Best 4 Asian Teriyaki Noodles Recipes
**Tantalize Your Taste Buds with a Culinary Journey to Asia: A Symphony of Teriyaki Noodles Recipes**
Embark on a culinary adventure to Asia with a delightful selection of teriyaki noodle recipes that promise an explosion of flavors. From the classic combination of soy sauce, ginger, and garlic to creative twists that incorporate exotic ingredients, these recipes cater to diverse palates and offer a taste of authentic Asian cuisine. Whether you prefer chicken, shrimp, or tofu as your protein of choice, each recipe offers a unique culinary experience. With step-by-step instructions and a comprehensive list of ingredients, these recipes make it easy to recreate these delectable dishes in the comfort of your own kitchen. Prepare to tantalize your taste buds and embark on a culinary journey that will transport you to the vibrant streets of Asia.
TERIYAKI NOODLES
Add an Asian twist to noodles with teriyaki sauce - perfect for dinner that's ready in 40 minutes.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 40m
Yield 4
Number Of Ingredients 10
Steps:
- In small bowl, pour hot water over dried mushrooms. Let stand about 20 minutes or until soft; drain. Rinse with warm water; drain. Squeeze out excess moisture from mushrooms. Remove and discard stems; cut caps into 1/2-inch strips.
- Meanwhile, cook and drain noodles as directed on package.
- In 12-inch skillet, heat oil over medium-high heat. Cook onion in oil 3 minutes, stirring frequently. Stir in all mushrooms; cook 3 minutes, stirring frequently. Stir in teriyaki sauce; reduce heat. Partially cover and simmer about 2 minutes or until vegetables are tender. Stir in noodles, cilantro and sesame seed.
Nutrition Facts : Calories 300, Carbohydrate 51 g, Cholesterol 0 mg, Fat 1/2, Fiber 6 g, Protein 13 g, SaturatedFat 1/2 g, ServingSize 1 Serving (about 2 cups), Sodium 930 mg, Sugar 7 g, TransFat 0 g
SIMPLE TERIYAKI SAUCE
This simple but amazing teriyaki sauce will take your chicken and rice to the next level!
Provided by Goat Berry Kitchen
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Teriyaki Sauce and Marinade Recipes
Time 11m
Yield 12
Number Of Ingredients 8
Steps:
- Combine 1 cup water, soy sauce, brown sugar, honey, ginger, and garlic powder in a saucepan over medium heat. Cook until nearly heated through, about 1 minute.
- Mix cornstarch and 1/4 cold water together in a cup; stir until dissolved. Add to the saucepan. Cook and stir sauce until thickened, 5 to 7 minutes.
Nutrition Facts : Calories 21 calories, Carbohydrate 5 g, Fiber 0.1 g, Protein 0.4 g, Sodium 302.1 mg, Sugar 3.4 g
TERIYAKI NOODLES
Provided by Rachael Ray : Food Network
Time 45m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Bring a large pot of water to a boil, over medium heat. Salt the water, add the pasta and cook to al dente. Drain the pasta and put it into a serving bowl.
- Heat the oil in a skillet or wok over high heat. Add the meat and stir-fry for a couple minutes. Add a liberal amount of coarse black pepper, the scallions, edamame, ginger, and garlic. Stir-fry for 2 minutes more and stir in the teriyaki sauce. Add the stir-fry to the noodles and toss. Serve.
TERIYAKI CHICKEN WITH ASIAN NOODLES
A restaurant quality dish, but homemade. By Derek Mayes, Executive Chef, Top of the Cove Restaurant.
Provided by gailanng
Categories One Dish Meal
Time 50m
Yield 3 serving(s)
Number Of Ingredients 23
Steps:
- Combine the Hoisin, Mirin, teriyaki sauce, sugar, ginger and sesame oil in a mixing bowl. Add the chicken in the marinade for 15 minutes.
- Heat the garlic oil in a large shallow frying pan.
- Place marinated chicken (reserve marinade) into pan and saute until golden.
- Add reserved marinade to the pan with chicken and turn down heat to a gentle simmer for about 15 minutes.
- Cut into a piece of chicken to make sure it's cooked through and the juices are clear.
- Remove cooked pieces with a slotted spoon (you could keep them in a bowl covered in aluminum foil to keep them warm) and turn the heat up to let the liquid boil down to a thick dark syrup.
- Return the chicken pieces to pan and stir well to coat chicken in the sticky savoury syrup.
- To Make Asian Noodles: Prepare noodles according to package instructions
- Combine sesame oil, vinegar, soy sauce, hot chili oil and Hoisin and set aside.
- In a heated saute pan, toss vegetables until steamed. Add noodles. After a few minutes, pour in sauce. Toss to mix thoroughly, cooking for a few more minutes before serving with Teriyaki Chicken and garnishing with chopped cilantro.
Nutrition Facts : Calories 1058, Fat 46.9, SaturatedFat 7.7, Cholesterol 190.5, Sodium 3234.4, Carbohydrate 99.8, Fiber 8.2, Sugar 23.8, Protein 60.5
Tips:
- Use high-quality ingredients: Fresh vegetables, flavorful sauces, and tender noodles make all the difference in this dish. Choose the best ingredients you can find to ensure a delicious and satisfying meal.
- Customize to your taste: Teriyaki noodles are a versatile dish that can be easily customized to your liking. Don't be afraid to adjust the amount of sauce, vegetables, or protein to suit your preferences. You can also add other ingredients, such as peanuts, sesame seeds, or a squeeze of lime juice, to enhance the flavor.
- Make it a complete meal: Teriyaki noodles can be served as a main course or as a side dish. If you're serving it as a main course, consider adding a protein source, such as chicken, shrimp, or tofu. You can also serve it with a side of rice or vegetables to make a more complete meal.
- Meal prep: Teriyaki noodles are a great option for meal prep. Simply cook the noodles and vegetables ahead of time and store them in an airtight container in the refrigerator. When you're ready to eat, simply reheat the noodles and vegetables and toss them with the sauce. You can also add protein and other toppings of your choice.
Conclusion:
Teriyaki noodles are a delicious and versatile dish that is perfect for a quick and easy weeknight meal. With a few simple ingredients and a little bit of time, you can create a flavorful and satisfying dish that the whole family will enjoy. So next time you're looking for a new and exciting dinner idea, give teriyaki noodles a try.
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