Best 2 Avocado Frappe Recipes

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Indulge in a tantalizing journey of flavors as we explore the art of crafting the perfect Avocado Frappe. This delectable beverage, originating from the vibrant streets of Mexico, has captivated taste buds worldwide with its creamy texture, refreshing taste, and endless possibilities for customization. Join us as we unveil the secrets behind this beloved drink, guiding you through a collection of carefully curated recipes that showcase its versatility and cater to diverse preferences. From the classic Avocado Frappe, boasting its rich, velvety avocado flavor, to the invigorating Avocado Matcha Frappe, where earthy matcha meets creamy avocado, each recipe promises a unique sensory experience. Discover the delightful Avocado Coffee Frappe, a harmonious blend of coffee's bold aroma and avocado's delicate sweetness, or embrace the tropical allure of the Avocado Mango Frappe, where ripe mangoes dance with avocado in a symphony of flavors. As you embark on this culinary adventure, be prepared to tantalize your taste buds and create memories that will linger long after the last sip.

Check out the recipes below so you can choose the best recipe for yourself!

AVOCADO FRAPPE



Avocado Frappe image

FROM Vegetarian Times - In the Philippines, this pale green drink is made with condensed milk. Here, soy milk and a dash of fresh lime juice turn it into a lively breakfast smoothie. It's particularly recharging after a morning workout. Asian food stores sell palm sugar, as do some supermarkets (check the Thai food section), though you can substitute brown sugar.

Provided by webcontacts

Categories     Shakes

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

1/4 ripe medium avocado
3 tablespoons packed palm sugar or 3 tablespoons light brown sugar
3/4 cup plain soymilk
4 ice cubes
2 teaspoons fresh lime juice

Steps:

  • Place all ingredients in blender. Whirl until smooth and thick. Pour into tall glass and serve.

Nutrition Facts : Calories 324.9, Fat 10.9, SaturatedFat 1.5, Sodium 106.5, Carbohydrate 52, Fiber 5.8, Sugar 39.2, Protein 9.3

AVOCADO FRAPPE



Avocado Frappe image

Very simple and tasty. A refreshing, chilled frappe for springtime!

Provided by Lacy

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Vegetable Soup Recipes

Yield 5

Number Of Ingredients 6

2 avocados
1 tablespoon orange zest
⅛ teaspoon ground ginger
1 teaspoon salt
1 pinch ground black pepper
3 cups milk

Steps:

  • Peel avocados and remove the pits. Cut flesh into chunks.
  • Put into blender with orange peel, ginger salt and pepper. Blend, adding milk a little at a time, until mixture is smooth.
  • Pour into dish, cover and refrigerate. Serve chilled. Garnish with avocado slices if desired.

Nutrition Facts : Calories 203.7 calories, Carbohydrate 14.2 g, Cholesterol 11.7 mg, Fat 14.7 g, Fiber 5.6 g, Protein 6.5 g, SaturatedFat 3.6 g, Sodium 530.9 mg, Sugar 7.4 g

Tips:

  • For a thicker frappe, add more ice or frozen avocado.
  • For a sweeter frappe, add more honey or maple syrup.
  • For a richer frappe, add more yogurt or milk.
  • For a more flavorful frappe, add a teaspoon of vanilla extract or almond extract.
  • For a protein-packed frappe, add a scoop of protein powder.
  • For a vegan frappe, use plant-based milk and yogurt.
  • For a refreshing summer treat, serve the frappe with a scoop of frozen yogurt or a dollop of whipped cream.

Conclusion:

An avocado frappe is a delicious and refreshing drink that can be enjoyed all year round. It's a great way to use up ripe avocados, and it's also a healthy and nutritious snack or meal. With just a few simple ingredients, you can make a delicious avocado frappe at home in just a few minutes. So next time you're looking for a refreshing and healthy treat, give this avocado frappe a try.

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