Best 3 Bacon And Tater Tots Crock Pot Breakfast Recipes
Kickstart your day with an irresistible breakfast sensation – Bacon and Tater Tots Crock Pot Breakfast. This delightful dish is a symphony of flavors and textures, featuring crispy bacon, golden-brown tater tots, fluffy eggs, and a medley of melty cheese. Prepared effortlessly in a crock pot, this breakfast casserole is a lifesaver for busy mornings.
Indulge in the classic Bacon and Tater Tots Crock Pot Breakfast, a crowd-pleasing recipe that combines everyone’s favorites. Craving a vegetarian option? Try the delightful Tater Tot and Veggie Crock Pot Breakfast, bursting with colorful vegetables and a delightful blend of spices. For a cheesy extravaganza, dive into the Bacon, Tater Tot, and Cheese Crock Pot Casserole, where layers of cheese and crispy bacon create a heavenly experience.
If you're looking for a protein-packed breakfast, the Sausage, Tater Tot, and Egg Casserole is your go-to choice, featuring succulent sausage and fluffy eggs. And for a unique twist, the Tater Tot Breakfast Casserole with Sweet Potatoes introduces a touch of sweetness with roasted sweet potatoes, creating a delightful harmony of flavors. Each recipe offers a unique take on the classic breakfast combination, ensuring there's something for every palate.
CROCK POT TATER TOT EGG BAKE
Egg bake including Tater Tots, ham, eggs, cheese and more made in your slow cooker. Great for breakfast or brunch.
Provided by Julie Evink
Categories Breakfast
Time 8h15m
Number Of Ingredients 10
Steps:
- In a greased 5-quart or larger slow cooker, layer 1/3 of the Tots, Canadian Bacon, Onions and cheeses. Repeat these layers twice ending with the layer of cheeses.
- In a large mixing bowl whisk together the remaining ingredients and pour over the ingredients in the slow cooker.
- Cover and cook on high 2 1/2 - 3 hours or low for 6-8 hours.
Nutrition Facts : Calories 613 kcal, Carbohydrate 36 g, Protein 33 g, Fat 38 g, SaturatedFat 18 g, Cholesterol 327 mg, Sodium 1611 mg, Fiber 3 g, Sugar 4 g, ServingSize 1 serving
BACON AND TATER TOTS CROCK POT BREAKFAST
Adapted from Linda Larsen. If you want breakfast done more quickly, you can also bake this in the oven (read reviews for more specifics).
Provided by FLKeysJen
Categories Breakfast
Time 12h15m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- In 4-5 quart crock pot, layer ingredients in order: one third of the tater tots, bacon, onions, green peppers, and cheeses. Repeat layers two more times, ending with cheeses.
- In a medium mixing bowl, combine eggs, milk, and flour and beat with whisk or egg beater until combined. Season with salt and pepper to taste. Pour mixture over layers in crock pot.
- Cover crock pot and cook on low. The cooking time may take anywhere from four hours to overnight, depending on your crock pot.
Nutrition Facts : Calories 491.2, Fat 29.7, SaturatedFat 13, Cholesterol 240.3, Sodium 1213, Carbohydrate 30.4, Fiber 2.6, Sugar 2.7, Protein 26.1
SLOW COOKER CHICKEN CASSEROLE WITH BACON, TATER TOTS®, AND CHEESE
Our family enjoys this any time of year, but mostly during the summer when you don't want an oven heating up your house, but want a hot home-cooked meal.
Provided by Natasha Douglas
Categories Chicken Casserole
Time 3h30m
Yield 6
Number Of Ingredients 7
Steps:
- Place bacon pieces in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon on paper towels. Crumble once cool enough to handle.
- Season chicken pieces lightly with salt and pepper.
- Grease the bottom of a slow cooker with bacon grease and layer 1/2 of the potato nuggets on the bottom. Sprinkle with 1/2 of the bacon bits. Mix Colby cheese and Monterey Jack cheese together in a bowl and sprinkle 1/3 of the cheese mixture on top. Add chicken in 1 layer and top with 1/2 of the remaining cheese mixture. Sprinkle with remaining bacon bits and top with remaining potato nuggets. Sprinkle rest of the cheese mixture on top and pour milk over everything.
- Cover the slow cooker and cook on High until chicken is cooked though and cheese has melted, 3 to 5 hours.
Nutrition Facts : Calories 398.4 calories, Carbohydrate 21 g, Cholesterol 85.4 mg, Fat 23.3 g, Fiber 1.8 g, Protein 29.2 g, SaturatedFat 10.1 g, Sodium 703.5 mg, Sugar 2.1 g
Tips:
- Use frozen tater tots for best results. Frozen tater tots will hold their shape better than fresh or thawed tater tots.
- If you don't have a crock pot, you can make this recipe in a slow cooker. Just cook on low for 6-8 hours, or until the tater tots are cooked through.
- Add your favorite seasonings to the tater tots before cooking. Some good options include salt, pepper, garlic powder, onion powder, and paprika.
- To make this recipe even easier, you can use pre-cooked bacon. Just crumble the bacon and add it to the crock pot with the other ingredients.
- Serve this dish with your favorite breakfast sides, such as eggs, toast, or fruit.
Conclusion:
This bacon and tater tots crock pot breakfast is a delicious and easy way to start your day. It's perfect for busy mornings when you don't have time to cook a full breakfast. Simply throw all of the ingredients in your crock pot before bed, and you'll wake up to a hot and hearty breakfast in the morning.
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