Best 2 Bacon Cheeseburger Rice Recipes

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Indulge in a culinary masterpiece that combines the irresistible flavors of bacon, cheese, and juicy ground beef, harmoniously blended with fluffy rice. This Bacon Cheeseburger Rice is a delightful fusion dish that captures the essence of two classic favorites – the cheeseburger and the comforting rice dish. Prepare to tantalize your taste buds with a symphony of textures and flavors as you explore three variations of this delectable recipe: the classic Bacon Cheeseburger Rice, a zesty Mexican-inspired version, and a vegetarian-friendly rendition that caters to diverse dietary preferences.

**Keywords:** Bacon Cheeseburger Rice, Ground Beef, Cheese, Rice, Classic, Mexican, Vegetarian

Check out the recipes below so you can choose the best recipe for yourself!

BACON CHEESEBURGER RICE



Bacon Cheeseburger Rice image

My husband and I thought the original skillet dish lacked pizzazz, so we created this tastier version. I've had teenage nieces and nephews request the recipe after their first bite. -Joyce Whipps, West Des Moines, Iowa

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 4 servings.

Number Of Ingredients 10

1 pound ground beef
1-3/4 cups water
2/3 cup barbecue sauce
1 tablespoon prepared mustard
2 teaspoons dried minced onion
1/2 teaspoon pepper
2 cups uncooked instant rice
1 cup shredded cheddar cheese
1/3 cup chopped dill pickles
5 bacon strips, cooked and crumbled

Steps:

  • In a large skillet over medium heat, cook beef until no longer pink; drain. Add the water, barbecue sauce, mustard, onion and pepper., Bring to a boil; stir in the rice. Sprinkle with cheese. Reduce heat; cover and simmer for 5 minutes. Sprinkle with pickles and bacon.

Nutrition Facts : Calories 579 calories, Fat 27g fat (13g saturated fat), Cholesterol 110mg cholesterol, Sodium 995mg sodium, Carbohydrate 48g carbohydrate (6g sugars, Fiber 2g fiber), Protein 34g protein.

BACON CHEESEBURGER RICE RECIPE - (5/5)



Bacon Cheeseburger Rice Recipe - (5/5) image

Provided by Crick_and_Sarge

Number Of Ingredients 10

1 pound ground beef
1-3/4 cups water
2/3 cup barbecue sauce
1 tablespoon prepared mustard
2 teaspoons dried minced onion
1/2 teaspoon pepper
2 cups uncooked instant rice
1 cup (4 ounces) shredded cheddar cheese
1/3 cup chopped dill pickles
5 bacon strips, cooked and crumbled

Steps:

  • In a large saucepan over medium heat, cook the beef until no longer pink; drain. Add water, barbecue sauce, mustard, onion and pepper. Bring to a boil; stir in the rice. Sprinkle with cheese. Reduce heat; cover and simmer for 5 minutes. Sprinkle with pickles and bacon. Yield: 4-6 servings.

Tips:

  • Use high-quality ingredients: The better the quality of your ingredients, the better your bacon cheeseburger rice will taste. Look for fresh, flavorful bacon, ground beef, and cheese.
  • Cook the bacon and ground beef until they're browned: This will help to develop their flavor and prevent them from becoming dry.
  • Use a good quality rice: A long-grain rice, such as basmati or jasmine, will work best in this recipe.
  • Add some vegetables to the rice: This will help to add some extra flavor and nutrition to the dish. Some good options include diced onions, carrots, or bell peppers.
  • Don't overcook the rice: The rice should be cooked through, but it should still have a slight bite to it.
  • Serve the bacon cheeseburger rice immediately: This dish is best when it's served hot and fresh.

Conclusion:

Bacon cheeseburger rice is a quick, easy, and delicious meal that's perfect for busy weeknights. It's also a great way to use up leftover bacon and ground beef. So next time you're looking for a satisfying and flavorful meal, give this recipe a try. You won't be disappointed!

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