Best 3 Applesauce Meatloaf Recipes
Indulge in a delightful culinary journey with our curated collection of applesauce meatloaf recipes, a harmonious blend of savory and sweet flavors. From classic comfort food to innovative twists, these recipes offer a range of options to tantalize your taste buds. Discover the traditional applesauce meatloaf, a comforting dish featuring a moist and flavorful meatloaf enveloped in a tangy applesauce glaze. Embark on a taste adventure with our unique recipe that incorporates tangy cranberry sauce and a hint of maple syrup for a sweet and savory symphony. For a healthier twist, try our turkey applesauce meatloaf, a leaner version that doesn't compromise on taste. And for those seeking a vegetarian alternative, our lentil applesauce meatloaf offers a hearty and wholesome option, packed with plant-based protein.
Here are our top 3 tried and tested recipes!
APPLESAUCE MEATLOAF
Make and share this Applesauce Meatloaf recipe from Food.com.
Provided by LiisaN
Categories Meat
Time 1h10m
Yield 4-5 serving(s)
Number Of Ingredients 13
Steps:
- Combine meat ingredients well.
- Shape into a round loaf in 8x8x2 pan.
- Made a crater or well in center of meat loaf.
- Mix the sauce ingredients- pour into depression.
- Bake at 350 for 1 hour.
CRAZY GERMAN APPLESAUCE MEATLOAF
This is just crazy enough to be good! Recipe from: www.recipelion.com Photo source: recipesus.com
Provided by Ellen Bales
Categories Meatloafs
Time 2h15m
Number Of Ingredients 8
Steps:
- 1. In a large bowl, combine all ingredients and mix well.
- 2. Place meatloaf mixture in a lightly oiled 9x5x3-inch loaf pan.
- 3. Bake for 1-1/2 to 2 hours in a preheated 350-degree oven.
- 4. Let cool for 10 to 15 minutes. Turn the meatloaf out of the pan. Slice and serve.
GERMAN APPLESAUCE MEATLOAF
This is an orphaned recipe I've not tried yet. Sounds really good!
Provided by Sheila M
Categories Meatloafs
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 350.
- 2. Lightly oil a 9x5x3\" loaf pan.
- 3. In a large bowl, combine all ingredients and mix well.
- 4. Place the meatloaf mixture in the prepared pan.
- 5. Bake for 1 1/2 to 2 hours.
- 6. Let cool 10-15 minutes.
- 7. Turn the loaf out of the pan.
- 8. Slice and serve.
Tips:
- Choose the right applesauce: Use unsweetened applesauce for a healthier meatloaf. You can also use flavored applesauce, such as cinnamon applesauce, for a sweeter loaf.
- Don't overmix the meatloaf: Overmixing can make the meatloaf tough. Mix the ingredients just until they are combined.
- Use a loaf pan with a lid: This will help to keep the meatloaf moist during baking.
- Bake the meatloaf at a low temperature: This will help to prevent the meatloaf from drying out.
- Let the meatloaf rest before slicing: This will help to keep the meatloaf from crumbling.
- Serve the meatloaf with your favorite sides: Mashed potatoes, green beans, and gravy are all classic sides for meatloaf.
Conclusion:
Applesauce meatloaf is a delicious and easy-to-make dish that is perfect for a family meal. It is a great way to use up leftover applesauce, and it is also a healthier alternative to traditional meatloaf. With its moist and flavorful texture, applesauce meatloaf is sure to be a hit with everyone at the table.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #main-ingredient #preparation #beef #oven #dietary #ground-beef #meat #equipment #4-hours-or-less
You'll also love
