Best 4 Aussie Barbie Spice Rub Recipes
**Uncover the Enticing World of Australian Barbecue Spice Rubs: A Culinary Journey into Down Under's Bold Flavors**
Embark on a tantalizing culinary expedition into the realm of Australian barbecue spice rubs, where bold flavors dance on your palate like never before. These spice blends, deeply rooted in the rich traditions of Down Under, are a symphony of aromatic herbs, zesty citrus, earthy spices, and a hint of heat that ignite the senses and leave you craving more.
This comprehensive exploration of Aussie barbecue spice rubs introduces you to a delectable array of recipes, each possessing a unique character that will transform your grilling experience. From the classic Aussie BBQ Rub, a harmonious blend of garlic, paprika, and mustard, to the zesty Lemon Pepper Rub, infused with tangy lemon and piquant pepper, these rubs cater to a wide spectrum of tastes and preferences.
Discover the secrets behind the smoky and robust Beef Brisket Rub, the perfect companion for slow-cooked beef, and delve into the realm of poultry with the aromatic Chicken and Pork Rub, designed to tantalize your taste buds with its medley of herbs and spices. For those who relish the fiery embrace of chili, the Hot 'N' Spicy Rub is an absolute must-try, while the versatile All-Purpose Rub is a culinary chameleon, elevating the flavors of any grilled meat, fish, or vegetable.
Whether you're a seasoned grill master or a novice yearning to elevate your backyard barbecue game, these Australian barbecue spice rubs are your gateway to culinary greatness. Prepare to embark on a journey of taste sensations that will leave your guests in awe and your taste buds forever grateful.
AUSTRALIAN "BARBIE" SAUCE
Make and share this Australian "Barbie" Sauce recipe from Food.com.
Provided by threeovens
Categories Vegetable
Time 20m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Heat a small saucepan over medium heat and stir together tomato sauce, brown sugar, Worcestershire sauce, vinegar, hot sauce, garlic, mustard, and salt; bring to a simmer, then remove from heat and let cool slightly.
- Brush on your favorite barbecued meats either during the last 5 minutes of cooking, after they are done, or both!
OUTBACK STEAKHOUSE SHRIMP ON THE BARBIE COPYCAT
Make and share this Outback Steakhouse Shrimp on the Barbie Copycat recipe from Food.com.
Provided by Luvs 2 Cook
Categories Very Low Carbs
Time 16m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Thread 6 shrimp close together on each skewer.
- Melt butter with garlic.
- Brush 1 side of shrimp with 1/2 the garlic butter, then sprinkle with 1/2 the Spice Rub.
- Grill or broil shrimp 3 minutes; turn and brush with remaining garlic butter; sprinkle with remaining spice rub.
AINSLEY'S BARBECUE SPICE RUB
A wonderfully simple and aromatic spice rub, that tastes just fantastic. Can be used on all meats, but especially good rubbed into chicken ( a quick dinner favourite of our cooked on the old George Foreman grill!) Even my dad raves about this, and he is more than mean with his compliments when it comes to food!!
Provided by Noo8820
Categories Australian
Time 5m
Yield 1 batch
Number Of Ingredients 8
Steps:
- Simply mix it all together!
BEST SPICE RUB RECIPE BY TASTY
Here's what you need: paprika, brown sugar, mustard powder, chili powder, cumin, granulated garlic, cayenne, kosher salt, ground pepper
Provided by Alix Traeger
Time 30m
Yield 1 cup
Number Of Ingredients 9
Steps:
- In a jar, add all the spices and shake until combined.
- Store in a tightly covered container, such as a mason jar, for up to a year.
- Season your favorite meats and vegetables with the rub.
- Enjoy!
Nutrition Facts : Calories 335 calories, Carbohydrate 64 grams, Fat 10 grams, Fiber 20 grams, Protein 12 grams, Sugar 22 grams
Tips for Using Aussie Barbie Spice Rub:
- Use a generous amount of spice rub on your meat, ensuring it is evenly coated.
- Allow the meat to marinate in the spice rub for several hours or overnight for maximum flavor.
- For chicken and fish, use a combination of olive oil and melted butter to help the spice rub adhere.
- For beef and lamb, use a higher ratio of olive oil to melted butter.
- If you are using a charcoal grill, place the meat over medium-high heat and cook until desired doneness.
- If you are using a gas grill, preheat the grill to medium-high heat and cook the meat until desired doneness.
- Baste the meat with melted butter or olive oil during the last few minutes of cooking to prevent it from drying out.
- Let the meat rest for a few minutes before slicing and serving.
Conclusion:
The Aussie Barbie Spice Rub is a versatile and flavorful blend that can be used on a variety of meats. It is perfect for grilled, roasted, or smoked meats. With its bold and smoky flavor, the Aussie Barbie Spice Rub will quickly become a favorite in your kitchen.
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