Best 3 Avocado Strawberry Ice Cream Recipe By Tasty Recipes
Indulge in a delightful culinary journey with our tantalizing Avocado Strawberry Ice Cream Recipe, a symphony of flavors that will awaken your taste buds. This unique recipe combines the creamy richness of avocado with the vibrant sweetness of strawberries, resulting in a luscious frozen treat that is both refreshing and decadent.
Discover the perfect balance of sweet and tangy in our Strawberry Sorbet Recipe, a burst of summer flavors that will transport you to a sun-drenched orchard. This refreshing sorbet is crafted with fresh strawberries, lemon juice, and a touch of honey, creating a delightful treat that is both light and satisfying.
For a tropical twist, embark on a culinary adventure with our Avocado Nice Cream Recipe, a dairy-free delight that is as creamy and delicious as traditional ice cream. This innovative recipe utilizes ripe avocados, frozen bananas, and a hint of vanilla extract to create a luscious frozen dessert that is both healthy and indulgent.
Unleash your inner mixologist with our Strawberry Lemonade Smoothie Recipe, a vibrant and refreshing beverage that combines the sweet tartness of strawberries with the tangy zest of lemons. This invigorating smoothie is packed with essential vitamins and nutrients, making it a perfect choice for a healthy and flavorful start to your day.
Prepare to tantalize your taste buds with our Avocado Strawberry Smoothie Recipe, a creamy and nutritious blend that nourishes your body and soul. This smoothie combines the rich creaminess of avocado with the delightful sweetness of strawberries, creating a luscious and satisfying drink that is perfect for breakfast, lunch, or a post-workout snack.
AVOCADO & STRAWBERRY ICES
Replace dairy with creamy avocado, full of healthy fat, in these delicious ices and bring out the flavour of strawberries with balsamic vinegar
Provided by Good Food team
Categories Dessert, Snack
Number Of Ingredients 5
Steps:
- Put the strawberries (save four pieces for the top), avocado, vinegar and vanilla in a bowl and blitz using a hand blender (or in a food processor) until as smooth as you can get it. Have a taste and only add the maple syrup if the strawberries are not sweet enough.
- Pour into containers, add a strawberry to each, cover with cling film and freeze. Allow the pots to soften for 5-10 mins before eating.
Nutrition Facts : Calories 94 calories, Fat 7 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 4 grams carbohydrates, Sugar 3 grams sugar, Fiber 3 grams fiber, Protein 3 grams protein
AVOCADO AND STRAWBERRY ICE CREAM
This sounds funny, but is amazing. Easy. Tasty. Rich. Healthy...I even let my kids have it for breakfast sometimes as a treat. I am such a "COOL" mom.;)
Provided by farmchick 2
Categories Ice Cream
Time 5m
Yield 1 1/2 cups, 1 serving(s)
Number Of Ingredients 4
Steps:
- Peel the very ripe avocado -- the softer ones work better for this.
- Place everything in a food processor and run until smooth.
- If you have a sweetener in the yogurt you may skip the added sugar, or use stevia to make this sugar free. I use stevia, but this is the original recipe.
STRAWBERRY SORBET
I actually first made a raspberry sorbet with an abundance of raspberries I had growing, but this simple and easy strawberry sorbet is one of my go-tos. -Karen Bailey, Golden, Colorado
Provided by Taste of Home
Categories Desserts
Time 5m
Yield 7 servings.
Number Of Ingredients 3
Steps:
- Place all ingredients in a blender or food processor; cover and process until smooth. Transfer to a freezer-safe container; freeze until firm.
Nutrition Facts : Calories 181 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 46g carbohydrate (42g sugars, Fiber 2g fiber), Protein 1g protein.
Tips:
- Choose ripe avocados: Use ripe avocados that are slightly soft to the touch. This will ensure a smooth and creamy texture for your ice cream.
- Freeze the avocado and strawberries: Freezing the avocado and strawberries before blending helps to create a thick and icy texture. You can freeze them in chunks or slices.
- Use a high-powered blender: A high-powered blender is essential for getting a smooth and creamy texture. If you don't have a high-powered blender, you can try using a food processor, but the results may not be as smooth.
- Add sweetness to taste: The amount of sweetener you add will depend on your personal preference. You can use honey, maple syrup, agave nectar, or any other sweetener of your choice.
- Enjoy immediately or freeze for later: Avocado strawberry ice cream is best enjoyed immediately, but it can also be frozen for later. If you freeze it, let it thaw for a few minutes before serving.
Conclusion:
Avocado strawberry ice cream is a delicious and refreshing treat that is perfect for any occasion. It's easy to make and can be enjoyed by people of all ages. With its creamy texture and sweet and tangy flavor, avocado strawberry ice cream is sure to be a hit at your next party or gathering. So, what are you waiting for? Give this recipe a try today!
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