Best 2 Asian Style Turkey Salad Recipes

Embark on a culinary journey to the East with our tantalizing Asian-style Turkey Salad! This vibrant dish is a harmonious blend of zesty Asian flavors and the protein-packed goodness of turkey. Say goodbye to bland and monotonous salads; this recipe promises an explosion of taste in every bite.

As you delve into the article, you'll discover a treasure trove of culinary delights. Begin with the classic Asian Turkey Salad, a delightful medley of tender turkey, crisp vegetables, and a tangy dressing infused with ginger, garlic, soy sauce, and rice vinegar. This crowd-pleasing salad is perfect for lunch, dinner, or as a healthy side dish.

For those seeking a lighter option, the Asian Turkey Summer Rolls are a refreshing and nutritious choice. Rice paper wrappers envelop a filling of succulent turkey, crunchy vegetables, and herbs, all drizzled with a flavorful peanut sauce. These delicate rolls are perfect for a light lunch or as an appetizer.

If you're craving a warm and comforting meal, the Asian Turkey Lettuce Wraps are an excellent choice. Succulent turkey, savory vegetables, and a sweet and spicy sauce come together in a lettuce cup for a satisfying and healthy dinner option.

For those looking for a flavorful twist on a classic sandwich, the Asian Turkey Banh Mi is a must-try. This Vietnamese-inspired sandwich features tender turkey, pickled vegetables, cilantro, and a spicy mayo, all nestled in a crispy baguette.

Finally, indulge your sweet tooth with the Asian Turkey Salad Spring Rolls. These crispy spring rolls are filled with a savory mix of turkey, vegetables, and glass noodles, served with a sweet and tangy dipping sauce.

So, prepare to tantalize your taste buds and embark on a culinary adventure with our Asian-style Turkey Salad extravaganza!

Let's cook with our recipes!

ASIAN-STYLE WILD RICE AND CHICKEN OR TURKEY SALAD

Asian-Style Wild Rice and Chicken or Turkey Salad image

Plan ahead the salad needs to chill for about 2 hours before serving. This will serve 3-4 people but can easily be doubled

Provided by Kittencalrecipezazz

Categories Chicken

Time 3h

Yield 4 serving(s)

Number Of Ingredients 16

Ingredients

1/4 cup vegetable oil
3 tablespoons toasted sesame oil
3 tablespoons lemon juice
3 tablespoons soy sauce
1 tablespoon sugar
1/2 teaspoon ginger powder
1 teaspoon fresh minced garlic (optional)
1 1/2 cups cooked wild rice
2 cups chopped cooked chicken (or use turkey)
1/4 cup sliced water chestnuts (or to taste)
1 small onion, chopped
2 celery ribs, finely chopped
1 1/2 cups fresh snow peas (lightly steamed, or use frozen thawed)
salt and black pepper
1 cup crispy chow mein noodles (optional or to taste)
green onion, chopped

Steps:

For the dressing; whisk all ingredients together until the sugar is completey dissolved; let stand at room temperature for 45 minutes to blend flavors (or chill overnight) before using.
For the salad; Place the cooked wild rice, cooked chicken or turkey, water chestnuts, chopped onion, celery and snow peas in a large glass salad bowl; toss to combine.
Pour the dressing over; toss to combine well and chill for about 2 hours.
Just before serving, toss again and season with salt and black pepper.
Sprinkle with crispy noodles and green onions.
Delicious!

Nutrition Facts : Calories 497.3, Fat 32.3, SaturatedFat 5, Cholesterol 52.5, Sodium 876.2, Carbohydrate 29.9, Fiber 3.1, Sugar 6.4, Protein 23.4

ASIAN STYLE TURKEY SALAD

Asian Style Turkey Salad image

Provided by Food Network

Time 30m

Yield 2 servings

Number Of Ingredients 10

Ingredients

2 cups leftover roast turkey
1 tablespoon light soy sauce
1 tablespoon dry sherry or Mirin
1 tablespoon each vegetable and Oriental sesame oil
Quarter size fresh ginger, minced
2 green onions, thinly sliced
Salt and freshly ground black pepper
1 head Belgian endive, separated into spears
1/4 cup finely diced red bell pepper
2 tablespoons chopped cilantro or peanuts

Steps:

Cut the turkey into small cubes, making sure to remove all fat and skin. Make a dressing of the soy sauce, sherry, oils and ginger and toss with the turkey and green onions. Season to taste with salt and pepper
Center the salad on a plate and surround with endive spears. Garnish the salad with red pepper and cilantro or peanuts.

Tips:

For the best results, use fresh, high-quality ingredients.
If you don't have any celery on hand, you can substitute another crunchy vegetable, such as shredded carrots or bell peppers.
To add a bit of extra flavor to the salad, try using a flavored mayonnaise, such as chipotle mayo or garlic mayo.
Serve the salad immediately, or chill it for later.

Conclusion:

This Asian-style turkey salad is a delicious and healthy way to enjoy turkey. It's perfect for a quick and easy lunch or dinner, and it's also great for potlucks and picnics. With its combination of savory, sweet, and tangy flavors, this salad is sure to please everyone at the table. So next time you're looking for a new and exciting way to use up leftover turkey, give this Asian-style turkey salad a try. You won't be disappointed!