Best 6 Baby Spinach Arugula Salad With Apples Gorgonzola And Vinaigrette Recipes
**Indulge in a Symphony of Flavors: Baby Spinach and Arugula Salad with Apples, Gorgonzola, and Vinaigrette**
Embark on a culinary journey with a salad that tantalizes your taste buds and nourishes your body. The baby spinach and arugula salad is a vibrant blend of textures and flavors, featuring tender baby spinach, peppery arugula, crisp apples, tangy gorgonzola cheese, and a delightful vinaigrette dressing. This salad is not only visually appealing but also packed with essential nutrients, making it a perfect choice for a healthy and satisfying meal. In this article, we'll guide you through the step-by-step process of creating this exquisite salad, along with variations and additional recipes to elevate your culinary experience. Get ready to impress your family and friends with this delightful dish!
**Additional Recipes for a Complete Meal:**
1. **Seared Salmon with Lemon-Dill Sauce:** Complement the salad with a protein-rich main course. Pan-sear salmon fillets and top them with a zesty lemon-dill sauce for a flavorful and healthy dinner option.
2. **Quinoa Pilaf with Roasted Vegetables:** Prepare a wholesome side dish of quinoa pilaf, featuring fluffy quinoa grains and a medley of roasted vegetables such as broccoli, carrots, and bell peppers. This pilaf adds a delightful crunch and extra nutrition to your meal.
3. **Homemade Breadsticks with Garlic Butter:** Elevate your dining experience with freshly baked breadsticks. These golden-brown breadsticks, brushed with garlic butter, offer a delightful combination of crispy crust and soft, fluffy interiors.
4. **Flourless Chocolate Torte:** Indulge in a decadent dessert with a flourless chocolate torte. This rich and velvety torte is gluten-free and features a luscious chocolate ganache topping. It's the perfect ending to a satisfying meal.
SPINACH AND GORGONZOLA SALAD
This is an easily assembled recipe with a wonderful combination of flavors. Enjoy! -Nadine Mesch, Mount Healthy, Ohio
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the spinach, strawberries, cashews and cheese. In a small bowl, whisk the remaining ingredients. Drizzle over salad; toss to coat.
Nutrition Facts :
APPLE-GORGONZOLA SALAD WITH RED WINE VINAIGRETTE
20 minutes and two steps is all it takes to toss together a lovely salad.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 20m
Yield 6
Number Of Ingredients 9
Steps:
- In small bowl, beat vinaigrette ingredients with wire whisk until smooth.
- In large bowl, toss salad ingredients with vinaigrette just before serving.
Nutrition Facts : Calories 230, Carbohydrate 10 g, Cholesterol 5 mg, Fat 3, Fiber 2 g, Protein 4 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 170 mg, Sugar 8 g, TransFat 0 g
APPLE SPINACH SALAD
This classic apple spinach salad is easy to make with fresh ingredients, tossed with a quick apple cider vinaigrette, and easy to customize with your favorite add-ins.
Provided by Ali
Time 15m
Number Of Ingredients 12
Steps:
- Combine all of the vinaigrette ingredients together in a bowl and whisk vigorously (or shake them together in a mason jar) to combine.
- Add spinach, apples, red onion, walnuts, dried cranberries, and half of the goat cheese to a large bowl. Drizzle with the vinaigrette, and toss to combine.
- Serve immediately, garnished with the remaining goat cheese, and enjoy!
BABY SPINACH & ARUGULA SALAD WITH APPLES, GORGONZOLA AND VINAIGRETTE
Steps:
- 1. Whisk all vinaigrette ingredients together and refrigerate (or put in freezer briefly for quicker results). 2. Add vinaigrette to greens in small increments to be sure not to over-soak the greens. 3. Place dressed greens on plates. 4. At last possible moment before serving (to avoid browning), remove apple core and slice apple in half numerous times until you have 16 apple slices. Place 8 slices on each plate in a pinwheel design. 5. Sprinkle each plate with gorgonzola and serve.
ARUGULA SALAD WITH PEARS AND GORGONZOLA
Steps:
- In a large bowl, whisk together 2 tablespoons reserved pear juice and olive oil and vinegar dressing. Season, to taste, with salt and pepper. Add arugula and toss to coat.
- Divide dressed arugula among 4 chilled salad plates. Top each salad with 4 pear slices, Gorgonzola, and pecans. Serve immediately.
STRAWBERRY ARUGULA SALAD
We love to make this strawberry salad when there are plenty of fresh greens to pick. I serve it as a side salad, or make it an entree by topping it with chicken. -Sara Longworth, Worcester, Massachusetts
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 2 servings.
Number Of Ingredients 10
Steps:
- In a salad bowl, combine the first 5 ingredients. In a small bowl, whisk the oil, orange juice concentrate, vinegar, orange zest and ginger. Pour over salad; toss gently to coat.
Nutrition Facts : Calories 295 calories, Fat 25g fat (5g saturated fat), Cholesterol 13mg cholesterol, Sodium 199mg sodium, Carbohydrate 14g carbohydrate (9g sugars, Fiber 4g fiber), Protein 7g protein.
Tips:
- Choose the freshest baby spinach and arugula: Look for leaves that are vibrant green and crisp, without any signs of wilting or yellowing.
- Wash the greens thoroughly: To remove any dirt or debris, rinse the baby spinach and arugula under cold water. Use a salad spinner to dry them thoroughly.
- Use a sharp knife to slice the apples: This will help prevent them from bruising.
- Don't overcrowd the salad: When assembling the salad, don't pack the ingredients in too tightly. This will allow the dressing to circulate and evenly coat the leaves.
- Serve the salad immediately: After dressing the salad, serve it right away. This will prevent the greens from wilting.
Conclusion:
This baby spinach and arugula salad with apples, gorgonzola, and vinaigrette is a delicious and refreshing dish that is perfect for any occasion. The combination of sweet apples, salty gorgonzola, and tangy vinaigrette creates a flavor combination that is sure to please everyone. Give this recipe a try the next time you're looking for a healthy and tasty salad.
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