Best 5 Asian Chicken Salad Dressing Panera Recipes
Indulge in the tantalizing flavors of Asian Chicken Salad Dressing from Panera, a culinary masterpiece that blends the essence of East and West. This delectable dressing is a harmonious fusion of sweet, savory, and tangy notes, perfectly complementing the crisp greens and succulent chicken in the salad. With a velvety texture and vibrant color, this dressing elevates the salad to a new level of culinary artistry.
Elevate your culinary skills with our collection of Asian Chicken Salad Dressing recipes, each offering unique variations to suit your taste preferences. From the classic Panera-inspired dressing to tantalizingly spicy and creamy versions, our recipes cater to every palate. Whether you prefer a light and refreshing dressing or a rich and decadent sauce, we have the perfect recipe for you.
Embark on a culinary journey as we guide you through the steps of crafting these delectable dressings. Discover the secrets behind the perfect balance of flavors and textures, ensuring that every bite of your salad is an explosion of taste. With our easy-to-follow instructions and helpful tips, you'll be able to recreate the magic of Panera's Asian Chicken Salad Dressing in the comfort of your own kitchen.
ASIAN CHICKEN SALAD
A perfect salad for leftover BBQ, boiled, broiled or baked chicken. A very crunchy salad with a tasty sweet Asian-style dressing. The kids love it too! The Chinese rice noodles are of the cellophane type and can be found in the Asian section of most grocery stores. They are often in rectangle form and in clear packaging.
Provided by D
Categories Salad Green Salad Recipes
Time 35m
Yield 6
Number Of Ingredients 10
Steps:
- Prepare the dressing 30 minutes ahead of time by combining the brown sugar, soy sauce, sesame oil, salad oil, and rice vinegar in a salad dressing carafe.
- To prepare the Chinese rice noodles, heat a skillet with a few tablespoons of oil and break off a little bit of the noodles and add them to the skillet and fry them. They will puff up in the skillet, so only add a few at a time. As they begin to puff up, remove and drain them on paper towels. Be sure to cook long enough as the under cooked noodles will be like eating needles. Once cooked, add them to the salad mixture.
- In a large bowl combine the iceberg lettuce, cooked and shredded chicken, green onions and toasted sesame seeds. Let chill about 10 minutes, and just before serving add the cooked rice noodles. Serve in salad bowls and offer the dressing in a pourable container so your family can add as much dressing as they want. You can also pour the dressing over the top of the salad, toss, and serve immediately.
Nutrition Facts : Calories 413.6 calories, Carbohydrate 39.2 g, Cholesterol 55 mg, Fat 18 g, Fiber 2 g, Protein 22.7 g, SaturatedFat 3.2 g, Sodium 224.6 mg, Sugar 6.3 g
COPYCAT PANERA ASIAN SESAME CHICKEN SALAD
Copycat Panera Asian Sesame Chicken Salad is a healthier version of my favorite salad from Panera!
Provided by Iowa Girl Eats
Categories copycat, entree, light and healthy, lunch, salad
Yield Serves 4
Number Of Ingredients 20
Steps:
- For the chicken: Whisk together chicken marinade ingredients, and marinate chicken for 15 minutes. Grill, or cook in a non-stick sprayed skillet until done, then let the chicken rest for 5 minutes. Cut into slices.
- For the dressing: Bring vinegar to a boil in a small saucepan. Turn off the heat, then add in the sugar and stir until dissolved. Let cool. Combine with the rest of the dressing ingredients in a jar, and shake to combine.
- Divide lettuce and spinach between four plates. Top with sliced chicken, salad dressing, and toppings.
PANERA BREAD ASIAN SESAME CHICKEN SALAD - COPYCAT
Chicken, romaine, cilantro, almonds, sesame seeds, crispy wonton strips, and an Asian sesame vinaigrette. Mmmmmmm! From America's Most Wanted Recipes - Copycat Versions of Everyone's Best-Loved Food.
Provided by mailbelle
Categories Salad Dressings
Time 30m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Preheat the oven to 350°.
- Cut the wonton wrappers into 1/4-inch strips.
- Heat about 2 inches of canola oil to 365° in a heavy skillet. Fry the wonton strips in the oil until they are crisp, about 30 seconds. Remove with a slotted spoon and drain on paper towels.
- Spread the almonds out on a baking sheet. Toast them in the oven for 5 minutes, toss them around, and then toast for 5 minutes more. Remove from the oven and let cool.
- To make the dressing, in a bowl, mix together all of the ingredients except the oil. Use a wire whisk to blend well and then slowly drizzle in the oil to create an emulsion.
- To assemble the salad, in a large bowl, toss the romaine lettuce, cilantro, fried wonton strips, chicken and dressing.
- Transfer to plates and top with the sesame seeds and almonds.
ASIAN CHICKEN CHOPPED SALAD
This Asian Chicken Chopped Salad gets its cred from our tangy Asian Sesame Vinaigrette and hoisin sauce dressing. Toss with grilled chicken and veggies for a bowl of crisp deliciousness.
Provided by Panera at Home
Categories Salads
Yield 4 Servings
Number Of Ingredients 9
Steps:
- Combine shredded cabbage, carrots, green onions, sliced almonds and grilled chicken strips in a large bowl. Set aside., Combine dressing and hoisin sauce in a small bowl. Add to salad and toss to coat. Garnish with cilantro, if desired.
Nutrition Facts : Calories 273, Fat 12g, Cholesterol 40mg, Sodium 615mg, Carbohydrate 17g, Fiber 5g, Protein 29g
COPYCAT PANERA ASIAN SESAME CHICKEN SALAD RECIPE
Change things up for lunch with our delicious Copycat Panera Asian Sesame Chicken Salad. It is so simple to make and tastes absolutely amazing.
Provided by Momma Cyd
Categories Salad
Time 35m
Number Of Ingredients 17
Steps:
- In a medium sized bowl mix together all of the marinade ingredients. Pour into a gallon size bag with the chicken breasts and let marinate for 20 minutes. Make sure to turn every few minutes so all sides of the chicken breast get covered with marinade.
- Cook on the grill over medium-low heat until cooked through. Make slices in each chicken breast after grilling.
Nutrition Facts : Calories 503 kcal, Carbohydrate 36 g, Protein 34 g, Fat 26 g, SaturatedFat 2 g, TransFat 1 g, Cholesterol 72 mg, Sodium 917 mg, Fiber 7 g, Sugar 26 g, ServingSize 1 serving
Tips:
- Use fresh, high-quality ingredients for the best flavor.
- If you don't have sesame oil, you can substitute vegetable or olive oil.
- Add a bit of crushed red pepper flakes or Sriracha sauce for a spicy kick.
- For a creamy dressing, add a tablespoon or two of mayonnaise or Greek yogurt.
- Serve the dressing over a bed of mixed greens, topped with grilled chicken, avocado, and crispy wonton strips.
Conclusion:
This Asian Chicken Salad Dressing from Panera is a versatile and flavorful dressing that can be used on salads, grilled meats, or as a dipping sauce. It's easy to make and can be tailored to your own taste preferences. So next time you're looking for a delicious and healthy salad dressing, give this recipe a try!
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