Best 2 Apricot Almond Oatmeal Recipes
Indulge in the delightful flavors of our apricot almond oatmeal, a culinary symphony that combines the natural sweetness of ripe apricots, the nutty crunch of almonds, and the hearty goodness of oats. A wholesome breakfast or a satisfying snack, this versatile dish offers a perfect balance of taste, texture, and nutrition. With three variations to choose from – classic apricot almond oatmeal, protein-packed apricot almond oatmeal, and instant pot apricot almond oatmeal – you can tailor your oatmeal experience to suit your dietary preferences and time constraints.
In the classic apricot almond oatmeal recipe, a medley of plump, juicy apricots, toasted almonds, and old-fashioned rolled oats come together in a warm embrace of creamy milk and water. A touch of maple syrup adds a subtle sweetness, while a sprinkle of cinnamon and nutmeg infuses each bite with a hint of cozy warmth.
For those seeking a protein boost, the protein-packed apricot almond oatmeal variation incorporates the goodness of protein powder, Greek yogurt, and chia seeds, ensuring a satisfying and energy-sustaining start to your day.
Finally, the instant pot apricot almond oatmeal recipe offers a quick and convenient option for busy mornings. Simply combine all the ingredients in your trusty instant pot, set it to "porridge" mode, and let the magic happen. In just a few minutes, you'll have a piping hot bowl of creamy, flavorful oatmeal, ready to nourish your body and awaken your senses.
OATMEAL APRICOT ALMOND BITES
These delectable, chewy 'bites' are the perfect way to start or end your day, especially when accompanied by a tall glass of milk!
Provided by AMYINNORTHFIELD
Categories Desserts Nut Dessert Recipes Almond Dessert Recipes
Time 30m
Yield 24
Number Of Ingredients 16
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking sheet.
- In a large bowl, blend the applesauce, brown sugar, and honey. In a separate bowl, sift together the whole wheat flour, all-purpose flour, baking soda, baking powder, salt, cinnamon, and nutmeg. Blend the flour mixture into the applesauce mixture. Fold in the oats, vanilla extract, almond extract, apricots, almonds, and cranberries. Drop the batter by rounded teaspoonfuls onto the prepared baking sheet.
- Bake 12 to 15 minutes in the preheated oven, until golden brown. Cool on wire racks.
Nutrition Facts : Calories 71.1 calories, Carbohydrate 15.7 g, Fat 0.7 g, Fiber 1 g, Protein 1.2 g, SaturatedFat 0.1 g, Sodium 59.7 mg, Sugar 9.9 g
APRICOT ALMOND OATMEAL
I eat oatmeal 3 or 4 times a week and find myself looking for new ways to add flavor and interest without adding a lot of calories. This morning's experiment was worth sharing. Feel free to adjust to your dietary and taste preferences.
Provided by justcallmetoni
Categories Breakfast
Time 11m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Boil water in a small sauce pan, then add oatmeal, almond extract, and diced apricots.
- Cook oatmeal 5-10 minutes until done according to your taste.
- Serve with a dollop of yogurt and if you want sweetner and almons.
Tips:
- Use ripe, fresh apricots: This will give your oatmeal the best flavor and texture.
- Toast the almonds: This will bring out their nutty flavor and make them more crunchy.
- Use a combination of almond milk and water: This will give your oatmeal a creamy texture without being too heavy.
- Sweeten your oatmeal to taste: You can use honey, maple syrup, or brown sugar. If you're using dried apricots, you may not need to add any additional sweetener.
- Top your oatmeal with your favorite toppings: Some popular options include sliced almonds, chopped walnuts, fresh berries, and a drizzle of honey.
Conclusion:
This apricot almond oatmeal is a delicious and healthy way to start your day. It's packed with fiber, protein, and healthy fats, and it's also a good source of vitamins and minerals. Plus, it's easy to make and can be tailored to your own taste preferences. So next time you're looking for a quick and easy breakfast, give this recipe a try!
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