Indulge in a symphony of flavors with our delectable Applesauce Yogurt Delight recipes, a culinary journey that tantalizes your taste buds. Embark on a delightful adventure with our Classic Applesauce Yogurt Delight, a timeless recipe that blends the sweetness of applesauce with the tangy creaminess of yogurt, creating a harmonious balance that will leave you craving more.
For those seeking a touch of elegance, our Honey-Spiced Applesauce Yogurt Delight elevates the classic recipe with a drizzle of honey and a sprinkle of aromatic spices, transforming it into a luxurious treat. If you're a fan of a tropical twist, our Pineapple-Coconut Applesauce Yogurt Delight awaits you, where juicy pineapple and shredded coconut add a vibrant burst of flavors to the classic combination.
Craving something rich and indulgent? Our Chocolate-Hazelnut Applesauce Yogurt Delight is your perfect match, featuring a luscious chocolate sauce and crunchy hazelnut topping that will satisfy your sweet cravings. And for a delightful crunch, our Granola-Berry Applesauce Yogurt Delight combines the classic flavors with a medley of fresh berries and a sprinkling of crunchy granola, making it a delightful symphony of textures and flavors.
Each recipe in our Applesauce Yogurt Delight collection offers a unique taste experience, catering to diverse preferences and dietary needs. Whether you're a traditionalist or an adventurous foodie, our recipes will delight your palate and leave you feeling satisfied and refreshed. So, gather your ingredients, prepare your taste buds, and embark on a culinary journey that celebrates the goodness of applesauce and yogurt in its most delicious forms.
APPLE APPLESAUCE YOGURT DELIGHTFUL
A dessert that can be made once you get home from school or like me work. You could even start this when your making dinner & it will be ready just in time for dessert...
Provided by Vanessa "Nikita" Milare
Categories Puddings
Time 2h35m
Number Of Ingredients 5
Steps:
- 1. Stir the boiling water into the dry gelatin in a medium bowl for at least 2 mins until completely dissolved. Remove 3/4 cup of the gelatin, pour into a small bowl & add in the applesuace with the cinnamon. Stir until blended.
- 2. Pour into serving bowl or flour dessert glasses. Refirgerate for about 45 mins or until set, but not yet frim.
- 3. In the mean time, refrigerate the reamining gelatin for about 30 mins or until slightly thickened. Stir in the yogurt. Spoon over gelatin layer in bowl.
- 4. Special Tip: Sprinkle lightly some ground cinnamon just before serving.
NO-FAT APPLESAUCE YOGURT DELIGHT
Make and share this No-Fat Applesauce Yogurt Delight recipe from Food.com.
Provided by Dancer
Categories Dessert
Time 17m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Stir boiling water into gelatin in medium bowl at least 2 minutes until completely dissolved.
- Measure 3/4 cup; stir in applesauce and cinnamon.
- Pour into bowl or 4 dessert glasses.
- Refrigerate until set but not firm.
- Refrigerate remaining gelatin until slightly thickened.
- Mix in yogurt; spoon over gelatin in bowl.
- Refrigerate 2 hours or until set.
APPLESAUCE GRANITA WITH MAPLE YOGURT
Provided by Melissa d'Arabian : Food Network
Categories dessert
Time 1h10m
Yield 4 servings
Number Of Ingredients 5
Steps:
- For the Granita: In a shallow 8-inch square pan, stir the applesauce and lemon juice together and spread the mixture evenly in the pan. Place the pan in the freezer for at least 1 hour.
- For the Sauce: In a bowl, combine the yogurt, maple syrup, and cinnamon. Chill the sauce until ready to serve.
- Remove the granita from the freezer. With a fork, scrape the surface of the granita to gently fluff it up. Serve immediately, in dessert glasses or dishes, drizzled with yogurt sauce.
YOGURT APPLESAUCE CAKE
Cloves, cinnamon and nutmeg lend an appetizing aroma to this yummy cake made with fat-free yogurt. "It's great for brunch, dessert or snacking," notes Tina Dierking of Skowhegan, Maine. "In fact, it's great anytime!"
