Avocado bacon spread is a delicious and versatile dish that can be enjoyed as a dip, sandwich spread, or even a topping for grilled meats. It's made with fresh avocado, crispy bacon, cream cheese, sour cream, and a variety of seasonings. This recipe includes two variations: a classic avocado bacon spread and a spicy avocado bacon spread. The classic recipe is a crowd-pleaser, with a creamy and flavorful spread that is perfect for any occasion. The spicy recipe adds a bit of heat, thanks to the addition of chopped jalapeños and cayenne pepper. Both recipes are easy to make and only require a few simple ingredients. So whether you're looking for a quick and easy snack or a delicious party appetizer, avocado bacon spread is the perfect choice.
Here are our top 8 tried and tested recipes!
AVOCADO BACON SPREAD
Started making thus years ago when avocados were in season and i had an abundance of them. Suppose you could also mix in some chopped tomatoes and/or use it as a dip. I just like the simplicity of the avocados and bacon. This is one of those recipes you can add more or less of the ingredients, add other items and serve many...
Provided by Donna Farley
Categories Other Main Dishes
Time 15m
Number Of Ingredients 9
Steps:
- 1. fry bacon until crisp drain on paper towel and crumble.
- 2. Pit your avocados remove from skin, chop and/or mash in a bowl.
- 3. season with salt and pepper.
- 4. Optional: add chopped tomatoes if desired.
- 5. Serve on a nice whole grain bread, or slices of french bread you toasted in the oven with a bit of olive oil and rubbed with just a bit of garlic, or serve as a dip, or on a salad. I make no knead bread in my dutch oven, slice it and toast. Wraps are good also.
- 6. Sprinkle with some chopped cilantro if desired... and enjoy!!!!
- 7. Optional: sliced chicken is good on this also
BACON AVOCADO TOASTS
Provided by Food Network Kitchen
Time 20m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Preheat the oven broiler.
- Mash the avocados in a medium bowl until slightly chunky. Stir in the scallions, lemon juice, 1/2 teaspoon salt and a few grinds of pepper and set aside.
- Arrange the bacon in a large nonstick skillet over medium heat and cook until brown and crisp, about 4 minutes per side. Transfer to a paper towel-lined plate and reserve the drippings in the skillet. Brush each slice of bread with some bacon drippings. Arrange the bread on a baking sheet, bacon dripping side-up, and broil until lightly toasted.
- Spread each toast with 1/4 of the mashed avocado, break each piece of bacon in half and top each toast with 2 halves.
BACON AND AVOCADO SANDWICHES
Categories Sandwich Quick & Easy Lunch Bacon Avocado Spring Chive Dill Gourmet Dairy Free Peanut Free Tree Nut Free Soy Free
Yield Makes 2 servings
Number Of Ingredients 8
Steps:
- Cook bacon in a 12-inch heavy skillet over moderate heat, turning occasionally, until crisp, then transfer with tongs to paper towels to drain.
- Stir together mayonnaise, chives, dill, and salt and pepper to taste in a small bowl.
- Halve, pit, and peel avocado, then slice lengthwise. Gently toss slices with lemon juice.
- Make sandwiches with toast, herb mayonnaise, avocado, bacon, and sprouts, seasoning with salt and pepper.
CREAMY AVOCADO WITH BACON DIP (GUACAMOLE)
An a adopted recipe that I tweeked. SUGGESTED DIPPERS: Green Bell Pepper, Bok Choy, Celery, Pita Bread, Radishes, Aged Cheddar Cheese, Cheese Crackers
Provided by Rita1652
Categories Fruit
Time 10m
Yield 1 cups of dip, 4 serving(s)
Number Of Ingredients 9
Steps:
- Pit, peel, and mash the avocado with a fork.
- Blend in the lemon juice, blending well and then add the sour cream, blending well.
- Mix in all the rest of the ingredients, blending well.
- Garnish with cilantro.
- Cover and chill.
AVOCADO BACON SPREAD
Make and share this Avocado Bacon Spread recipe from Food.com.
