Best 4 Avocado Deviled Eggs Recipes
Indulge in a tantalizing fusion of flavors with our Avocado Deviled Eggs, a culinary symphony that harmonizes the creaminess of avocado with the tanginess of classic deviled eggs. This delectable appetizer, effortlessly gluten-free and boasting a keto-friendly option, caters to a variety of dietary preferences.
Our culinary journey begins with a simple yet essential task: perfectly boiling the eggs. Whether you prefer a soft, medium, or hard-boiled egg, we guide you through each stage, ensuring a flawless execution. Once the eggs are ready, embark on a delightful adventure, transforming them into delectable masterpieces.
Classic Deviled Eggs take center stage, a timeless recipe elevated with a touch of paprika for a vibrant pop of color. For those seeking a burst of zesty freshness, Cilantro Deviled Eggs infuse aromatic cilantro and a hint of jalapeño, creating a flavor fiesta.
Avocado Deviled Eggs, the namesake of our collection, seamlessly blend creamy avocado with tangy mayonnaise, resulting in a luscious filling that tantalizes the taste buds. Our culinary odyssey wouldn't be complete without Bacon Deviled Eggs, a symphony of crispy bacon, tangy mayonnaise, and a sprinkle of paprika, culminating in a smoky, savory delight.
As we unveil each recipe, you'll discover variations that cater to your unique preferences. From the simplicity of Classic Deviled Eggs to the vibrant Cilantro Deviled Eggs, the creamy decadence of Avocado Deviled Eggs to the smoky allure of Bacon Deviled Eggs, our collection offers a delightful culinary expedition for every palate. Embark on this journey of flavors and elevate your next gathering with these exceptional Avocado Deviled Eggs.
AVOCADO DEVILED EGGS
This is a twist on the traditional deviled egg. I usually use 1 or 2 fewer yolks for the filling.
Provided by thehealthyhousewife
Categories Appetizers and Snacks 100+ Deviled Egg Recipes Bacon Deviled Egg Recipes
Time 20m
Yield 12
Number Of Ingredients 10
Steps:
- Scoop egg yolks into a bowl; add avocado, 2/3 of chopped turkey bacon, mayonnaise, lime juice, garlic, cayenne pepper, and salt. Mash egg yolk mixture until filling is evenly combined.
- Spoon filling into a piping bag or plastic bag with a snipped corner. Pipe filling into each egg white; top with a turkey bacon piece, jalapeno slice, and dash hot sauce.
Nutrition Facts : Calories 104.7 calories, Carbohydrate 2.2 g, Cholesterol 113.4 mg, Fat 8.8 g, Fiber 1.2 g, Protein 4.6 g, SaturatedFat 1.9 g, Sodium 162.4 mg, Sugar 0.6 g
AVOCADO DEVILED EGGS RECIPE BY TASTY
Here's what you need: hard-boiled eggs, avocado, greek yogurt, mustard, lemon juice, salt, pepper, paprika
Provided by Isabel Castillo
Categories Appetizers
Time 30m
Yield 6 servings
Number Of Ingredients 8
Steps:
- Cut each egg in half and remove the yolk. Place the yolks in a medium bowl, and refrigerate the whites while you prepare the filling.
- In a large bowl bowl, mix together the avocado, Greek yogurt, mustard, lemon juice, salt, and pepper.
- Add the egg yolks and mash with a fork to incorporate. For a smoother filling, add the ingredients to a food processor and pulse to combine.
- Transfer the filing to a piping bag fitted with a round tip or a zip-top bag with a corner snipped off.
- Pipe the filling into the egg whites. Sprinkle with paprika.
- Enjoy!
Nutrition Facts : Calories 121 calories, Carbohydrate 3 grams, Fat 7 grams, Fiber 0 grams, Protein 9 grams, Sugar 1 gram
AVOCADO DEVILED EGGS
Recipe from Martha's TV kitchen.
Provided by Martha Stewart
Categories Food & Cooking Appetizers Deviled Egg Recipes
Yield Makes 20
Number Of Ingredients 5
Steps:
- Peel eggs and cut in half, either lengthwise or crosswise. Carefully scoop out yolks, and arrange whites on a platter or tray.
- In the bowl of a food processor, process egg yolks, avocado, lemon juice, and mayonnaise until smooth. Season with salt and pepper.
- Transfer egg yolk mixture to a pastry bag fitted with a large star tip. Pipe mixture carefully and very neatly into egg halves. Cover with plastic wrap, and refrigerate until ready to use, up to 3 hours.
AVOCADO DEVILED EGGS
Avocado deviled eggs are a nice twist on the traditional recipe. If you love avocados, you'll love these deviled eggs. The yolks and avocado blend together nice and smooth. Adding a bit of lime juice is the perfect zing. Very versatile, these are party perfect.
Provided by Lora DiGs
Categories Other Appetizers
Time 25m
Number Of Ingredients 8
Steps:
- 1. Slice eggs lengthways and put yolks in a bowl.
- 2. Put whites aside.
- 3. Add to yolks, scooped out avocado, mayo, mustard, parsley, lime juice, salt, and pepper.
- 4. Blend until creamy.
- 5. Spoon this mixture into a small plastic bag with decorator pastry tip pushed into corner.
- 6. Squeeze mixture into egg white halves or just spoon the mixture in.
- 7. Then sprinkle with paprika. Chill for at least 30 minutes and enjoy.
Tips:
- For a creamier filling, use ripe avocados.
- If you don't have mayonnaise, you can use Greek yogurt or sour cream instead.
- Add a squeeze of lemon juice to the filling to brighten the flavor.
- If you like spicy food, add a pinch of cayenne pepper or chili powder to the filling.
- For a fun presentation, top the deviled eggs with a sprinkle of paprika, chopped chives, or crumbled bacon.
Conclusion:
Avocado deviled eggs are a delicious and easy appetizer that is perfect for any occasion. They are creamy, flavorful, and sure to be a hit with your guests. So next time you are looking for a new appetizer to try, give avocado deviled eggs a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #appetizers #eggs-dairy #american #southwestern-united-states #finger-food #eggs #brunch #presentation #served-cold
You'll also love