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 9 servings.
Number Of Ingredients 17
Steps:
- In a large bowl, combine the first eight ingredients. Combine the applesauce, water, yogurt, egg whites and almond extract. stir into the dry ingredients just until moistened. Fold in raisins., Pour into a greased 8-in. square baking dish. Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack., For drizzle, in a bowl, whisk confectioners' sugar and water until smooth. Drizzle over cake.
Nutrition Facts : Calories 167 calories, Fat 1g fat (1g saturated fat), Cholesterol 1mg cholesterol, Sodium 101mg sodium, Carbohydrate 39g carbohydrate (0 sugars, Fiber 1g fiber), Protein 3g protein. Diabetic Exchanges
APPLESAUCE YOGURT DELIGHT
Steps:
- Stir boiling water into gelatin in medium bowl at least 2 minutes until completely dissolved.
- Measure 3/4 cup; stir in applesauce and cinnamon. Pour into bowl or 4 dessert glasses. Refrigerate until set but not firm.
- Refrigerate remaining gelatin until slightly thickened. Mix in yogurt; spoon over gelatin in bowl.
- Refrigerate 2 hours or until set.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
SUGAR-FREE JELLO APPLESAUCE DELIGHT
I was diagnosed with Type II diabetes a few months ago and have of course gotten very serious about loosing weight, etc. I came up with this recipe as a tasty, super-easy dessert. Use any flavor sugar-free jello. Grape tastes good, but the apple sauce makes it a funny color. Cherry is my favorite so far. Enjoy! Prep time doesn't include chilling/setting time.
Provided by nanpie
Categories Gelatin
Time 10m
Yield 2 cups, 4 serving(s)
Number Of Ingredients 3
Steps:
- Make Jello according the package instructions MINUS 1/4 cup of water.
- Refrigerate for 1 hour then stir in the apple sauce.
- Refrigerate another hour and stir again.
- Chill until set.
Nutrition Facts : Calories 15.5, Sodium 11.3, Carbohydrate 3.9, Fiber 0.2, Sugar 3.6, Protein 0.2
APPLESAUCE YOGURT DELIGHT
Number Of Ingredients 5
Steps:
- 1. Stir boiling water into gelatin in medium bowl at least 2 minutes until completely dissolved. Measure 3/4 cup stir in applesauce and cinnamon. Pour into bowl or 4 dessert glasses. Refrigerate until set but not firm.2. Refrigerate remaining gelatin until slightly thickened. Mix in yogurt spoon over gelatin in bowl.3. Refrigerate 2 hours or until set.EXCHANGES1/2 CarbohydratePYRAMID SERVINGS1 SweetNUTRITION FACTSCalories 60 Calories from Fat 0Fat 0 g Saturated Fat 0 gCholesterol 3 mgSodium 90 mgCarbohydrate 10 g Dietary Fiber 1 g Sugars 9 gProtein 3 gReprinted with permission of Kraft Foods, Inc.
Nutrition Facts : Nutritional Facts Serves
Tips:
- Choose the right apples: For the best applesauce, use a variety of apples that are sweet and tart, such as Granny Smith, Honeycrisp, or Braeburn.
- Peel and core the apples: This will help to remove any bitterness from the applesauce.
- Cook the apples until they are soft: This will help to bring out their natural sweetness.
- Add spices to taste: Common spices used in applesauce include cinnamon, nutmeg, and allspice.
- Sweeten the applesauce to taste: You can use sugar, honey, or maple syrup.
- Let the applesauce cool before serving: This will help it to thicken slightly.
Conclusion:
Applesauce yogurt delight is a delicious and healthy snack or breakfast option. It is also a great way to use up leftover apples. By following these tips, you can make a delicious and nutritious applesauce yogurt delight that the whole family will enjoy. Experiment with different flavors and toppings to find your favorite combination.
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