Best 5 Bacon And Green Chile Roll Ups Recipes
Indulge in a tantalizing culinary journey with our exquisite Bacon and Green Chile Roll-Ups, a delightful appetizer or snack guaranteed to tantalize your taste buds. These roll-ups seamlessly blend the smoky, savory bacon with the vibrant, zesty flavors of roasted green chiles. Each bite offers a perfect balance of textures, from the crispy bacon to the tender, gooey cheese and the subtle crunch of the roasted peppers. Experience a symphony of flavors with every bite.
Embark on a culinary adventure as we explore variations of this delectable dish. From the classic Bacon and Green Chile Roll-Ups to the innovative Bacon and Jalapeño Popper Roll-Ups, each recipe promises a unique taste experience. Discover the delightful Bacon and Sweet Corn Roll-Ups, where the sweetness of corn harmonizes with the savory bacon and cheese. For a touch of heat, try the Bacon and Spicy Pepper Jelly Roll-Ups, where the sweetness of pepper jelly is perfectly balanced by the spicy kick of peppers. And for a vegetarian alternative, the Roasted Vegetable and Goat Cheese Roll-Ups offer a medley of roasted vegetables enveloped in creamy goat cheese.
APPETIZER TORTILLA PINWHEELS
A friend gave me this recipe, and whenever I serve these tortilla pinwheel sandwiches, people ask me for the recipe, too! The cream cheese pinwheels can be made ahead of time and sliced just before serving, leaving you time for other last-minute party preparations. -Pat Waymire, Yellow Springs, Ohio
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield about 4 dozen.
Number Of Ingredients 10
Steps:
- Beat cream cheese, cheese and sour cream until blended. Stir in olives, green chiles, green onions and seasonings., Spread over tortillas; roll up tightly. Wrap each in plastic, twisting ends to seal; refrigerate several hours., Unwrap. Cut into 1/2- to 3/4-in. slices, using a serrated knife. If desired, serve with salsa.
Nutrition Facts : Calories 63 calories, Fat 4g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 119mg sodium, Carbohydrate 5g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein.
VEGGIE RANCH TORTILLA PINWHEELS
These terrific bite-size appetizers are always a hit wherever I take them. They're easy to make ahead of time, and are a great addition to other party fare! -Lori Kostecki, Wausau, Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield about 5 dozen.
Number Of Ingredients 9
Steps:
- In a small bowl, beat cream cheese and dressing mix until blended. Beat in the onions, green chiles, olives, celery, red pepper and bacon. Spread over tortillas. Roll up. Cut each into 1-in. slices. Refrigerate leftovers.
Nutrition Facts : Calories 58 calories, Fat 3g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 188mg sodium, Carbohydrate 5g carbohydrate (0 sugars, Fiber 1g fiber), Protein 1g protein.
GREEN CHILE ROLL-UPS
Hold these red pepper-studded Green Chile Roll-Ups together with creamy Neufchatel cheese. These Green Chile Roll-Ups are great for after school!
Provided by My Food and Family
Categories Home
Time 10m
Yield 10 servings
Number Of Ingredients 6
Steps:
- Mix Neufchatel, chiles and cumin until blended; spread onto tortillas.
- Top with remaining ingredients.
- Roll up tortillas tightly. Cut each crosswise into 5 slices.
Nutrition Facts : Calories 80, Fat 4.5 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 10 mg, Sodium 150 mg, Carbohydrate 7 g, Fiber 1 g, Sugar 1 g, Protein 4 g
BACON ROLL-UPS
This family recipe dates back to the 1930s, when my grandmother started making her clever breakfast roll-ups. -Janet Abate, North Brunswick, New Jersey
Provided by Taste of Home
Categories Appetizers Breakfast Brunch
Time 45m
Yield 10 roll-ups.
Number Of Ingredients 9
Steps:
- In a small skillet, saute onion in butter until tender. In a large bowl, combine the bread cubes, celery salt, garlic powder, salt, pepper and onion mixture; toss to mix evenly. Add egg; toss to coat bread cubes. Roll into ten 1-1/4-in. balls. Wrap a bacon strip around each ball. Secure with a toothpick. Repeat with remaining ingredients., In a large skillet, cook bacon roll-ups on all sides over medium heat for 18 minutes or until bacon is crisp and a thermometer inserted into stuffing reads at least 160°. Drain on paper towels.
Nutrition Facts : Calories 348 calories, Fat 30g fat (11g saturated fat), Cholesterol 79mg cholesterol, Sodium 613mg sodium, Carbohydrate 12g carbohydrate (2g sugars, Fiber 1g fiber), Protein 7g protein.
BACON AND GREEN CHILE SPIRAL SNACKS
Make and share this Bacon and Green Chile Spiral Snacks recipe from Food.com.
Provided by JenniferK2
Categories Lunch/Snacks
Time 2h10m
Yield 24 serving(s)
Number Of Ingredients 7
Steps:
- Mix beans, taco seasoning and cream cheese in a medium bowl.
- Spread each tortilla with bean mixture; sprinkle each with pepper, green chiles and bacon.
- Roll up each tortilla; wrap in plastic wrap.
- Refrigerate at least 2 hours.
- To serve, cut each roll into 8 slices; secure each slice with a toothpick, if desired.
Nutrition Facts : Calories 107.3, Fat 6.3, SaturatedFat 2.5, Cholesterol 11.2, Sodium 198.2, Carbohydrate 9.6, Fiber 1.1, Sugar 0.6, Protein 3.1
Tips:
- For the perfect balance of flavors, choose a mild green chile, such as Anaheim or Poblano.
- If you like your roll-ups with a bit of a kick, opt for a spicier green chile, such as Serrano or Jalapeño.
- To make the roll-ups ahead of time, assemble them and store them in the refrigerator for up to 24 hours before baking.
- When ready to bake, preheat the oven to 375°F (190°C) and bake the roll-ups for 15-20 minutes, or until the bacon is crispy and the cheese is melted and bubbly.
- Serve the roll-ups immediately with your favorite dipping sauce, such as ranch dressing or guacamole.
Conclusion:
Bacon and green chile roll-ups are a delicious and easy-to-make appetizer or snack that can be enjoyed by people of all ages. With just a few simple ingredients, you can create a dish that is sure to impress your guests. So next time you're looking for a quick and tasty recipe, give these bacon and green chile roll-ups a try. You won't be disappointed!
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