Prepare to tantalize your taste buds with the vibrant and creamy Avocado Green Goddess Dressing, a versatile culinary creation that adds a burst of freshness and flavor to any meal. This luscious dressing combines the richness of avocado with a symphony of herbs, including parsley, cilantro, chives, and tarragon, creating a harmonious blend of flavors that will elevate your dishes to a new level of deliciousness.
Whether you're a seasoned home cook or a novice in the kitchen, this recipe is designed to guide you effortlessly through the process of crafting the perfect Green Goddess Dressing. With step-by-step instructions and a focus on accessible ingredients, you'll be able to whip up this culinary masterpiece in no time.
In addition to the classic Avocado Green Goddess Dressing, this article offers a delightful array of variations to suit your preferences and dietary needs. From a tangy Lemon-Herb Variation to a creamy Vegan Avocado Dressing, these variations provide a range of flavors to complement different dishes and suit various dietary restrictions.
So, gather your ingredients, prepare your taste buds, and embark on a culinary journey that will leave you craving more. Elevate your meals with the delectable Avocado Green Goddess Dressing and its tempting variations. Your taste buds will thank you for this flavor-packed experience.
AVOCADO GREEN GODDESS DRESSING
Sorta like you remember it from the 70's...
Provided by LISALISALISA
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes
Time P1DT15m
Yield 6
Number Of Ingredients 7
Steps:
- In a blender combine the avocado, mayonnaise, anchovies, green onion, lemon juice, garlic, and salt and pepper. Process until smooth, then chill for 24 hours before serving.
Nutrition Facts : Calories 325.9 calories, Carbohydrate 4.5 g, Cholesterol 16.8 mg, Fat 34.4 g, Fiber 2.3 g, Protein 2 g, SaturatedFat 5.1 g, Sodium 333.3 mg, Sugar 0.7 g
AVOCADO GREEN GODDESS DRESSING
Categories Avocado Fish Salad Dressing
Number Of Ingredients 7
Steps:
- In a blender combine the avocado, mayonnaise, anchovies, green onion, lemon juice, garlic, and salt and pepper. Process until smooth.
- Chill for 24 hours before serving.
Tips:
- Use ripe avocados for a smooth and creamy dressing.
- Add a squeeze of lemon or lime juice to brighten the flavor of the dressing.
- If you don't have fresh herbs on hand, you can use dried herbs instead. Just use about half the amount of dried herbs as you would fresh.
- To make a vegan version of the dressing, use plant-based milk instead of sour cream.
- This dressing is best served immediately, but it can be stored in the refrigerator for up to 3 days.
Conclusion:
Avocado Green Goddess dressing is a delicious and versatile dressing that can be used on salads, grilled vegetables, or even as a dip. It's easy to make and packed with flavor, making it a great option for busy weeknight meals. With its bright green color and creamy texture, this dressing is sure to impress your friends and family. So next time you're looking for a healthy and delicious dressing, give Avocado Green Goddess dressing a try. You won't be disappointed!
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