Best 2 Baby Clothes Cake Recipes

**Baby Clothes Cake: A Unique and Creative Gift for New Parents**

Welcome to the delightful world of baby clothes cakes, a unique and heartwarming gift idea for new parents. These adorable cakes are meticulously crafted using baby clothes, creating a multi-layered masterpiece that resembles a traditional cake. Each layer is adorned with tiny onesies, bibs, socks, and other essential baby items, making it a practical and visually stunning present. Dive into this article to discover a collection of baby clothes cake recipes, each offering a different theme and design. From whimsical animal-themed cakes to elegant floral arrangements, these recipes provide step-by-step instructions and helpful tips to create a one-of-a-kind gift that will surely be cherished by the recipients. Get ready to embark on a creative journey as you explore the art of transforming baby clothes into edible-looking cakes, perfect for baby showers, gender reveal parties, or simply as a thoughtful gesture of love and congratulations.

Check out the recipes below so you can choose the best recipe for yourself!

BABY FOOD CAKE III

Baby Food Cake III image

Use up some of your leftover baby food in this easy Bundt cake. Any fruit flavored baby food can be used.

Provided by sal

Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes

Time 1h10m

Yield 14

Number Of Ingredients 10

Ingredients

1 ½ cups white sugar
3 eggs
¾ cup vegetable oil
2 (4 ounce) jars plum baby food
2 cups all-purpose flour
2 teaspoons baking powder
2 teaspoons ground cinnamon
½ teaspoon ground cloves
1 cup chopped walnuts
¼ cup applesauce

Steps:

Preheat oven to 325 degrees F (165 degrees C). Grease and flour a 10-inch Bundt pan.
Sift together the flour, baking powder, cinnamon, cloves and salt. Set aside.
In a large bowl, combine sugar, eggs, and oil. Beat until smooth. Mix in baby food and nuts. Beat in flour mixture alternately with applesauce. Pour batter into the prepared pan.
Bake in the preheated oven until a toothpick inserted into the center of the cake comes out clean, about 45 minutes. Cool in pan for 10 minutes, then turn out onto a wire rack and cool completely.

Nutrition Facts : Calories 336.8 calories, Carbohydrate 40.4 g, Cholesterol 39.9 mg, Fat 18.5 g, Fiber 1.5 g, Protein 4.5 g, SaturatedFat 2.4 g, Sodium 68.7 mg, Sugar 24.3 g

BABYCAKES

Babycakes image

Provided by Food Network

Categories dessert

Time 44m

Yield 8 servings

Number Of Ingredients 20

Ingredients

1/2 teaspoon baking soda
1 teaspoon salt
1 1/2 teaspoons double-acting baking powder
2 1/4 cups all-purpose flour
3 eggs
1/4 cup clover honey
1/2 cup light brown sugar
3/4 cup granulated sugar
3/4 cup unsalted butter, softened
2 teaspoons ground cinnamon
1 (4-ounce) jar pumpkins with pears baby food (recommended: Nature's Goodness brand)
2 (4-ounce) jars applesauce and apricots baby food (recommended: Earth's Best brand)
1/2 cup ground pecans
1 teaspoon almond extract
2 teaspoons vanilla extract
4 tablespoons sweetened condensed milk
4 ounces cream cheese, softened
3/4 cup unsalted butter, softened
1 1/4 cups powdered sugar
1/4 cup ground pecans

Steps:

For the Cupcakes: Preheat the oven to 350 degrees F.
In a small mixing bowl add the baking soda, salt, baking powder and flour. Mix thoroughly with a fork and set aside. In a large mixing bowl add the eggs, honey, both sugars and butter. Mix until smooth using a hand mixer. Add the cinnamon and baby food. Mix until smooth. Using a rubber spatula fold in the pecans. Slowly add the flour mixture using a sifter and fold in until ingredients are evenly mixed.
Place 24 mini baking cups (2-inch, nonfoil) into each hole of the mini muffin pan. Place a 1-gallon resealable freezer bag into a bowl (for support) and pour the cupcake batter into the bag. Seal the bag and cut the tip off 1 of the bottom corners of the bag. Squeeze the batter into each baking cup, filling them only 3/4 of the way full. Place the mini muffin pan in the oven on the center rack. Bake for 12 minutes.
For the Frosting: In a small mixing bowl add the extracts, milk, cream cheese, butter and powdered sugar. Mix until smooth and creamy using a hand mixer. When the cupcakes are done baking remove each cupcake from the pan and place on a cooling rack. Place the cooling rack in the refrigerator for 5 to 7 minutes.
Once the cupcakes are cooled remove them from the refrigerator. Frost each cupcake by putting a generous dollop of frosting on the top with a spoon. Garnish top with ground pecans and they are ready to serve.

Tips:

Choose a variety of baby clothes in different colors and patterns to create a visually appealing cake.
Use a sturdy base for the cake, such as a cardboard cake board or a plastic plate.
Roll the baby clothes tightly to create even layers.
Secure each layer with rubber bands or ribbon.
Decorate the cake with baby-themed items, such as stuffed animals, baby toys, or ribbons.
If you are giving the cake as a gift, wrap it in cellophane or a gift bag.

Conclusion:

A baby clothes cake is a unique and creative way to celebrate the arrival of a new baby. With a little planning and effort, you can create a beautiful and memorable cake that will be cherished for years to come.