Calling all seafood lovers! Arlette's Shrimp Dip is an easy-to-make, crowd-pleasing appetizer that will be the star of your next party or gathering. This classic shrimp dip is made with cream cheese, sour cream, mayonnaise, cocktail sauce, lemon juice, and plenty of succulent shrimp. It's creamy, tangy, and bursting with shrimpy goodness. You can add other ingredients to the base recipe to create endless variations. This article features four different Arlette's Shrimp Dip recipes, each with its own unique flavor profile. From a classic shrimp dip with a kick to a creamy avocado shrimp dip or a zesty lemon shrimp dip, there's a dip here for every taste. All of the recipes are easy to follow and can be made in just a few minutes. So gather your ingredients, preheat your oven, and get ready to indulge in the ultimate shrimp dip experience.
Here are our top 3 tried and tested recipes!
SHRIMP DIP
My grandmother's old-fashioned shrimp dip is a retro classic that has been enjoyed at social gatherings and holiday parties for decades!
Provided by Blair Lonergan
Categories Appetizer
Time 1h10m
Number Of Ingredients 11
Steps:
- In a medium bowl, use an electric mixer to blend together cream cheese, mayonnaise, chili sauce, garlic powder, seasoned salt, and Worcestershire sauce.
- Fold in green onions, shrimp, and parsley.
- Cover and refrigerate for at least 1 hour, or until ready to serve. Garnish with extra parsley, additional green onion, small shrimp, or a dash of paprika.
Nutrition Facts : ServingSize 1 /8 of the dip, Calories 201 kcal, Carbohydrate 3 g, Protein 9 g, Fat 17 g, SaturatedFat 7 g, Cholesterol 116 mg, Sodium 599 mg, Fiber 1 g, Sugar 2 g
AUNT MAYME'S HOT SHRIMP DIP
Aunt Mayme made this appetizer every year for more than 20 years for her Kentucky Derby Day party.
Provided by corbettcook
Categories Appetizers and Snacks Dips and Spreads Recipes Shrimp Dip Recipes
Time 10m
Yield 8
Number Of Ingredients 7
Steps:
- Melt cream cheese in the top of a double boiler. Stir in shrimp, mayonnaise, sherry, mustard, onion, and seasoned salt until combined.
Nutrition Facts : Calories 168.8 calories, Carbohydrate 1.5 g, Cholesterol 61.1 mg, Fat 15.6 g, Protein 5.9 g, SaturatedFat 7 g, Sodium 196.2 mg, Sugar 0.2 g
MISS ARLENE'S SHRIMP OPELOUSAS
Another one of Miss Arlene's wonderful Cajun delights. Takes me back to the Louisiana coast. You'll need a rice cooker for this one!
Provided by Teena Mathis
Categories Seafood
Time 30m
Number Of Ingredients 9
Steps:
- 1. Mix everything together and pour into a 5 qt rice cooker. Turn on and let it cook until done about 20-25 min or so. Good served with stir fried okra.
Tips:
- Use fresh shrimp for the best flavor and texture. Frozen shrimp can also be used, but thaw them completely before cooking.
- Do not overcook the shrimp. Overcooked shrimp will become tough and rubbery.
- Use a good quality cream cheese. This will make the dip rich and creamy.
- Use a variety of cheeses to add flavor to the dip. Some good options include cheddar, Parmesan, and mozzarella.
- Add some diced vegetables to the dip for added nutrition and flavor. Good options include celery, onion, and bell pepper.
- Serve the dip with a variety of crackers, chips, or vegetables for dipping.
Conclusion:
Arlene's Shrimp Dip is a delicious and easy-to-make appetizer that is perfect for any occasion. It is rich, creamy, and packed with flavor. This dip is sure to be a hit at your next party or gathering.
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