Best 2 Aunt Jewels Chicken Dressing Casserole Recipes
Comforting, flavorful, and incredibly versatile, Aunt Jewel's chicken dressing casserole is a Southern classic that has been passed down through generations. Made with tender chicken, savory dressing, and a creamy sauce, this casserole is a guaranteed hit at any gathering. But that's just the beginning - this article offers a collection of delectable chicken dressing casserole recipes that cater to every taste and dietary preference. From classic Southern recipes to modern twists and even gluten-free and vegetarian options, there's something for everyone to enjoy. Get ready to indulge in the ultimate comfort food experience with these mouthwatering chicken dressing casserole recipes.
Let's cook with our recipes!
CHICKEN AND DRESSING CASSEROLE
I got this recipe from a friend, and my whole family loves it - not to mention how easy it is to make! Note: If you wish, you can just boil 4 or 5 boneless chicken breasts instead of using a whole chicken.
Provided by Sara Wahnsiedler Perry
Categories Main Dish Recipes Casserole Recipes
Time 1h5m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl combine the butter or margarine, sage and stuffing mix. Mix together and spread this mixture in the bottom of a 9x13 inch baking dish. Spread cooked chicken over mixture. In the same bowl combine the cream of chicken soup, cream of celery soup and water. Mix well and pour this mixture over the chicken.
- Bake at 350 degrees F (175 degrees C) for 45 minutes or until bubbly.
Nutrition Facts : Calories 968.9 calories, Carbohydrate 30.2 g, Cholesterol 274 mg, Fat 65.6 g, Fiber 1.4 g, Protein 61.2 g, SaturatedFat 23.8 g, Sodium 1298.4 mg, Sugar 3.4 g
AUNT JEWELS CHICKEN DRESSING CASSEROLE (FROM ALLRECIPES.COM)
Chicken topped with creamy dressing and stuffing
Categories Poultry Dinner Poultry Dinner
Yield 12
Number Of Ingredients 6
Steps:
- Place chicken in a large saucepan full of lightly salted water. (NOTE: I like to cut chicken before boiling. It's easier to cut when it's still slightly frozen, and it will cook faster) Bring to a boil; boil for about 30 minutes, or until chicken is cooked through (juices run clear). Remove chicken from pan, reserving broth. Cut chicken into bite size pieces and place in bottom of a 9x13 inch baking dish. Season as you wish with salt, pepper, garlic salt, onion salt etc.
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl mix together cream of chicken soup and cream of celery soup. Fill one empty soup can with milk, and mix milk with soups. Pour mixture over chicken. In a small bowl combine stuffing and broth; mix together and spoon mixture over casserole.
- Bake in the preheated oven for 45 minutes.
Nutrition Facts : Nutritional Info Servings Per Recipe 12 Amount Per Serving Calories
Tips:
- Use day-old or stale bread for a more flavorful dressing.
- If you don't have chicken broth, you can use vegetable broth or water.
- Add some chopped celery or carrots to the dressing for extra flavor and texture.
- If you like a crispy dressing, bake it uncovered for the last 15 minutes of cooking.
- Serve the dressing with mashed potatoes, gravy, and cranberry sauce for a complete holiday meal.
Conclusion:
Aunt Jewel's Chicken Dressing Casserole is a classic Southern comfort food dish that is perfect for any occasion. It is easy to make and can be tailored to your own taste. Whether you like it simple or loaded with vegetables, this dressing is sure to be a hit. So next time you are looking for a delicious and satisfying dish, give Aunt Jewel's Chicken Dressing Casserole a try. You won't be disappointed!
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