Best 4 Asian Marinated Chicken Breast Recipes
**Savor the tantalizing flavors of Asian-inspired chicken breasts, masterfully marinated and cooked to perfection. Embark on a culinary journey with a collection of delectable recipes that capture the essence of Asian cuisine. From the zesty 'Honey Garlic Chicken' to the aromatic 'Lemongrass Chicken,' each dish promises an explosion of flavors that will tantalize your taste buds. Unleash your inner chef and explore the vibrant world of Asian cooking with these mouthwatering chicken recipes.**
Here are our top 4 tried and tested recipes!
ASIAN MARINATED CHICKEN BREAST
The flavors in this marinade make this one yummy chicken. Add some rice and you've got tasty take-in Chinese. I look forward to preparing this one again.
Provided by Melinda Lourenco
Categories Chicken
Time 20m
Number Of Ingredients 10
Steps:
- 1. Wash and slice your chicken breast in half length wise. Mix all ingredients in a deep dish place chicken breast and marinate for at least 2 hours up to overnight. You can grill these outside or on a cast iron grill. I serve with fried rice and an oriental coleslaw.
SPICY ASIAN MARINADE
This all-purpose marinade can be used for chicken or turkey breast, pork cutlets, firm-pressed tofu, and seafood. If you prefer to omit the chile flakes or paste, use 5 or 6 slices of smashed fresh ginger instead.
Provided by Nina Simonds
Categories Sauce Garlic Pepper Marinate Quick & Easy
Yield For 1 1/2 to 2 pounds of chicken, turkey, pork, tofu, or seafood
Number Of Ingredients 5
Steps:
- Mix together all the ingredients in a bowl and use as directed in the recipe or for other foods.
SIMPLE ASIAN MARINADE FOR CHICKEN
My boyfriend came up with an extremely quick and easy marinade to put on chicken fillets to BBQ one day with what we had left in the kitchen. Almost all my friends have asked for the recipe. It is foolproof. You can add anything else you may wish, such as chopped red chillies for colour or sesame seeds.
Provided by Lovetocook in Austr
Categories One Dish Meal
Time 1h40m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Put all ingredients together with chicken breasts and marinade for at least one hour. When cooked, throw over sliced green onions for decoration.
GRILLED ASIAN CHICKEN
Great for last-minute company or a quick dinner by rounding it out with a baked potato and tossed salad.
Provided by Janet M.
Categories World Cuisine Recipes Asian Chinese
Time 50m
Yield 4
Number Of Ingredients 6
Steps:
- In a small microwave-safe bowl, combine the soy sauce, oil, honey, ginger root, and garlic. Heat in microwave on medium for 1 minute, then stir. Heat again for 30 seconds, watching closely to prevent boiling.
- Place chicken breasts in a shallow dish. Pour soy sauce mixture over, and set aside to marinate for 15 minutes.
- Preheat a grill for medium-high heat. Drain marinade from chicken into a small saucepan. Bring to a boil, and simmer over medium heat for 5 minutes. Set aside for basting.
- Lightly oil the grill grate. Cook chicken on the prepared grill 6 to 8 minutes per side, or until juices run clear. Baste frequently with remaining marinade. Chicken will turn a beautiful golden brown.
Nutrition Facts : Calories 216.6 calories, Carbohydrate 10.6 g, Cholesterol 67.2 mg, Fat 7.6 g, Fiber 0.2 g, Protein 25.7 g, SaturatedFat 1.5 g, Sodium 961.3 mg, Sugar 8.9 g
Tips:
- Use a flavorful marinade. The marinade is what gives the chicken its flavor, so it's important to use a marinade that you enjoy. This recipe uses a combination of soy sauce, honey, garlic, ginger, and sesame oil, but you can easily adjust the ingredients to suit your own taste.
- Let the chicken marinate for at least 30 minutes. The longer the chicken marinates, the more flavorful it will be. If you're short on time, you can marinate the chicken for as little as 15 minutes, but for best results, marinate it for at least 30 minutes or up to overnight.
- Cook the chicken over medium heat. Cooking the chicken over medium heat will help it cook evenly and prevent it from drying out. If you cook the chicken over high heat, it will brown too quickly and the inside will be undercooked.
- Use a meat thermometer to ensure that the chicken is cooked through. The chicken is cooked through when it reaches an internal temperature of 165 degrees Fahrenheit (74 degrees Celsius).
- Serve the chicken with your favorite sides. This chicken is delicious served with rice, noodles, or vegetables. You can also add a sauce or glaze to the chicken before serving.
Conclusion:
This Asian marinated chicken breast recipe is a quick and easy way to make a flavorful and healthy meal. The chicken is marinated in a flavorful mixture of soy sauce, honey, garlic, ginger, and sesame oil, then cooked until it is cooked through. This chicken is delicious served with rice, noodles, or vegetables. It is also a great option for meal prep, as it can be cooked ahead of time and reheated later.
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