Best 4 Asian Turkey Burger With Apple Slaw Recipes
Indulge in a culinary adventure with our tantalizing Asian Turkey Burger with Apple Slaw recipe, a harmonious blend of Eastern and Western flavors. This dish features succulent ground turkey patties infused with aromatic Asian spices, nestled between soft, toasted buns. The patties are complemented by a refreshing and tangy apple slaw, a crisp medley of thinly sliced apples, crunchy cabbage, and a zesty dressing. Alongside this main course, we present delightful accompaniments to elevate your dining experience. Learn to make a savory peanut sauce, a creamy concoction of peanut butter, soy sauce, and rice vinegar, adding a nutty and umami-rich dimension to your burger. For a side dish that bursts with freshness, try our cucumber salad, a vibrant combination of thinly sliced cucumbers, red onions, and a zesty dressing. Satisfy your sweet cravings with our delectable apple pie egg rolls, a unique fusion of classic American dessert and Asian flavors. These egg rolls feature a crispy wrapper enveloping a sweet and tangy filling of apples, cinnamon, and sugar.
Let's cook with our recipes!
TURKEY APPLE BURGERS
Steps:
- Use a box grater to grate half of the apples. You can also finely dice it, but I prefer it grated. Thinly slice the remaining apple and set aside for serving on the burger.
- Add the grated apple, turkey, sage, salt, pepper, garlic powder, and onion powder to a bowl. Mix using your hands. Form into patties.
- Brush the patties with olive oil. Cook in a medium hot skillet for 4-5 minutes per side or until cooked through. Top with the sliced apples.
Nutrition Facts : ServingSize 1 burger, Calories 197 cal, Carbohydrate 13 g, Fat 5 g, Protein 27 g, Fiber 3 g, SaturatedFat 1 g, Cholesterol 62 mg, Sodium 413 mg, Sugar 9 g
THAI TURKEY BURGERS WITH CRUNCHY ASIAN SLAW
Thai Turkey Burgers infused with lemongrass, ginger and basil, served with a Crunchy Asian Slaw and Spicy Aioli. Serve this on a tasty bun, in a lettuce wrap or over grains and greens for healthy bowl.
Provided by Sylvia Fountaine | Feasting at Home Blog
Categories Main
Time 45m
Number Of Ingredients 21
Steps:
- Preheat grill to medium-high. ( see notes to pan-sear)
- Combine all the burger ingredients in a medium bowl and mix well using hands. With wet hands, shape into 3 burgers, 1-inch thick. Place on a plate in the fridge.
- Toss the slaw ingredients together in a medium bowl.
- Mix the spicy aioli ingredients together in a small bowl.
- Grill patties on a well-greased, pre-heated grill 4-5 minutes each side until golden and cooked through.
- Toast or grill the buns.
- Spread aioli on the bottom bun, top with the patty, then the slaw, cucumber ribbons (optional) , more aioli, then the top bun. Enjoy!!
Nutrition Facts : ServingSize 3 burgers, Calories 442 calories, Sugar 7.4 g, Sodium 738.7 mg, Fat 30.2 g, SaturatedFat 5.9 g, TransFat 0.2 g, Carbohydrate 12.8 g, Fiber 2.3 g, Protein 31.5 g, Cholesterol 112 mg
TANGY APPLE SLAW BURGERS
I'm always looking for fresh new ways to make burgers. We love to grill and have several varieties of apple trees, so this recipe was a natural! Extra apple slaw makes an instant side dish. -Trisha Kruse, Eagle, Idaho
Provided by Taste of Home
Categories Lunch
Time 35m
Yield 4 servings.
Number Of Ingredients 15
Steps:
- Combine first five ingredients; remove 1/4 cup cabbage mixture and reserve. Add mayonnaise, lime zest, lime juice, pepper and salt to remaining cabbage mixture, tossing well to coat. Refrigerate, covered, until burgers are grilled., For burgers, gently combine beef and reserved cabbage mixture. Mix lightly but thoroughly; shape into four patties. Season with salt and pepper., Grill burgers, covered, on a greased grill rack over medium-high direct heat 5-7 minutes on each side until a thermometer reads 160°. Grill buns just until toasted, about 1 minute. To serve, place a burger and 1/4 cup apple slaw on each bun bottom; replace tops. Serve with remaining slaw.,
Nutrition Facts : Calories 479 calories, Fat 16g fat (6g saturated fat), Cholesterol 106mg cholesterol, Sodium 902mg sodium, Carbohydrate 44g carbohydrate (17g sugars, Fiber 6g fiber), Protein 39g protein.
ASIAN TURKEY BURGERS
This recipe has wonderful flavor and the water chestnuts give it great texture. My husband loves meat but he'd prefer this over regular hamburgers anyway! Make batches ahead of time and freeze the patties using waxed paper to separate.
Provided by Jennifer B
Categories World Cuisine Recipes Asian
Time 23m
Yield 4
Number Of Ingredients 11
Steps:
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Mix ground turkey, onion, water chestnuts, bell pepper, garlic, parsley, soy sauce, water, ginger, salt, and pepper in a bowl; shape into 4 patties.
- Cook the turkey burgers on the preheated grill until no longer pink in the center and the juices run clear, about 4 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 197.1 calories, Carbohydrate 4.7 g, Cholesterol 90.1 mg, Fat 9.8 g, Fiber 0.9 g, Protein 22.8 g, SaturatedFat 2.5 g, Sodium 597.5 mg, Sugar 1.4 g
Tips:
- Use a combination of ground turkey and ground pork for a more flavorful burger.
- Grate the apple and carrot finely for the apple slaw to ensure they're evenly distributed throughout the slaw.
- Use a sharp knife to thinly slice the cabbage for the slaw so that it's easier to eat.
- Make sure the mayonnaise and yogurt for the slaw are well chilled before mixing them together.
- Season the slaw with salt and pepper to taste.
- Toast the buns before assembling the burgers for a more flavorful and satisfying meal.
- Serve the burgers with your favorite toppings, such as lettuce, tomato, onion, and cheese.
Conclusion:
The Asian turkey burger with apple slaw is a delicious and healthy meal that's perfect for a quick and easy weeknight dinner. The turkey burgers are juicy and flavorful, and the apple slaw is a refreshing and tangy accompaniment. This recipe is also a great way to use up leftover turkey from Thanksgiving or Christmas. So next time you're looking for a healthy and delicious meal, give this Asian turkey burger with apple slaw a try. You won't be disappointed!
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