Best 11 Bacon And Tomato Dip Recipes
Indulge in a delightful culinary journey with our irresistible Bacon and Tomato Dip! This tantalizing appetizer, bursting with rich and savory flavors, is guaranteed to be the star of any gathering. With three variations to tickle your taste buds, this dip is a versatile crowd-pleaser. Embark on a culinary adventure as we explore the classic, slow-cooker, and vegetarian versions of this delectable dip, each offering a unique twist on this timeless recipe. Whether you prefer the smoky goodness of bacon, the vibrant freshness of tomatoes, or the hearty goodness of vegetables, we have a recipe that will satisfy your cravings. So, gather your ingredients, prepare your taste buds, and let's embark on a delicious journey with our Bacon and Tomato Dip extravaganza!
Here are our top 11 tried and tested recipes!
BACON TOMATO DIP + VIDEO
Steps:
- In a large bowl, mix ingredients together.
- Serve with Doritos, Tortilla Chips, Bagels or any other snacks you enjoy!
Nutrition Facts : Calories 640 kcal, Carbohydrate 4 g, Protein 6 g, Fat 66 g, SaturatedFat 17 g, Cholesterol 75 mg, Sodium 623 mg, Sugar 4 g, ServingSize 1 serving
BACON-TOMATO DIP
With just 15 minutes and 5 ingredients, whip up a creamy dip starting bacon-always a party pleaser. It's an easy winner on all your favorite fresh veggies.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 15m
Yield 12
Number Of Ingredients 6
Steps:
- In medium bowl, mix sour cream and mayonnaise. Stir in bacon, tomato and onions.
- Serve with vegetables for dipping.
Nutrition Facts : Calories 60, Carbohydrate 4 g, Cholesterol 10 mg, Fat 1, Fiber 1 g, Protein 2 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 75 mg, Sugar 2 g, TransFat 0 g
BLT DIP
Fans of bacon, lettuce and tomato sandwiches will fall for this creamy BLT dip. It's easy to transport to different functions and always draws recipe requests. -Emalee Payne, Eau Claire, Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 6 cups.
Number Of Ingredients 7
Steps:
- In a large bowl, combine the sour cream, mayonnaise, bacon, tomatoes and onions. Refrigerate until serving. Garnish with bacon and onions if desired. Serve with crackers or chips.
Nutrition Facts : Fat 12 g fat (3 g saturated fat), Cholesterol 15 mg cholesterol, Sodium 155 mg sodium, Carbohydrate 1 g carbohydrate, Fiber trace fiber, Protein 2 g protein.
AWESOME BACON-TOMATO DIP
Oh, you HAVE to try this one!! My family LOVES dips and spreads, and even the guys got really into this one. I even caught my uncle (who thinks guys are too "macho" for dips), eating it straight from the bowl with a spoon!! Best when made day of, and lettuce added just before serving. It gets soggy:(
Provided by Manda
Categories Pork
Time 30m
Yield 3-4 Cups
Number Of Ingredients 11
Steps:
- In medium bowl, with mixer, blend sour cream, mayonnaise, cream cheese, cheddar cheese, chopped onion and green pepper, garlic powder, and black pepper.
- Crumble bacon into small pieces and add to mixture.
- Add chopped tomato and stir well.
- Garnish with shredded lettuce just before serving, if desired.
- Serve with Townhouse crackers or Wheat Thins.
- Also good served in a bread bowl with bread cubes to dip.
Nutrition Facts : Calories 1066.3, Fat 102.6, SaturatedFat 42.8, Cholesterol 204.1, Sodium 1563.6, Carbohydrate 9.6, Fiber 1.2, Sugar 6.5, Protein 26.9
BACON AND TOMATO DIP
A recipe I've had for several years. But it is also what I like today, simple and easy. This calls for vegetable dippers, but I prefer crackers.
Provided by Barb in WNY
Categories Pork
Time 25m
Yield 2 cups
Number Of Ingredients 7
Steps:
- Cook bacon until crisp; drain and crumble.
- In a bowl combine cream cheese mustard and celery salt.
- Stir in bacon, tomato and green pepper.
- Serve with vegetables or crackers.
Nutrition Facts : Calories 725.3, Fat 70.5, SaturatedFat 35.1, Cholesterol 171, Sodium 961.7, Carbohydrate 7.1, Fiber 1.2, Sugar 2.4, Protein 17.4
BACON, LETTUCE, & TOMATO DIP
I made this last year for a baby shower and it was a huge success. It was originally from the Pampered Chef website, but I couldn't find it there any longer. That's when I decided I should post it here so that I won't accidentally lose it. Very delicious and a hearty dip. I love the flavor that the ranch dressing gives. Enjoy!
Provided by beccalynn
Categories For Large Groups
Time 3h30m
Yield 20 serving(s)
Number Of Ingredients 9
Steps:
- Place cream cheese in a bowl. Gradually stir in dressing; mix well.
