Best 3 Awesome Low Carb Salmon Patties Recipes
**Keto Salmon Patties: A Low-Carb Delight for Health-Conscious Individuals**
Indulge in the delectable flavor of salmon patties without compromising your low-carb lifestyle. Our carefully curated recipes offer a symphony of flavors, textures, and nutritional benefits, catering to the diverse preferences of health-conscious individuals. From classic salmon patties with a crispy exterior and tender interior to innovative variations infused with Mediterranean herbs, zesty lemon, or a touch of heat, these recipes guarantee a culinary experience like no other. Embark on a journey of taste and well-being as you explore our collection of keto salmon patties, each promising a satisfying and guilt-free meal.
LOW CARB SALMON PATTIES WITH CREAMY SAUCE
Crunchy on the outside and tender on the inside, this low carb entree is made from canned salmon so you will always have it on hand for an emergency dinner. The sauce is easy and creamy and also low carb.
Provided by Paula Todora
Categories Fish
Time 30m
Number Of Ingredients 14
Steps:
- 1. In a medium to large bowl, combine all ingredients except olive oil and butter. Use as much mayo that you need to hold the mixture together-I used almost 2 Tablespoons.
- 2. Heat a nonstick pan over medium high heat and add 2 T. butter and 2 T. olive oil just a bit.
- 3. Form patties the size of your palm, patting to keep mixture together. Place 4-5 in oil/butter in heated pan and let brown on one side, about 3 minutes. Turn only once and let brown on the other side, turning down heat if browning too much. Remove to plate. Repeat with the other 2 T. oil/butter, until all patties are browned.
- 4. In a small bowl mix sauce ingredients, using as much mustard as you like. Serve with salmon patties.
AWESOME LOW CARB SALMON PATTIES
Make and share this Awesome Low Carb Salmon Patties recipe from Food.com.
Provided by ChefSheri
Categories Pork
Time 25m
Yield 2-3 serving(s)
Number Of Ingredients 8
Steps:
- Mix all ingredients and refrigerate for 1/2 hour -(optional, but they handle easier).
- Make into 4 patties and cook until browned on either side turning once.
- I make a double batch and freeze part of it in flattened patties in zipper bags, and just thaw in the microwave, then fry.
- Also good as a sauce on them: mix 1 part blue cheese dressing to 1 part horsy mustard, or Jack Daniels mustard, or some kind of flavored mustard -- it is yummy!
LOW CARB SALMON PATTIES
I have made salmon patties for over 25 years and finally discovered the "secret ingredient" - lemon pepper. The aroma and flavor can't be beat.
Provided by Bad Barb
Categories Lunch/Snacks
Time 30m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Pick through salmon taking out bones and skin; break up chunks with fork.
- Beat eggs with fork; add to salmon.
- Put half slice of low carb bread in food processor and pulse until crumbly.
- Add bread and onion to salmon-egg mixture.
- Mix lightly.
- Spray frypan with vegetable spray (Pam).
- Make 4 patties and place in frypan.
- Sprinkle liberally with lemon pepper seasoning (very important ingredient for flavor).
- Fry patties lightly, flip and fry other side, approximately 10-15 minutes total.
Tips:
- Use fresh, high-quality ingredients. This will ensure that your salmon patties are flavorful and delicious.
- Don't overcook the salmon. Salmon is a delicate fish, so it's important to cook it just until it's cooked through. Otherwise, it will become dry and tough.
- Use a good quality mayonnaise. Mayonnaise helps to bind the salmon patties together and gives them a creamy texture. Look for a mayonnaise that is made with olive oil or avocado oil for a healthier option.
- Season the salmon patties well. Use a variety of herbs and spices to give the salmon patties flavor. Some good options include dill, parsley, paprika, garlic powder, and onion powder.
- Serve the salmon patties with a variety of dipping sauces. This will allow your guests to choose the sauce that they like best. Some good options include tartar sauce, remoulade sauce, and honey mustard sauce.
Conclusion:
Salmon patties are a delicious and healthy way to enjoy salmon. They are easy to make and can be served with a variety of sides. Whether you are looking for a quick and easy weeknight meal or a special dish for a party, salmon patties are a great option.
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