**Unveiling the Flavorful World of Australian Barbie Sauce: A Culinary Journey into Down Under's Beloved Condiment**
In the vast culinary landscape of Australia, one condiment reigns supreme, capturing the hearts and palates of locals and visitors alike: the iconic Australian Barbie sauce. This versatile and flavorful sauce is the cornerstone of many beloved dishes, adding a unique and tangy touch to everything from grilled meats and seafood to salads and sandwiches. Embark on a culinary journey into the world of Australian Barbie sauce, and discover a treasure trove of recipes that showcase its versatility and deliciousness.
**Dive into the Tangy Delights of Australian Barbie Sauce Recipes**
1. **Classic Australian Barbie Sauce:** Experience the quintessential taste of Aussie barbecue with this classic recipe. A perfect balance of sweetness, tang, and smokiness, this sauce is a must-try for any fan of grilled meats.
2. **Sweet and Spicy Australian Barbie Sauce:** Elevate your taste buds with this tantalizingly spicy variation. The addition of chili peppers and cayenne pepper adds a fiery kick to the classic sauce, creating a perfect harmony of heat and sweetness.
3. **Honey Mustard Australian Barbie Sauce:** Discover a delightful fusion of flavors in this honey mustard-infused sauce. The tangy mustard and sweet honey complement each other perfectly, creating a versatile condiment that pairs well with grilled chicken, pork, and vegetables.
4. **Garlic and Herb Australian Barbie Sauce:** Experience the aromatic bliss of this garlic and herb-infused sauce. Fresh herbs such as rosemary, thyme, and basil blend harmoniously with minced garlic, creating a flavorful and fragrant sauce that will elevate any grilled dish.
5. **Zesty Lemon Australian Barbie Sauce:** Delight in the refreshing and tangy flavors of this lemon-infused sauce. The bright citrus notes of lemon juice and zest add a vibrant touch to the classic sauce, making it an ideal accompaniment to seafood and grilled vegetables.
6. **Smokey Chipotle Australian Barbie Sauce:** Embark on a smoky and bold flavor adventure with this chipotle-infused sauce. The rich smokiness of chipotle peppers adds a distinctive depth of flavor, creating a sauce that is perfect for grilled meats and hearty stews.
7. **Tangy Tomato Australian Barbie Sauce:** Experience the classic combination of tomatoes and herbs in this tangy tomato-based sauce. Fresh tomatoes, garlic, and a blend of herbs create a versatile and flavorful sauce that complements a wide range of dishes.
8. **Tropical Pineapple Australian Barbie Sauce:** Discover the sweet and tangy allure of this tropical-inspired sauce. Pineapple chunks and juice add a burst of summery flavor to the classic sauce, making it an ideal choice for grilled chicken, fish, and tofu.
9. **Creamy Avocado Australian Barbie Sauce:** Indulge in the creamy and rich flavors of this avocado-infused sauce. Ripe avocados, sour cream, and a touch of lime juice create a velvety smooth and flavorful sauce that pairs perfectly with grilled seafood and vegetables.
10. **Spicy Mango Australian Barbie Sauce:** Experience a delightful fusion of heat and sweetness in this mango-infused sauce. The vibrant flavors of mango and habanero peppers create a tantalizingly spicy and fruity sauce that will add a unique touch to grilled meats and poultry.
AUSSIE SHRIMP ON THE BARBIE WITH ORANGE GINGER SAUCE
Make and share this Aussie Shrimp on the Barbie With Orange Ginger Sauce recipe from Food.com.
Provided by Chef PotPie
Categories Australian
Time 14m
Yield 12 shrimp, 4 serving(s)
Number Of Ingredients 7
Steps:
- Soak 12 long wooded skewers in water for 30 minutes.
- Push skewers through shrimp lengthwise from top to tail, 1 shrimp per skewer.
- Combine all other ingredients in saucepan and cook over low to medium heat, stirring, until butter is completely melted.
- Dip skewered shrimp in orange sauce and position on oiled grill rack about 4 inches above the coals.
- Baste liberally with sauce and grill for 2 minutes.
- Turn shrimp over and baste again, cooking for another 2 minutes.
- Smaller shrimp will be done at this point, but continue basting and turning larger shrimp until they are pink and cooked through.
- Remove from heat immediately when done, as they will get tough if overcooked.
- Use any remaining sauce for a dip for shrimp.
Nutrition Facts : Calories 223.3, Fat 12.5, SaturatedFat 7.4, Cholesterol 136.3, Sodium 580.5, Carbohydrate 9, Fiber 0.4, Sugar 5.7, Protein 12.2
AUSTRALIAN "BARBIE" SAUCE
Make and share this Australian "Barbie" Sauce recipe from Food.com.
Provided by threeovens
Categories Vegetable
Time 20m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Heat a small saucepan over medium heat and stir together tomato sauce, brown sugar, Worcestershire sauce, vinegar, hot sauce, garlic, mustard, and salt; bring to a simmer, then remove from heat and let cool slightly.
- Brush on your favorite barbecued meats either during the last 5 minutes of cooking, after they are done, or both!
Tips:
- To make a smooth, lump-free sauce, whisk the cornstarch mixture with a little bit of water or stock until it forms a smooth paste before adding it to the saucepan.
- If you don't have any Worcestershire sauce, you can use a mixture of soy sauce and tomato sauce as a substitute.
- Feel free to add other spices and herbs to your sauce to taste, such as garlic powder, onion powder, or dried oregano.
- If you're making the sauce ahead of time, let it cool completely before storing it in the refrigerator for up to 5 days.
- When you're ready to use the sauce, reheat it over low heat until warmed through.
Conclusion:
This Australian barbie sauce is the perfect condiment for any grilled or roasted meats. It's also great as a dipping sauce for chips, vegetables, or even chicken nuggets. With its sweet, tangy, and slightly smoky flavor, this sauce is sure to be a hit at your next barbecue or party. So fire up the grill and get cooking!
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