**Bacon Cheddar Tortilla Roll-Ups: A Savory Appetizer Delight**
For those seeking a delectable and easy-to-make appetizer, the Bacon Cheddar Tortilla Roll-Ups are an absolute must-try. These delightful treats combine the irresistible flavors of bacon, cheddar cheese, and a zesty ranch dressing, all wrapped in a soft and warm tortilla. Perfect for gatherings, parties, or as a quick snack, these roll-ups are guaranteed to tantalize your taste buds. With just a few simple ingredients and minimal preparation time, you can create these scrumptious appetizers that will surely be a hit among family and friends. Get ready to embark on a culinary journey as we delve into the delightful world of Bacon Cheddar Tortilla Roll-Ups!
BLT WRAPS
My mom and I used to make these easy wrap-ups for summer days at the lake with our entire family. These days, we love to bring them to picnics and days in the park. -Jonnah Burks, Brighton, Missouri
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- Place 2 bacon strips across the center of each tortilla. Top with lettuce, tomatoes and cheese; drizzle with salad dressing. Fold 1 side of the tortilla over filling and roll up.
Nutrition Facts : Calories 409 calories, Fat 25g fat (9g saturated fat), Cholesterol 31mg cholesterol, Sodium 689mg sodium, Carbohydrate 31g carbohydrate (2g sugars, Fiber 3g fiber), Protein 15g protein.
TORTILLA ROLLUPS IV
These rollups are always a HUGE hit with the kids as well as the adults. A creamy, cheesy salsa mixture provides the filling. They are easy to make and may be prepared in advance.
Provided by DOREENB
Categories Appetizers and Snacks Wraps and Rolls
Time 15m
Yield 25
Number Of Ingredients 6
Steps:
- In a medium bowl, mix the cream cheese, sour cream, fiesta-style ranch dressing mix, chunky salsa and Cheddar cheese. Spread even amounts of the mixture onto the tortillas. Roll tortillas and chill in the refrigerator until ready to serve.
- To serve, slice the chilled, rolled tortillas into 3/4 inch slices and arrange on a large serving platter.
Nutrition Facts : Calories 173.7 calories, Carbohydrate 16.7 g, Cholesterol 21 mg, Fat 9.5 g, Fiber 1.1 g, Protein 5.2 g, SaturatedFat 5.1 g, Sodium 397.2 mg, Sugar 0.9 g
BACON & CHEDDAR CHICKEN
Cheese and bacon don't usually come "light." But this tasty recipe keeps the fat and calories low and flavor high. This family friendly chicken bacon recipe can easily be doubled to serve a larger group. -Trisha Kruse, Eagle Idaho
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Preheat oven to 350°. In a cast-iron or other ovenproof skillet, cook bacon over medium heat until crisp, stirring occasionally. Using a slotted spoon, remove bacon to paper towels; reserve drippings., Sprinkle chicken with salt and pepper. In same pan, brown chicken in drippings over medium heat, 3-4 minutes per side. Brush with 1/3 cup barbecue sauce. Transfer to oven; bake 8 minutes., Spoon remaining sauce over chicken; sprinkle with cheese and bacon. Bake until cheese is melted and a thermometer reads 165°, 4-6 minutes. Sprinkle with green onions.
Nutrition Facts : Calories 435 calories, Fat 20g fat (8g saturated fat), Cholesterol 126mg cholesterol, Sodium 973mg sodium, Carbohydrate 19g carbohydrate (15g sugars, Fiber 0 fiber), Protein 41g protein.
BACON-CHEDDAR-RANCH PINWHEELS
We took one of our favorite dips and transformed it into a roll-up appetizer that's full of flavor.
Provided by Corey Valley
Categories Appetizer
Time 20m
Yield 10
Number Of Ingredients 10
Steps:
- In large bowl, beat all ingredients except tortillas with electric mixer on medium speed until well mixed.
- Divide mixture evenly among tortillas, spreading evenly.
- Tightly roll up tortillas.
- Cut into 1/2-inch slices, and serve.
Nutrition Facts : Calories 320, Carbohydrate 13 g, Cholesterol 70 mg, Fat 3 1/2, Fiber 0 g, Protein 10 g, SaturatedFat 13 g, ServingSize 1 Serving, Sodium 700 mg, Sugar 2 g, TransFat 1 g
Tips:
- To make the tortillas more pliable, wrap them in a damp paper towel and microwave them for 10-15 seconds. This will make them easier to roll without cracking.
- Use a variety of fillings to create different flavor combinations. Some popular fillings include cooked chicken, black beans, corn, and salsa. You can also add cheese, sour cream, or guacamole.
- To make the roll-ups ahead of time, wrap them tightly in plastic wrap and refrigerate for up to 3 days. When you're ready to serve, simply remove them from the refrigerator and let them come to room temperature for 30 minutes before slicing.
- Serve the roll-ups with your favorite dipping sauce, such as salsa, guacamole, or sour cream.
Conclusion:
Bacon Cheddar Tortilla Roll-Ups are a delicious and easy appetizer or snack that can be made with just a few simple ingredients. They're perfect for parties, potlucks, or game day gatherings. With their crispy bacon, melted cheese, and flavorful tortilla, these roll-ups are sure to be a hit with everyone who tries them. So next time you're looking for a quick and easy appetizer, give these Bacon Cheddar Tortilla Roll-Ups a try!
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