Indulge in a delectable treat that harmonizes the rich, velvety embrace of chocolate with the nutty, toasty charm of peanut butter. This extraordinary Chocolate Peanut Butter Spread is a symphony of flavors, a culinary masterpiece that elevates your taste buds to new heights.
Prepare to embark on a delightful journey as we delve into the realm of chocolate peanut butter bliss. Our collection of recipes offers an array of options to satisfy every craving. From the classic and irresistible Chocolate Peanut Butter Spread, crafted with a symphony of cocoa powder, peanut butter, honey, vanilla, and salt, to the tantalizing Chocolate Peanut Butter Spread with a Hint of Cinnamon, which infuses a warm and alluring spice to the mix.
Craving a touch of crunch? The Chocolate Peanut Butter Spread with Roasted Peanuts adds a delightful textural element, while the Chocolate Peanut Butter Spread with a Touch of Espresso awakens your senses with a hint of coffee's invigorating aroma.
For those seeking a vegan delight, the Vegan Chocolate Peanut Butter Spread offers a rich and satisfying alternative, crafted with almond butter and maple syrup. And if you desire a gluten-free option, the Gluten-Free Chocolate Peanut Butter Spread caters to your dietary needs, delivering the same irresistible taste and texture.
Each recipe is meticulously detailed, guiding you through the process with precision. Whether you're a seasoned culinary enthusiast or a novice in the kitchen, you'll find it easy to create these delectable spreads in the comfort of your own home.
So, embark on this culinary adventure, explore the diverse flavors of our Chocolate Peanut Butter Spread recipes, and discover your new favorite indulgence. Let your taste buds rejoice in the harmonious blend of chocolate and peanut butter, as you savor every spoonful of this irresistible spread.
AWESOME CHOCOLATE PEANUT BUTTER SPREAD
We're all familiar with Nutella; that blend of hazelnut and chocolate. Here is America's version of Nutella! ;>) Recipe is from Fast and Fabulous Party Food and Appetizers by Gwen McKee and Barbara Moseley, the authors who wrote a cookbook for each state of the union.
Provided by Lorraine of AZ
Categories Nuts
Time 10m
Yield 1 pint
Number Of Ingredients 5
Steps:
- Melt butter; add cocoa and honey stirring till smooth.
- Take off heat and stir in peanut butter and vanilla. Jar and refrigerate.
- Spread on bread or crackers. Awesome on ice cream, too.
PEANUT BUTTER CHOCOLATE DESSERT
The desserts of my dreams have both chocolate and peanut butter. So, when I came up with this rich chocolate peanut butter dessert, it quickly became my all-time favorite. It's a cinch to whip together because it doesn't require any baking. My family loves this chocolate peanut butter cup lasagna! -Debbie Price, LaRue, Ohio
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 16 servings.
Number Of Ingredients 9
Steps:
- Crush 16 cookies; toss with the butter. Press into an ungreased 9-in. square dish; set aside. , In a large bowl, beat the cream cheese, peanut butter and 1 cup confectioners' sugar until smooth. Fold in half of the whipped topping. Spread over crust. Sprinkle with peanut butter cups., In another large bowl, beat the milk, pudding mix and remaining confectioners' sugar on low speed for 2 minutes. Let stand for 2 minutes or until soft-set. Fold in remaining whipped topping. , Spread over peanut butter cups. Crush remaining cookies; sprinkle over the top. Cover and chill for at least 3 hours.
Nutrition Facts : Calories 365 calories, Fat 20g fat (11g saturated fat), Cholesterol 20mg cholesterol, Sodium 273mg sodium, Carbohydrate 39g carbohydrate (33g sugars, Fiber 1g fiber), Protein 5g protein.
CHOCOLATE PEANUT BUTTER SPREAD
This is probably more lethal than butter and mayonnaise combined...but WHO CARES?!:) This is wonderful on bagels, muffins, breads, cookies, soft pretzels...anything:)
Provided by JamesDeansGirl
Categories Spreads
Time 12m
Yield 2 cups
Number Of Ingredients 7
Steps:
- In a large bowl, combine the peanut butter, melted chocolate, butter, powdered sugar, and vanilla; blend until smooth.
- Combine the coffee powder and hot water until the coffee granules dissolve; blend into the peanut butter mixture.
- Store in an airtight container in the refrigerator; bring to room temperature before serving.
Tips:
- Use high-quality chocolate. The better the chocolate, the better the spread will taste. Look for a chocolate with a cocoa content of at least 70%.
- Use creamy peanut butter. Crunchy peanut butter will give the spread a gritty texture.
- Don't overmix the spread. Overmixing will make the spread too thick and difficult to spread.
- Chill the spread before serving. This will help it to firm up and make it easier to spread.
- Store the spread in an airtight container in the refrigerator. It will keep for up to 2 weeks.
Conclusion:
This chocolate peanut butter spread is a delicious and easy-to-make treat that is perfect for spreading on toast, waffles, pancakes, or fruit. It is also a great addition to ice cream, yogurt, or milkshakes. With its rich chocolate flavor and creamy peanut butter texture, this spread is sure to be a hit with everyone who tries it.
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