Best 2 Applesauce Spice Cupcakes Recipes
Indulge in a delightful journey of flavors with our tantalizing Apple Sauce Spice Cupcakes, a perfect blend of autumn's harvest and the warmth of aromatic spices. These moist and fluffy cupcakes are infused with the goodness of homemade apple sauce, adding a subtle sweetness and a touch of texture. The aromatic symphony of cinnamon, nutmeg, and ginger dances on your palate, creating a symphony of flavors that evoke the essence of the fall season. Topped with a luscious cream cheese frosting, each bite is a harmonious union of tangy and sweet, completing the delectable experience. Dive into this culinary adventure and discover the perfect balance of flavors in our Apple Sauce Spice Cupcakes.
In addition to the classic Apple Sauce Spice Cupcakes, this article presents a tempting array of variations that cater to diverse preferences and dietary needs. For those seeking a gluten-free alternative, the Gluten-Free Apple Sauce Spice Cupcakes offer the same delightful flavors without compromising on texture. Embrace a healthier choice with the Reduced Sugar Apple Sauce Spice Cupcakes, which maintain the delectable taste while being mindful of sugar intake. If you prefer a vegan option, the Vegan Apple Sauce Spice Cupcakes provide a guilt-free indulgence that doesn't sacrifice any of the deliciousness. And for those who love the classic combination of apples and caramel, the Caramel Apple Sauce Spice Cupcakes elevate the experience with a luscious caramel drizzle that takes these cupcakes to the next level. Whichever variation you choose, you're in for a delightful treat.
APPLESAUCE SPICE CUPCAKES
I began making these moist cupcakes in grade school and still bake them today. -Edna Hoffman, Hebron, Indiana
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 1 dozen.
Number Of Ingredients 13
Steps:
- In a large bowl, cream butter and sugar. Add eggs, 1 at a time, beating well after each addition. Beat in vanilla. Combine dry ingredients; add to creamed mixture alternately with applesauce., Fill greased or paper-lined muffin cups two-thirds full. Bake at 350° for 25 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing to a wire rack. Frost cooled cupcakes.
Nutrition Facts : Calories 258 calories, Fat 9g fat (5g saturated fat), Cholesterol 45mg cholesterol, Sodium 291mg sodium, Carbohydrate 41g carbohydrate (27g sugars, Fiber 1g fiber), Protein 3g protein.
APPLESAUCE SPICE CUPCAKES
This is a TOH recipe. I've had it for several years now. This recipe makes great snack muffins for the little kiddos. It reminds me more of a quick bread than something cakey. These freeze very well. The original recipe calls for cream cheese frosting. I however have never added the frosting. The kiddos don't even notice. :)
Provided by Chef on the coast
Categories Dessert
Time 35m
Yield 12 muffins, 6-12 serving(s)
Number Of Ingredients 12
Steps:
- Combine all ingredients in large mixing bowl.
- Mix well.
- Fill greased or paper-lined muffin cups 2/3 full.
- Bake at 350 degrees for 25 minutes or until cupcakes test done.
- Cool for 10 minutes before removing to a wire rack.
- Frost cooled cupcakes if desired.
- *This can also make this cake in a 15 x 10 inch baking pan and frost.
Tips:
Use fresh apples: Fresh apples provide the best flavor and texture for applesauce cupcakes. Choose firm, ripe apples that are free of bruises or blemishes.Make your own applesauce: Homemade applesauce is easy to make and ensures that you get the best flavor and texture in your cupcakes. You can use any type of apples you like, but Granny Smith apples are a good choice because they hold their shape well when cooked.
Don't overmix the batter: Overmixing the batter can make the cupcakes tough. Mix just until the ingredients are combined.
Use a cupcake liner: Cupcake liners help the cupcakes keep their shape and make them easier to remove from the pan.
Don't overfill the cupcake liners: Fill the cupcake liners no more than 2/3 full. This will help prevent the cupcakes from overflowing.
Bake the cupcakes at the right temperature: The cupcakes should be baked at 350 degrees Fahrenheit for 18-20 minutes, or until a toothpick inserted into the center comes out clean.
Let the cupcakes cool completely before frosting: Allow the cupcakes to cool completely before frosting them. This will help the frosting set properly.
Store the cupcakes properly: Store the cupcakes in an airtight container at room temperature for up to 3 days, or in the refrigerator for up to a week.
Conclusion:
Applesauce spice cupcakes are a delicious and easy-to-make treat that are perfect for any occasion. By following these tips, you can ensure that your cupcakes turn out perfect every time.
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