove Top Casserole is a quick and easy meal that is perfect for busy weeknights. It is also a great way to use up leftover hamburger meat. The casserole is packed with flavor and is sure to be a hit with the whole family. So next time you are looking for a quick and easy meal, give this Bacon Cheeseburger Stove Top Casserole a try. You won't be disappointed!
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