Best 2 Bachelors Spaghetti Sauce Recipes

Spaghetti is a versatile dish that can be enjoyed in many different ways. From classic tomato sauce to creamy pesto, there are endless possibilities when it comes to creating a delicious spaghetti dish. This article features three unique spaghetti sauce recipes that are perfect for any occasion.

The first recipe is a classic bachelor's spaghetti sauce. This simple yet flavorful sauce is made with pantry staples like canned tomatoes, garlic, and onions. It's quick and easy to make, and it's perfect for a weeknight meal.

The second recipe is a creamy pesto spaghetti sauce. This sauce is made with fresh basil, olive oil, pine nuts, and Parmesan cheese. It's rich, creamy, and flavorful, and it's perfect for a special occasion meal.

The third recipe is a spicy arrabbiata spaghetti sauce. This sauce is made with fresh tomatoes, garlic, chili peppers, and red pepper flakes. It's spicy, flavorful, and sure to wake up your taste buds.

No matter what your taste, there's a spaghetti sauce recipe in this article that you're sure to enjoy. So gather your ingredients and get cooking!

Check out the recipes below so you can choose the best recipe for yourself!

HOMEMADE SPAGHETTI SAUCE

Homemade Spaghetti Sauce image

Easy homemade spaghetti sauce, using ingredients you probably already have in your pantry! This recipe is a family dinner staple!

Provided by Lauren Allen

Categories Main Course

Time 40m

Number Of Ingredients 14

Ingredients

1 pound ground beef ((or 1/2 lb ground Italian sausage and 1/2 lb ground beef))
salt and freshly ground black pepper (, to taste)
1 medium onion (, chopped)
15 ounces tomato sauce
6 ounces tomato paste
1/2 teaspoon Italian seasoning
1 Tablespoon dried parsley flakes
1 teaspoon garlic powder
crushed red pepper flakes (, to taste)
1 Tablespoon Worcestershire sauce
1 Tablespoon granulated sugar
1 cup water
1/4 cup fresh basil leaves ((optional))
spaghetti noodles (, for serving)

Steps:

Season ground beef with salt and pepper.
In a large skillet, add the beef and chopped onion and brown. Drain excess grease.
Add tomato sauce, tomato paste, Italian seasoning, parsley, garlic powder, crushed red pepper, worcestershire, and sugar to the skillet.
Stir well to combine and bring to a boil. Add water and stir well.
Reduce heat and simmer for 30 minutes. Add chopped basil before serving, if desired.
This sauce tastes great in Spaghetti Pie, Million Dollar Spaghetti, Slow Cooker Lasagna and Instant Pot Spaghetti.

Nutrition Facts : Calories 303 kcal, Carbohydrate 16 g, Protein 18 g, Fat 18 g, SaturatedFat 7 g, Cholesterol 64 mg, Sodium 814 mg, Fiber 3 g, Sugar 11 g, ServingSize 1 serving

LAZY BACHELOR'S SPAGHETTI SAUCE

Lazy Bachelor's Spaghetti Sauce image

I made this one up when I was a bachelor, and it got me through many a dinner-time with a satisfying "Ahhhh!" when I was done. Try it, it's pretty darn tasty. And easy to make, too. You could start with your own version of plain spaghetti sauce, but I find Prego to be easier.

Provided by Marty Fredericks

Categories Sauces

Time 1h20m

Yield 8 serving(s)

Number Of Ingredients 15

Ingredients

1 (3 lb) jar of prego pasta sauce with meat (I know I know! What kind of recipe IS this?!? Haha!)
1 (6 ounce) can hunts tomato paste
1 (14 1/2 ounce) can of hunts diced tomatoes with basil oregano and garlic
2 tomatoes, diced
1 onion, diced
1 green pepper, diced
1 red pepper, diced
1 can sliced mushrooms (any size will do-it's up to you)
1 lb browned hamburger
1 lb pork sausage, cooked and cut up (or you could use Jimmy Dean-but I like regular sausage)
1 -2 dash pan dripping, from the sausage
1 tablespoon minced garlic
oregano
basil
salt and pepper, to taste

Steps:

Put it all in a big pot and put the heat on low.
Combine the ingredients in any old way.
I usually start with the Prego in the pot, and add the hamburg after it's browned, and the rest of the stuff after it's cooked or cut up.
Let it simmer on low for about an hour.
Stir frequently so it's doesn't stick to the bottom.
Get some"Texas Toast" in the yellow box from the freezer section (or make your own garlic bread, but Texas Toast is the bomb! So easy! Out of the box, into the oven for about 7 minutes and it's done!).
Some parmesan cheese (or you can slice up some Monterey Jack cheese and put that on top.) Salt and pepper to taste.
EAT!
I don't even cook pasta.
We just eat it straight.
There's always a lot left over (no kidding? look at the amount that went into it!), so I have it for the next 3 days.
Good stuff.
My wife says it's better than Grandma Bell's sauce, and she's our 92 year old, 100% Italian grandma and she makes hers from scratch!
(If it's still a little thin, you can add another can of tomato paste and some italian bread crumbs to thicken it-it should be the consistency of chili when you're done).

Nutrition Facts : Calories 317.9, Fat 21.8, SaturatedFat 7.5, Cholesterol 78.9, Sodium 569.3, Carbohydrate 8.6, Fiber 2.1, Sugar 5, Protein 21.9

Tips:

Use fresh, ripe tomatoes: This will give your sauce the best flavor. If you can't find fresh tomatoes, you can use canned tomatoes, but make sure they are high-quality.
Don't overcrowd the pan: When you're cooking the vegetables, don't overcrowd the pan. This will prevent them from cooking evenly.
Let the sauce simmer: Simmering the sauce for a while will help to develop the flavors and thicken the sauce.
Season the sauce to taste: Be sure to taste the sauce as you're cooking it and adjust the seasonings as needed.
Serve the sauce over your favorite pasta: You can serve this sauce over spaghetti, penne, or any other type of pasta that you like.

Conclusion:

This bachelor's spaghetti sauce is a quick and easy recipe that is perfect for a weeknight meal. It's made with simple ingredients that you probably already have in your kitchen, and it's ready in just a few minutes. The sauce is flavorful and hearty, and it's sure to be a hit with your family and friends. So next time you're looking for a quick and easy meal, give this recipe a try.