Best 6 Babas Thousand Island Dressing Recipes
**Thousand Island Dressing: A Tangy and Versatile Condiment**
Thousand Island dressing is a classic American condiment known for its tangy, sweet, and creamy flavor. It is commonly served with salads, burgers, sandwiches, and as a dipping sauce for vegetables and appetizers. This versatile dressing is also a popular ingredient in many recipes, adding a burst of flavor to everything from pasta salads to potato salads and even meat dishes. With variations ranging from classic to modern interpretations, Thousand Island dressing continues to be a beloved favorite among food enthusiasts and home cooks alike. In this article, we present a collection of Thousand Island dressing recipes, each offering a unique twist on this timeless condiment. From the traditional mayonnaise-based version to lighter and healthier options using yogurt or avocado, these recipes cater to various dietary preferences and taste buds. Get ready to explore the world of Thousand Island dressing and discover new ways to enhance your culinary creations.
THOUSAND ISLAND DRESSING
Provided by Food Network Kitchen
Categories side-dish
Time 20m
Yield 1 1/4 cups
Number Of Ingredients 9
Steps:
- Make a paste with the garlic and 1/4 teaspoon of the salt by crushing them with the side of a chef's knife. In a small mixing bowl, whisk together the garlic, mayonnaise, chili sauce, ketchup, onion, relish and egg until combined. Season with salt and pepper to taste. Use now or store covered in the refrigerator for up to 2 days.
QUICK THOUSAND ISLAND DRESSING
Yummy on a Reuben sandwich!
Provided by peekers93
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Thousand Island Dressing
Time 10m
Yield 12
Number Of Ingredients 6
Steps:
- Combine mayonnaise, ketchup, pickle relish, Worcestershire sauce, horseradish, and paprika in a bowl; mix well. Cover with plastic wrap and chill before serving.
Nutrition Facts : Calories 144 calories, Carbohydrate 3.8 g, Cholesterol 7 mg, Fat 14.6 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 2.2 g, Sodium 207.2 mg, Sugar 2.9 g
THOUSAND ISLAND DRESSING
Stirring a little chile paste into an otherwise classic Thousand Island dressing tones down its sweetness slightly, adding a very gentle bite. For something spicier - and for a noticeable pepper punch - substitute up to 2 tablespoons chile sauce for ketchup. Or, for something sweeter and more mellow, leave out the chile sauce entirely. Other great additions here include a dash or two of Worcestershire sauce or a spoonful of mustard.
Provided by Melissa Clark
Categories sauces and gravies
Time 15m
Yield 1 3/4 cups
Number Of Ingredients 8
Steps:
- In a medium bowl, whisk together all ingredients. Taste and add more salt, vinegar and chile paste, if needed. Use sauce immediately or refrigerate in an airtight container for up to 2 weeks.
- Use as a salad dressing for sturdy, juicy greens, like an iceberg wedge or shredded cabbage, or instead of straight mayonnaise in potato salad, egg salad or tuna salad. Use it to top hard-cooked eggs, hot dogs or avocados. Spread in sandwiches, especially a tomato sandwich or a BLT.
HOMEMADE THOUSAND ISLAND SALAD DRESSING
We love using Thousand Island dressing for salads, dips and sandwiches. It can be made with chili sauce or ketchup, but I like chili sauce because it gives the dressing a little kick. Once you've tried this homemade recipe, you'll never go back to bottled. -Angelia Sukala, Williamsburg, Pennsylvania
Provided by Taste of Home
Time 10m
Yield 1-1/2 cups.
Number Of Ingredients 8
Steps:
- In a small bowl, whisk all ingredients until blended. Refrigerate two hours before serving.
Nutrition Facts : Calories 127 calories, Fat 13g fat (2g saturated fat), Cholesterol 1mg cholesterol, Sodium 229mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 0 protein.
BEST HOMEMADE THOUSAND ISLAND DRESSING
This was a dressing my mother would make and put on the table to get my brother to eat green beans and salad.
Provided by Debbwl
Categories Salad Dressings
Time 1h3m
Yield 3/4 cup
Number Of Ingredients 5
Steps:
- Mix every thing together. Can be served immediately although is better if it chills for an hour or more.
THOUSAND ISLAND DRESSING MASTERED
I love a rich dressing that works with anything from sauce for fish, corned beef for reubens, on salads, and with only small alterations for each. For fish, add a little more relish or horseradish. My family is old-school picky, and I finally figured out how to please them all.
Provided by emmysdad
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Thousand Island Dressing
Time 10m
Yield 4
Number Of Ingredients 10
Steps:
- Mix mayonnaise, chili sauce, relish, egg, onion, garlic, lemon juice, sugar, Worcestershire sauce, and pepper together in a bowl; refrigerate until chilled.
Nutrition Facts : Calories 461.8 calories, Carbohydrate 13.9 g, Cholesterol 73.9 mg, Fat 45.1 g, Fiber 0.6 g, Protein 2.8 g, SaturatedFat 7 g, Sodium 760 mg, Sugar 8.1 g
Tips:
- To make a smooth and creamy dressing, whisk the mayonnaise and sour cream together until well combined.
- For a tangy dressing, add a tablespoon or two of lemon juice or vinegar.
- For a sweeter dressing, add a tablespoon or two of sugar or honey.
- For a more savory dressing, add a teaspoon or two of Worcestershire sauce or soy sauce.
- For a spicy dressing, add a pinch or two of cayenne pepper or chili powder.
- For a more herbaceous dressing, add a tablespoon or two of chopped fresh parsley, dill, or chives.
- For a more unique dressing, try adding a tablespoon or two of roasted red peppers, sun-dried tomatoes, or capers.
- If you're making the dressing ahead of time, be sure to store it in an airtight container in the refrigerator for up to 5 days.
Conclusion:
Baba's Thousand Island Dressing is a versatile and delicious dressing that can be used on a variety of dishes, from salads to sandwiches to burgers. It's easy to make and can be customized to your own taste preferences. So next time you're looking for a quick and easy dressing, give Baba's Thousand Island Dressing a try.
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