Best 4 Bacon Bleu Cheese Ball Recipes
Indulge in a symphony of flavors with our exquisite Bacon Bleu Cheese Ball, a culinary masterpiece that seamlessly blends the richness of blue cheese, the smokiness of bacon, and the crunch of walnuts. This delightful appetizer, perfect for any occasion, is sure to tantalize your taste buds and leave you craving more. Alongside this star recipe, discover a collection of equally enticing dishes, including a flavorful Bacon-Wrapped Jalapeño Poppers recipe that combines the heat of jalapeños with the savory goodness of bacon and a creamy filling. For a sweet treat, try our delectable Chocolate-Covered Bacon recipe, where the sweet and salty combination creates an irresistible experience. Last but not least, our versatile Bacon Jam recipe offers a smoky, sweet, and savory spread that can elevate any dish, from sandwiches to burgers to roasted vegetables. With this comprehensive guide, you'll have a repertoire of bacon-infused recipes that will impress your friends and family.
Let's cook with our recipes!
BLUE CHEESE BALL
Only five ingredients combine to make an unforgettable classic cheese ball with the distinctive flavor of blue cheese.
Provided by LOONEYPROFESSOR
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cheese Ball Recipes
Time 8h10m
Yield 16
Number Of Ingredients 6
Steps:
- In a medium bowl, stir together the cream cheese, blue cheese, Cheddar cheese, onion and Worcestershire sauce. Transfer to a separate bowl that has been lined with plastic wrap. Cover and refrigerate overnight.
- The next day, gather the cream cheese mixture into a ball. Spread the walnuts out on a dinner plate. Roll the cheese ball in nuts until coated. Refrigerate or serve immediately.
Nutrition Facts : Calories 206.9 calories, Carbohydrate 2.5 g, Cholesterol 44.5 mg, Fat 19.4 g, Fiber 0.5 g, Protein 6.8 g, SaturatedFat 9.7 g, Sodium 255.1 mg, Sugar 0.5 g
BLEU CHEESE BALL
This is a great way to serve your cheese ball during November and December holiday. Especially, because you can make the cheese ball the day before and garnish it just before serving, next day. I saw this idea on-line and thought it would be a great way to serve my Blue Cheese Ball. You can do this with any of your own cheese...
Provided by Pat Duran
Categories Spreads
Time 10m
Number Of Ingredients 6
Steps:
- 1. Place the cream cheese and bleu cheese in mixer bowl and beat until soft. Add the bourbon and mustard. Blend well. Shape into a ball. Roll lightly and evenly in the bacon bits or sesame seeds or nuts or a combination of all. Wrap in wax paper and refrigerate overnight.
- 2. This is a great cheese ball weather you decorate it or not- great for a summer BBQ without the turkey deco!
BACON CHEDDAR CHEESE BALL
This was a very dangerous recipe for me--I could not stop eating it. Recipe courtesy of A Thrifty Mom. Serving size is estimated, but you may want to double the recipe if you dare.
Provided by AmyZoe
Categories Spreads
Time 15m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Mix all items together except the additional 1 cup of cheddar cheese that you will use to roll the ball inches.
- With a spoon pull mixture toward middle of the bowl and try to form a ball.
- Then cover and place in refrigerator until chilled and firm.
- After it has chilled, it will be easier to work with.
- Roll the cheese mixture into a ball and roll in additional cup of grated cheddar cheese.
- Roll until all sides are coated and press the cheese into the ball.
Nutrition Facts : Calories 279.5, Fat 25.1, SaturatedFat 12.8, Cholesterol 67.5, Sodium 386.7, Carbohydrate 4.6, Fiber 0.1, Sugar 1.9, Protein 9.6
EASY BLUE CHEESE CHEESE BALL
Time 2h5m
Number Of Ingredients 6
Steps:
- In a medium bowl thoroughly mix the cream cheese and butter together.
- Add olives, blue cheese, and chives. Mix well, making sure to scrape down the sides of the bowl.
- Form mixture into a ball and wrap in a sheet of plastic wrap.
- Refrigerate until completely chilled.
- Place on a serving plate
- Serve with dippers of your choice
Nutrition Facts : Calories 229 calories, Carbohydrate 2 grams carbohydrates, Cholesterol 59 milligrams cholesterol, Fat 23 grams fat, Fiber 0 grams fiber, Protein 5 grams protein, SaturatedFat 13 grams saturated fat, ServingSize 1, Sodium 388 grams sodium, Sugar 1 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 8 grams unsaturated fat
Tips:
- Use high-quality ingredients: The better the ingredients, the better the bacon bleu cheese ball will be. Look for high-quality bacon, bleu cheese, and cream cheese.
- Don't overmix the ingredients: Overmixing will make the bacon bleu cheese ball tough. Mix the ingredients just until they are combined.
- Chill the bacon bleu cheese ball before serving: Chilling the bacon bleu cheese ball will help it to set and make it easier to handle.
- Serve the bacon bleu cheese ball with crackers, vegetables, or bread: The bacon bleu cheese ball can be served with a variety of accompaniments. Some popular options include crackers, vegetables, and bread.
Conclusion:
The bacon bleu cheese ball is a delicious and easy-to-make appetizer that is perfect for any occasion. It is a great way to use up leftover bacon and bleu cheese, and it is sure to be a hit with your guests. So next time you are looking for a quick and easy appetizer, give the bacon bleu cheese ball a try.
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