Best 2 Baby Zucchini Boats Recipes
**Kick-start your culinary journey with a delightful expedition into the realm of baby zucchini boats, an enticing appetizer or side dish guaranteed to tantalize your taste buds.**
Embark on a voyage of flavors as you navigate through a selection of enticing recipes, each showcasing the versatility of these miniature zucchinis. From the tangy and herbaceous delight of lemon-herb stuffed zucchini boats to the cheesy indulgence of parmesan-crusted zucchini boats, your taste buds are in for a joyous adventure.
For those seeking a lighter indulgence, embark on a culinary odyssey with roasted baby zucchini boats, where the natural sweetness of the zucchinis harmonizes with a medley of herbs and spices. If you're craving a touch of smokiness, venture into the realm of grilled zucchini boats, where the charred exterior yields to a tender and flavorful interior.
Prepare to be captivated by the sun-kissed goodness of zucchini boats caprese, where the vibrant colors of tomatoes, basil, and mozzarella cheese dance upon a bed of succulent zucchini. And for a savory twist, allow your taste buds to tango with bacon-wrapped zucchini boats, where the crispy bacon adds a delightful crunch to the tender zucchini.
With an array of recipes to choose from, this culinary voyage promises to transform baby zucchinis into delectable masterpieces, leaving you craving more. So, gather your ingredients, ignite your culinary passion, and embark on this delightful journey into the world of baby zucchini boats.
BROILED BABY ZUCCHINI BOATS WITH PARMESAN CRUST
Provided by Mollie Katzen
Categories Vegetable Side Broil Sauté Vegetarian Kid-Friendly Quick & Easy Spring Summer Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher Small Plates
Yield Makes 4 to 6 servings
Number Of Ingredients 6
Steps:
- Preheat the broiler. Melt the butter in a large cast-iron skillet or something similar with an ovenproof handle. Add the garlic and sauté over medium-low heat for about 30 seconds, being careful to let the garlic brown.
- Place the zucchini halves facedown in the garlic butter and sprinkle lightly with salt and pepper. Sauté over medium high heat for about 5 minutes, or until the zucchini are just slightly tender when poked with a fork.
- Turn the zucchini over, and sprinkle generously with parmesan. (Don't worry if the parmesan spills into the pan. It will melt into additional, delicious crust.) Cook for just a minute or two longer, then transfer the skillet to the broiler.
- Broil for about 3 to 5 minutes, or until the cheese is melted and golden brown. Serve hot, and don't forget to scrape up the spilled parmesan from the bottom of the pan.
BABY ZUCCHINI BOATS
Make and share this Baby Zucchini Boats recipe from Food.com.
Provided by Bergy
Categories Lunch/Snacks
Time 15m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Have a pot of lightly salted water boiling.
- Meanwhile sauté onion rings in a tbsp of butter until limp.
- Remove and keep warm.
- Drop the zucchinis in the boiling water for only about 2-3 minutes.
- You want the zucchini to be warmed through but still crisp.
- Lightly brown the garlic in the remaining butter.
- Place zucchini on a platter, top with sautéed onion and drizzle with the garlic butter.
Tips:
- Choose small zucchinis: Smaller zucchinis are more tender and flavorful, and they cook more evenly.
- Cut the zucchinis in half lengthwise: This will make it easier to scoop out the flesh and fill the zucchini boats.
- Scoop out the flesh carefully: Use a spoon to carefully scoop out the flesh from the zucchini halves, leaving a thin border of flesh around the edges.
- Don't overcook the zucchinis: Zucchini boats only take a few minutes to cook, so keep an eye on them to prevent them from becoming too soft.
- Be creative with your fillings: You can fill zucchini boats with a variety of ingredients, such as ground beef, sausage, chicken, vegetables, and cheese.
Conclusion:
Baby zucchini boats are a delicious and versatile dish that can be enjoyed as an appetizer, main course, or side dish. They are easy to make and can be filled with a variety of ingredients, making them a great option for any occasion. Whether you are looking for a healthy and flavorful meal or a fun and festive dish to serve at a party, baby zucchini boats are sure to please everyone at the table.
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