Provided by mariposa13
Categories Spreads
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Fry bacon until crisp. Drain and crumble.
- Mash avocado.
- Combine all ingredients and mix well.
Nutrition Facts : Calories 199.5, Fat 18.8, SaturatedFat 4.7, Cholesterol 16.4, Sodium 218.5, Carbohydrate 5.6, Fiber 3.4, Sugar 0.7, Protein 3.7
BACON STUFFED AVOCADOS
They are what they sound like. Delicious. Serve as appetizer. Doesn't need too much sauce. Just adds the perfect amount of flavor!
Provided by jessielee1389
Categories Meat and Poultry Recipes Pork Bacon Appetizers
Time 30m
Yield 8
Number Of Ingredients 8
Steps:
- Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels; crumble.
- Mix butter, brown sugar, vinegar, soy sauce, and garlic in a saucepan; cook and stir mixture over medium heat until sugar is dissolved, about 10 minutes.
- Sprinkle avocado halves with salt; fill each half with crumbled bacon. Drizzle sauce over filled avocados.
Nutrition Facts : Calories 333.4 calories, Carbohydrate 14.1 g, Cholesterol 40.5 mg, Fat 30.1 g, Fiber 6.8 g, Protein 5.7 g, SaturatedFat 10.7 g, Sodium 413.7 mg, Sugar 5.1 g
BACON AVOCADO CREAM CHEESE DIP
Yummy dip or wonton filling that can be quickly made, but is sure to impress!
Provided by Heath
Categories Meat and Poultry Recipes Pork Bacon Appetizers
Time 10m
Yield 4
Number Of Ingredients 6
Steps:
- Mix cream cheese, salsa, bacon, green onions, salt, and pepper in a bowl; top with avocado cubes.
Nutrition Facts : Calories 227.9 calories, Carbohydrate 4.9 g, Cholesterol 47.6 mg, Fat 19.8 g, Fiber 2.2 g, Protein 8.6 g, SaturatedFat 8.8 g, Sodium 530.8 mg, Sugar 1 g
EASY AVOCADO SPREAD
Avocados and dry ranch dressing make a delicious substitute for boring mayonnaise. Adds a zing to sandwiches and veggies.
Provided by Charita Braker
Categories Side Dish Sauces and Condiments Recipes
Time 1h10m
Yield 20
Number Of Ingredients 4
Steps:
- Stir together the avocados, ranch dressing mix, lemon juice, and light mayonnaise. Chill for 1 hour.
Nutrition Facts : Calories 38.5 calories, Carbohydrate 2.6 g, Cholesterol 0.3 mg, Fat 3.2 g, Fiber 1.4 g, Protein 0.4 g, SaturatedFat 0.5 g, Sodium 104.5 mg, Sugar 0.2 g
Tips:
- Choose ripe avocados: Ripe avocados are easier to mash and have a creamier texture. Look for avocados that are dark green or black in color and yield to gentle pressure when squeezed.
- Use high-quality bacon: The better the bacon, the better the spread. Look for bacon that is thick-cut and has a good smoky flavor.
- Don't overcook the bacon: Overcooked bacon will be tough and chewy. Cook the bacon until it is just crispy.
- Mash the avocados with a fork: This will give the spread a chunky texture. If you prefer a smoother spread, you can use a food processor or blender.
- Add your favorite seasonings: Garlic powder, onion powder, chili powder, and cayenne pepper are all great additions to avocado bacon spread. You can also add fresh herbs, such as cilantro or parsley.
- Serve immediately: Avocado bacon spread is best served fresh. It can be stored in the refrigerator for up to 3 days, but the flavor will be best if you eat it right away.
Conclusion:
Avocado bacon spread is a delicious and versatile appetizer or snack. It is easy to make and can be tailored to your own taste preferences. Whether you like it chunky or smooth, spicy or mild, avocado bacon spread is sure to please everyone. So next time you are looking for a quick and easy party appetizer, give avocado bacon spread a try. You won't be disappointed!
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