Best 3 Apricot Honey Ham Glaze Recipes
**Apricot Honey Ham Glaze: A Sweet and Tangy Glaze for Your Special Occasions**
Elevate your holiday feasts and special occasions with our delectable Apricot Honey Ham Glaze. This exceptional glaze combines the natural sweetness of apricots, the rich flavor of honey, and a touch of zesty citrus to create a glaze that will transform your ham into a culinary masterpiece. Whether you prefer a traditional baked ham or a modern grilled version, our Apricot Honey Ham Glaze will add a burst of flavor that will tantalize your taste buds. With three glaze variations to choose from, you can customize the sweetness and tanginess to your liking. Prepare to indulge in a ham that is moist, tender, and coated in an irresistible glossy glaze.
APRICOT AND HONEY HAM GLAZE
I found this recipe years ago and use this glaze whenever I make a ham now.
Provided by Cheryl Gausdal
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Ham Glaze Recipes
Time 5m
Yield 12
Number Of Ingredients 4
Steps:
- Stir together the apricot jam, honey, hot English mustard, and orange marmalade in a bowl until the mixture is well combined.
Nutrition Facts : Calories 57.4 calories, Carbohydrate 15.2 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.2 g, Sodium 23.8 mg, Sugar 12.1 g
APRICOT HONEY HAM GLAZE
This is one of the best recipes for a ham glaze, I use it quite often for a special ham dinner and I always get rave reviews from all my guests and family, this may easily be doubled :)
Provided by Kittencalrecipezazz
Categories Sauces
Time 7m
Yield 1 cup glaze
Number Of Ingredients 5
Steps:
- Combine all ham glaze ingredients in a saucepan over medium heat.
- Stir constantly, until mixture is thickened and bubbly.
- Spoon ham glaze over ham.
- Baste during the last 30 minutes of cooking.
BAKED HAM WITH HONEY APRICOT GLAZE
This glaze is great. You can never have too much-you may want to double it so that you have extra sauce!
Provided by Kathy Murray
Categories Pork
Time 3h10m
Number Of Ingredients 7
Steps:
- 1. Heat oven to 325*
- 2. Place ham on rack in shallow roasting pan.
- 3. Stir together honey, orange juice concentrate soy sauce, jam nutmeg and cloves.
- 4. Bake ham for 30 minutes; pour glaze over ham and continue to baake until ham is heated through (about 2 1/2 hours) About 15-18 minutes per pound.
Tips:
- For the best flavor, use fresh, ripe apricots. Apricots that are slightly tart will lend a more balanced flavor to the glaze.
- If you don't have fresh apricots, you can use dried apricots. Just be sure to soak them in hot water for 30 minutes before using them.
- Use a good quality honey. The honey will add a rich, sweet flavor to the glaze.
- Be sure to simmer the glaze for at least 10 minutes. This will help to thicken the glaze and allow the flavors to meld together.
- Brush the glaze on the ham during the last 30 minutes of cooking. This will help to caramelize the glaze and give the ham a beautiful golden brown color.
Conclusion:
Apricot honey ham glaze is a delicious and easy way to add flavor to your holiday ham. The combination of sweet apricots, tangy honey, and savory ham is sure to please everyone at your table. So next time you're looking for a simple but impressive glaze for your ham, give apricot honey ham glaze a try.
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