Best 2 Bacon Breakfast Pizza Recipes
**A Delightful Morning Treat: Awaken Your Senses with a Symphony of Flavors in the Bacon Breakfast Pizza**
Kickstart your day with a culinary masterpiece that brings together the best of breakfast and pizza into one irresistible dish: the Bacon Breakfast Pizza. This delightful creation starts with a crispy and fluffy pizza crust, providing a sturdy foundation for a symphony of flavors. Crispy bacon strips, savory breakfast sausage, and melty cheese come together in perfect harmony, while a fluffy scrambled egg adds a touch of richness and texture. A sprinkle of fresh chives adds a finishing touch of color and a delightful burst of flavor. Whether you prefer a classic marinara sauce or a creamy ranch dressing, both options complement the pizza perfectly, adding an extra layer of depth and enjoyment. With its irresistible combination of flavors and textures, the Bacon Breakfast Pizza is sure to become a family favorite, perfect for weekend brunches or lazy mornings.
BACON BREAKFAST PIZZA
I used to make this bacon breakfast pizza for my morning drivers when I worked at a delivery place. And they just loved it. Breakfast pizza is a quick and easy eye-opener that appeals to all ages. -Cathy Shortall, Easton, Maryland
Provided by Taste of Home
Time 30m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Preheat oven to 400°. Unroll and press dough onto bottom and 1/2 in. up sides of a greased 15x10x1-in. pan. Prick thoroughly with a fork; brush with 1 tablespoon oil. Bake until lightly browned, 7-8 minutes., Meanwhile, whisk together eggs and water. In a nonstick skillet, heat remaining oil over medium heat. Add eggs; cook and stir just until thickened and no liquid egg remains. Spoon over crust. Sprinkle with bacon bits and cheeses., Bake until cheese is melted, 5-7 minutes.
Nutrition Facts : Calories 352 calories, Fat 20g fat (8g saturated fat), Cholesterol 169mg cholesterol, Sodium 842mg sodium, Carbohydrate 24g carbohydrate (3g sugars, Fiber 1g fiber), Protein 20g protein.
BACON JAM AND POTATO BREAKFAST PIZZA #SP5
"Official Contest Entry: Simply Potatoes 5Fix" My husband and I love breakfast and pizza. I thought I could combine the two using my new favorite condiment, Bacon Jam. You can find Bacon Jam in some specialty food stores, order it online or be adventurous and make your own. Enjoy!
Provided by Alandrews
Categories Potato
Time 27m
Yield 1 10 - 12" Pizza, 4 serving(s)
Number Of Ingredients 5
Steps:
- Place a pizza stone in the oven and preheat oven to 500°.
- Take potatoes out of bag and place in a colander. Rinse and drain well. Place potatoes in a clean dish towel and wring dry.
- Roll out pizza dough to a 10 - 12" round.
- Spread rolled out dough with 2/3 of the bacon jam.
- Top jam layer with one and a half cups of cheese.
- Top cheese with hash browns.
- Spread remaining cheese over hash browns.
- Make 4 small depressions in each quadrant of the pizza.
- Place 1 egg in each of the depressions.
- Dollop remaining bacon jam around top of pizza.
- Bake for 12 minutes, until egg white is cooked and yolk is runny.
- Note: Everyone's oven bakes differently. My oven is temperamental and takes longer to bake the eggs. Keep an eye on your eggs while they bake and adjust cooking time accordingly.
Nutrition Facts : Calories 461.5, Fat 23.6, SaturatedFat 12.6, Cholesterol 252.4, Sodium 613.6, Carbohydrate 36.4, Fiber 0.6, Sugar 25.1, Protein 25.1
Tips:
- Use a high-quality bacon: The better the bacon, the better the pizza will be. Look for bacon that is thick-cut and has a good amount of marbling.
- Cook the bacon until it is crispy: This will help to render out the fat and give the bacon a nice flavor.
- Use a variety of cheeses: A combination of different cheeses will give the pizza a more complex flavor. Some good options include mozzarella, cheddar, and Parmesan.
- Don't overload the pizza with toppings: Too many toppings will make the pizza soggy. Stick to a few simple toppings that you love.
- Bake the pizza at a high temperature: This will help to create a crispy crust and melted cheese.
Conclusion:
Bacon breakfast pizza is a delicious and easy-to-make dish that is perfect for any occasion. It is a great way to use up leftover bacon and it is also a great way to get your kids to eat their vegetables. With a few simple ingredients and a little bit of time, you can make a delicious bacon breakfast pizza that the whole family will love.
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