- Remove seeds from tomato; dice tomato. Reserve 1 tablespoon for garnish. Chop bacon, celery and onion. Add tomato, bacon, celery, onion, and sugar to cream cheese mixture; mix well. Cover; refrigerate at least 3 hours to allow flavors to blend.
- To serve, line serving dish with optional lettuce leaves. Fill with dip. Garnish with reserved tomato. Serve with any variety of crackers desired.
- (Cook time is chill time).
Nutrition Facts : Calories 103, Fat 10.2, SaturatedFat 4, Cholesterol 18.7, Sodium 150, Carbohydrate 1.2, Fiber 0.1, Sugar 0.7, Protein 1.8
BACON-TOMATO DIP IN A BREAD BOWL
This tasty dip disappears whenever I serve it. I like that it is quick and can be made ahead. -Laura Mahaffey, Annapolis, Maryland
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 2 cups.
Number Of Ingredients 8
Steps:
- In a small bowl, beat cream cheese and mayonnaise until smooth. Stir in the tomato, bacon, basil and pepper. Cover and refrigerate for 1 hour., Cut a 1-1/2-in. thick slice off the top of bread; set aside. Carefully hollow out loaf, leaving a 1/2-in. shell. Cut removed bread into cubes. Fill bread shell with dip. Serve with bread cubes and crackers.
Nutrition Facts : Calories 134 calories, Fat 10g fat (4g saturated fat), Cholesterol 20mg cholesterol, Sodium 198mg sodium, Carbohydrate 8g carbohydrate (1g sugars, Fiber 1g fiber), Protein 3g protein.
TOMATO-BACON DIP WITH FOCACCIA
For a spread with BLT flavor, mix mayo and sour cream, then add bacon and tomato. We use it as a dip and zesty sandwich spread. -Marsha Postar, Lubbock, Texas
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 12 servings.
Number Of Ingredients 7
Steps:
- In a small bowl, mix mayonnaise and sour cream. Stir in bacon, tomato and onion. Refrigerate until cold, about 1 hour. , If desired, sprinkle with bacon and parsley; serve with focaccia.
Nutrition Facts : Calories 211 calories, Fat 21g fat (5g saturated fat), Cholesterol 27mg cholesterol, Sodium 228mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 3g protein.
BACON, LETTUCE AND TOMATO DIP
Bring the fantastic flavor of a favorite sandwich to a delectable dip! It goes from start to finish in 30 minutes.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 30m
Yield 16
Number Of Ingredients 7
Steps:
- Mix sour cream and mayonnaise in small bowl until blended. Stir in bacon.
- Arrange lettuce in shallow bowl or on small platter. Spoon sour cream mixture over lettuce. Top with tomatoes; sprinkle with chives. Serve with baguette slices.
Nutrition Facts : Calories 120, Carbohydrate 11 g, Cholesterol 15 mg, Fat 1, Fiber 1 g, Protein 3 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 180 mg
BACON AND SUN-DRIED TOMATO RANCH DIP
Just try and deny the draw of this quick ranch dip, with sour cream, herbed sun-dried tomatoes and crisp, salty bacon. It scores as a sandwich spread, too!
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 25m
Yield 20
Number Of Ingredients 5
Steps:
- Mix all ingredients except fresh vegetables in medium bowl with spoon.
- Serve dip with vegetables.
Nutrition Facts : Calories 45, Carbohydrate 3 g, Cholesterol 5 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 90 mg, Sugar 1 g, TransFat 0 g
BACON & TOMATO DIP
This is a really good dip that kids and adults alike enjoy. I can't remember where I found this recipe, but I want to share it because it's wonderful.
Provided by Kathy228
Categories Pork
Time 35m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Place bacon in a large, deep skillet.
- Cook over medium high heat until crispy.
- Drain well on paper towels.
- In a medium bowl, combine mayonnaise and sour cream.
- Crumble bacon into the sour cream and mayo mixture.
- Mix-in tomatoes just before serving.
- Serve with toasted bagel rounds or pita triangles.
Tips:
- Choose ripe, flavorful tomatoes. This will ensure that your dip has the best possible flavor.
- Use high-quality bacon. Thick-cut bacon is ideal for this recipe, as it will provide a smoky, savory flavor.
- Don't overcook the bacon. You want it to be crispy, but not burnt.
- Use a good quality cheese. A sharp cheddar cheese or a creamy brie cheese are both good choices.
- Add some fresh herbs. Basil, chives, or oregano are all good choices.
- Serve with your favorite crackers or bread. This dip is also great with vegetables, such as celery, carrots, or bell peppers.
Conclusion:
Bacon and tomato dip is an easy and delicious appetizer that is perfect for any occasion. It is made with just a few simple ingredients and can be prepared in less than 30 minutes. This dip is sure to be a hit with your friends and family. So next time you are looking for a quick and easy snack or appetizer, give bacon and tomato dip a try. You won't be disappointed!
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