Indulge in a burst of refreshing flavors with Aunt Nancy's Grape Salad, a classic summer treat that combines the sweetness of grapes with a medley of crunchy textures and tangy dressing. This delightful salad features succulent green and purple grapes, crisp celery, crunchy walnuts, and a sprinkling of tangy lemon zest, all tossed in a creamy dressing made with mayonnaise, sugar, and a hint of cinnamon. This recipe also offers variations for those with dietary restrictions, including a vegan version with plant-based mayonnaise and a sugar-free option using a sugar substitute. For a delightful twist, try the recipe for Sparkling Grape Salad, which adds a touch of effervescence with sparkling water and lemon-lime soda. For a festive occasion, the Red, White, and Blue Grape Salad adds a touch of patriotic flair with red seedless grapes, blueberries, and whipped topping. Whichever variation you choose, Aunt Nancy's Grape Salad is sure to be a hit at your next gathering.
Here are our top 4 tried and tested recipes!
NANNY'S GRAPE SALAD
Beautiful on the table, refreshing side dish or light dessert, perfect for a brunch or wedding or baby shower. For years it has been a must-have tradition at our Thanksgiving dinner. May be served immediately, but best if refrigerated for a few hours or overnight.
Provided by DEERING91
Categories Salad Fruit Salad Recipes
Time 20m
Yield 8
Number Of Ingredients 5
Steps:
- Place pecans in a skillet over medium-low heat; cook and stir until pecans are toasted and fragrant, 3 to 5 minutes. Remove from heat and pour into a heatproof bowl; stir to prevent nuts from overcooking.
- Beat sugar, cream cheese, and vanilla extract together with an electric mixer in a bowl until smooth. Fold in pecans and grapes. Stir gently until grapes are coated.
Nutrition Facts : Calories 306.3 calories, Carbohydrate 31.2 g, Cholesterol 30.8 mg, Fat 20.2 g, Fiber 2.4 g, Protein 4.1 g, SaturatedFat 7.2 g, Sodium 85.2 mg, Sugar 28 g
AUNT CAROLYN'S GRAPE SALAD
You can make this with any seedless grapes. I vary which I use based on what is in season and the price.
Provided by Beverley Williams @Beverley1991
Categories Fruit Salads
Number Of Ingredients 7
Steps:
- Place the grapes in a large bole. Toss gentle to mix.
- Over low heat, melt cream cheese, sour cream and sugar.
- Whisk until creamy. Let cool 10 minutes.
- Fold in the cool whip and pecans.
- Pour the mixture over the grapes and toss gently to coat.
- Cover and refrigerate for at least 3 hours.
EASY GRAPE SALAD
This salad is so easy to make and every time I take it to a potluck I get asked for the recipe!
Provided by With Imagination
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes
Time 1h15m
Yield 8
Number Of Ingredients 5
Steps:
- Wash grapes in a colander under running water, and remove all stems. Place in a large bowl.
- In a separate bowl, stir together the cream cheese and marshmallow creme until smooth and creamy. Pour the mixture over the grapes. Using a rubber spatula or large serving spoon, fold the mixture into the grapes until well coated. Fold in the almonds.
- This salad may be served immediately, or covered and refrigerated for 1 hour to set slightly, and to allow flavors to blend.
Nutrition Facts : Calories 384.7 calories, Carbohydrate 44.4 g, Cholesterol 30.8 mg, Fat 21.2 g, Fiber 3.1 g, Protein 7.4 g, SaturatedFat 7.1 g, Sodium 107.1 mg, Sugar 31.4 g
AUNT NANCY'S GRAPE SALAD
A light refreshing salad for hot summer days, super simple and only 3 ingredients! Always a hit.
Provided by Allrecipes Member
Categories Dessert Salads
Time 45m
Yield 8
Number Of Ingredients 3
Steps:
- In a medium bowl, blend together the frozen whipped topping and cream cheese. Fold in grapes. Serve immediately, or chill for 30 minutes. This is pretty garnished with a small bunch of red grapes.
Nutrition Facts : Calories 178.3 calories, Carbohydrate 14.6 g, Cholesterol 20.3 mg, Fat 13.4 g, Fiber 0.4 g, Protein 1.6 g, SaturatedFat 9.7 g, Sodium 99.1 mg, Sugar 14.2 g
Tips:
- Choose the Right Grapes: Select firm and ripe grapes for the best texture and flavor.
- Wash and Dry the Grapes: Wash the grapes thoroughly to remove any dirt or residue, then gently pat them dry with a clean towel.
- Chill the Grapes: Chilling the grapes before assembling the salad will help keep it cool and refreshing.
- Use a Variety of Fruits: Feel free to mix and match different fruits to create a unique and flavorful salad. Berries, melon, pineapple, and oranges are all great options.
- Add Some Crunch: For added texture, consider adding chopped nuts, granola, or even pretzels to the salad.
- Make it a Meal: Turn your grape salad into a complete meal by adding grilled chicken, shrimp, or tofu.
- Dress to Impress: Experiment with different dressings to find the perfect complement to your salad. A simple vinaigrette, a creamy yogurt dressing, or a sweet and tangy honey-lime dressing are all great options.
Conclusion:
Aunt Nancy's Grape Salad is a classic recipe that is perfect for any occasion. With its sweet and refreshing flavors, it's a guaranteed crowd-pleaser. Whether you're serving it as a side dish, a snack, or a dessert, this salad is sure to be a hit. So next time you're looking for a delicious and easy-to-make recipe, give Aunt Nancy's Grape Salad a try. You won't be disappointed!
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