Best 3 Apricot Rosemary Chicken Recipes

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**Apricot Rosemary Chicken: A Culinary Delight That Tantalizes Taste Buds**

Prepare to embark on a culinary journey with our exquisite Apricot Rosemary Chicken, a dish that elevates the ordinary to the extraordinary. This tantalizing recipe combines the sweet and tangy flavors of apricots with the aromatic essence of rosemary, creating a symphony of flavors that will delight your palate. Perfectly roasted chicken, infused with a medley of spices and herbs, takes center stage, while a delectable sauce of caramelized apricots, fragrant rosemary, and a hint of orange zest harmoniously complements each bite. Served alongside a bed of fluffy rice or roasted vegetables, this dish promises a satisfying and memorable dining experience.

**Additional Recipe Delights to Explore:**

- **Creamy Pesto Pasta with Sun-Dried Tomatoes:** Immerse yourself in a vibrant symphony of flavors with our Creamy Pesto Pasta. This delightful dish features tender pasta coated in a luscious pesto sauce bursting with fresh basil, pine nuts, and Parmesan cheese. Sun-dried tomatoes add a touch of tangy sweetness, while cherry tomatoes inject a burst of freshness and color.

- **One-Pot Lemon Garlic Butter Shrimp:** Experience the simplicity and elegance of our One-Pot Lemon Garlic Butter Shrimp. Succulent shrimp are sautéed in a luscious sauce of melted butter, fragrant garlic, and zesty lemon, creating a dish that is both flavorful and incredibly easy to prepare. This quick and satisfying meal is perfect for busy weeknights or when you crave a quick and delicious seafood fix.

- **Honey Garlic Chicken Stir-Fry:** Embark on a culinary adventure with our Honey Garlic Chicken Stir-Fry. Tender chicken is coated in a sticky and flavorful sauce made from honey, soy sauce, garlic, and ginger, then stir-fried with a medley of colorful vegetables. This dish delivers an explosion of flavors and textures, making it a perfect choice for a satisfying and healthy meal.

- **Easy Homemade Chicken Nuggets with Honey Mustard Sauce:** Delight your family and friends with our Easy Homemade Chicken Nuggets. These bite-sized pieces of crispy chicken are coated in a golden breadcrumb crust and baked to perfection. Accompanied by a tangy honey mustard sauce, these nuggets are a fun and delicious snack or meal that both kids and adults will love.

Check out the recipes below so you can choose the best recipe for yourself!

ROSEMARY-APRICOT CHICKEN



Rosemary-Apricot Chicken image

Make and share this Rosemary-Apricot Chicken recipe from Food.com.

Provided by codeblusqrl

Categories     Chicken Thigh & Leg

Time 1h

Yield 6 serving(s)

Number Of Ingredients 8

1 teaspoon salt
1 teaspoon dried rosemary, crumbled
1/2 teaspoon black pepper
2 crushed garlic cloves
6 skinless chicken quarters
1/4 cup apricot jam
1 tablespoon squeezed lemon juice
1 teaspoon Dijon mustard

Steps:

  • Heat oven to 350°. Mix salt, rosemary, pepper and garlic. Rub mixture into chicken.
  • Place chicken, meaty side up, in pan and bake for 25 minutes.
  • Meanwhile, mix apricot jam, lemon juice, and mustard. Brush apricot mixture over chicken. Bake for 20 minutes longer or until juices run clear.
  • serve.

Nutrition Facts : Calories 36, Fat 0.1, Sodium 402.6, Carbohydrate 9.4, Fiber 0.2, Sugar 5, Protein 0.2

APRICOT ROSEMARY CHICKEN



Apricot Rosemary Chicken image

Make and share this Apricot Rosemary Chicken recipe from Food.com.

Provided by valerie-lynn82

Categories     Chicken Breast

Time 35m

Yield 4 serving(s)

Number Of Ingredients 9

1/2 teaspoon dried rosemary
1/2 teaspoon dried oregano
1/2 teaspoon dried basil
1/2 teaspoon salt
1/4 teaspoon pepper
4 boneless skinless chicken breasts
1/4 cup fat free chicken broth
1 cup apricot preserves
1 tablespoon honey mustard

Steps:

  • Preheat oven to 350°F Line a 9x13-inch baking pan with foil, spray with olive oil. In a small bowl, mix the spices and rub over both sides of chicken breasts. Place in the prepared pan; pour broth over chicken. Bake for 20 minute.
  • In a small bowl, mix preserves and mustard, brush or spoon over chicken and bake an additional 10-15 minute or until done.

Nutrition Facts : Calories 337.8, Fat 3.6, SaturatedFat 0.7, Cholesterol 75.5, Sodium 551.5, Carbohydrate 53, Fiber 0.5, Sugar 35.4, Protein 25.8

APRICOT-ROSEMARY CHICKEN



Apricot-Rosemary Chicken image

I'm a recipe collector and I do not remember where I found this delicious recipe so I can' take the credit for the recipe but I take the credit for posting it, lol! This easy recipe seasons chicken breasts with an herb mixture, then adds an apricot and honey mustard glaze during baking.

Provided by Lucille Hoerle

Categories     Chicken

Time 50m

Number Of Ingredients 9

1/2 tsp dried rosemary
1/2 tsp dried oregano
1/2 tsp dried basil
1/2 tsp salt
1/8 tsp pepper
8 boneless, skinless chicken breast halves
1/4 c fat-free chicken broth
1 c all-fruit apricot preserves
1 Tbsp honey mustard

Steps:

  • 1. Preheat oven to 350; line a 9X13-inch baking pan with foil, spray with non-stick cooking spray. In a small bowl crush the spices, combine with salt and pepper, and rub over both sides of chicken breasts. Place in prepared pan; pour broth into pan. Bake for 20 minutes. In a small bowl mix preserves and mustard, brush or spoon over chicken and bake an additional 10-15 minutes until done.

Tips:

  • Choose ripe, flavorful apricots: The sweetness and tartness of the apricots will balance the savory flavors of the chicken and rosemary.
  • Use fresh rosemary: Fresh rosemary has a more intense flavor than dried rosemary. If you only have dried rosemary, use half the amount.
  • Don't overcrowd the pan: If you overcrowd the pan, the chicken will not cook evenly and will become dry.
  • Use a meat thermometer to ensure the chicken is cooked through: Insert the thermometer into the thickest part of the chicken. The chicken is done when it reaches an internal temperature of 165 degrees Fahrenheit.
  • Let the chicken rest before carving: This will allow the juices to redistribute throughout the chicken, resulting in a more tender and flavorful dish.

Conclusion:

Apricot rosemary chicken is a delicious and easy-to-make dish that is perfect for a weeknight dinner. The combination of sweet apricots, savory rosemary, and juicy chicken is sure to please everyone at the table. Serve with your favorite sides, such as roasted vegetables, mashed potatoes, or rice.

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