Best 2 Autumn Fruit Salad Recipes

Indulge in the vibrant flavors of autumn with our delightful autumn fruit salad recipe! This refreshing and nutritious dish showcases the best of the season's bounty. Featuring a medley of crisp apples, juicy pears, sweet grapes, and tangy citrus fruits, this salad is a symphony of flavors and textures. Topped with a drizzle of honey-lemon dressing and a sprinkle of toasted walnuts, it's the perfect balance of sweet, tart, and nutty.

Our collection of autumn fruit salad recipes offers a variety of options to suit your taste preferences and dietary needs. From classic combinations to unique and innovative twists, there's a recipe for every palate. Whether you're looking for a simple and quick weekday snack or a showstopping centerpiece for your next gathering, our autumn fruit salad recipes have got you covered.

In addition to the classic autumn fruit salad, we've included recipes for a refreshing autumn fruit salad with a honey-lemon dressing, a decadent autumn fruit salad with a maple-cinnamon dressing, and a tropical twist on the classic with our autumn fruit salad with a pineapple-mango dressing. We've also included a recipe for a kid-friendly autumn fruit salad with a yogurt-honey dressing, perfect for picky eaters.

So gather your ingredients, put on your apron, and let's celebrate the flavors of autumn with our delicious and nutritious autumn fruit salad recipes!

Check out the recipes below so you can choose the best recipe for yourself!

AUTUMN FRUIT SALAD WITH CINNAMON GREEK YOGURT DRESSING

Autumn Fruit Salad with Cinnamon Greek Yogurt Dressing image

Crisp apples, sweet pears, and juicy grapes combined with sweet-spiced, creamy dressing - and then sprinkled with a few chopped pecans for crunch. Oh, happy harvest!

Provided by Kare for Kitchen Treaty

Time 15m

Number Of Ingredients 11

Ingredients

2 medium Bartlett pears (or other ripe but firm pears, diced)
2 medium apples (a fresh, crisp variety like honeycrisp, cripps, or pink lady is best, diced)
1 cup red grapes (halved)
1/3 cup Greek yogurt (can substitute your favorite plain or vanilla non-dairy yogurt - see notes)
2 teaspoons freshly grated lemon zest (from 1 medium lemon)
1 tablespoon fresh lemon juice (from the zested lemon)
2 tablespoons pure maple syrup (can substitute honey)
1/2 teaspoon pure vanilla extract
1/2 teaspoon cinnamon
1/4 teaspoons ground nutmeg
1/3 cup pecans* (chopped)

Steps:

Place pears, apples, and grapes in a large bowl. Toss gently to combine. Set aside.
To a small bowl, add the yogurt, lemon zest, lemon juice, maple syrup, vanilla, cinnamon, and nutmeg. Use a wire whisk to blend well.
Drizzle dressing over the fruit. Toss gently until fruit is coated. Scoop into bowls and sprinkle with pecans. Serve immediately.

Nutrition Facts : ServingSize 1 /4 of recipe, Calories 161 kcal, Sugar 30 g, Sodium 15 mg, Fat 1 g, SaturatedFat 1 g, Carbohydrate 40 g, Fiber 6 g, Protein 3 g, Cholesterol 1 mg

AUTUMN FRUIT SALAD

Autumn Fruit Salad image

I got this recipe off the Pampered Chef site. I think it's a great way to enjoy fruit in the cooler months. I skip the nuts if I'm going to serve it to my toddler, but she goes crazy for this salad.

Provided by plannermom

Categories Fruit

Time 15m

Yield 12 serving(s)

Number Of Ingredients 7

Ingredients

2 medium granny smith apples
1 cup halved red seedless grapes
1 (11 ounce) can mandarin orange segments, drained
1 1/2 cups miniature marshmallows
1 (8 ounce) container low-fat vanilla yogurt
2 tablespoons chopped nuts
1 lime, zest of

Steps:

Core and wedge apples.
Combine apples, grapes, and mandarin oranges in medium bowl.
Add marshmallows, yogurt and lime zest; mix gently.
Sprinkle nuts over top.
Cover; refrigerate until ready to serve.

Nutrition Facts : Calories 70.1, Fat 1, SaturatedFat 0.2, Cholesterol 0.4, Sodium 20.7, Carbohydrate 15.7, Fiber 1.3, Sugar 12, Protein 1.1

Tips:

Choose ripe, in-season fruits: This will ensure the best flavor and texture for your salad.
Variety is key: Use a mix of different fruits to create a salad that is both visually appealing and delicious.
Don't be afraid to experiment: Feel free to add other ingredients to your salad, such as nuts, seeds, yogurt, or honey.
Make it a meal: Add some protein, such as grilled chicken or tofu, to make your salad a complete meal.
Enjoy it fresh: Fruit salad is best enjoyed fresh, so make it just before serving.

Conclusion:

Autumn fruit salad is a delicious and refreshing way to enjoy the bounty of the season. With its vibrant colors and flavors, it's a perfect dish for any occasion. So next time you're looking for a healthy and delicious snack or side dish, give this autumn fruit salad a try. You won't be disappointed!

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