Best 2 Applesauce Honey Cookies Recipes
Indulge in the delightful symphony of flavors with our tantalizing Applesauce Honey Cookies, a delectable treat that effortlessly blends the sweet tang of applesauce with the golden warmth of honey. These soft and chewy cookies are a perfect balance of sweet and tangy, offering a burst of fruity goodness in every bite.
Our collection of recipes caters to every baker's skill level, from the novice to the seasoned expert. Whether you prefer classic drop cookies or crave the elegance of rolled cookies, we have a recipe that will satisfy your craving.
For those who love the simplicity of drop cookies, our basic applesauce honey cookies recipe is a foolproof choice. With just a handful of pantry staples, you can whip up a batch of these soft and chewy cookies in no time.
If you're looking for a more sophisticated treat, our rolled applesauce honey cookies recipe is sure to impress. These cookies feature a delicate lattice crust, showcasing the beautiful layers of applesauce and honey filling.
For those with dietary restrictions, we offer a gluten-free version of our applesauce honey cookies, ensuring that everyone can enjoy these delicious treats.
And for those who love a little extra something, our applesauce honey cookies with cinnamon glaze recipe adds a touch of sweetness and spice to the classic cookie.
No matter which recipe you choose, you'll be delighted with the irresistible flavor and texture of these applesauce honey cookies. So gather your ingredients, preheat your oven, and let's embark on a baking adventure!
APPLESAUCE COOKIES II
A very moist spice cookie that people will rave about. Makes a great after-school snack, or a tasty cookie on your Christmas cookie tray.
Provided by WHITEFIVE
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 51m
Yield 60
Number Of Ingredients 12
Steps:
- Preheat the oven to 325 degrees F (165 degrees C). Grease cookie sheets.
- In a medium bowl, cream together the brown sugar and shortening until smooth. Stir in the egg, and then the applesauce until well blended. Combine the flour, baking soda, salt, cinnamon, nutmeg, and cloves; stir into the applesauce mixture. Mix in walnuts and raisins. Drop by teaspoonfuls onto the prepared cookie sheets.
- Bake for 10 to 12 minutes in the preheated oven, until the edges start to brown. Cool on cookie sheets for a few minutes before removing to wire racks to cool completely.
Nutrition Facts : Calories 77.8 calories, Carbohydrate 10.5 g, Cholesterol 3.1 mg, Fat 3.8 g, Fiber 0.4 g, Protein 1 g, SaturatedFat 0.8 g, Sodium 32.6 mg, Sugar 5.7 g
HEALTHY OATMEAL COOKIES WITH HONEY
These oatmeal cookies with honey have no raisins!
Provided by Brandon Bray
Categories Desserts Cookies Oatmeal Cookie Recipes
Time 1h10m
Yield 12
Number Of Ingredients 12
Steps:
- Whisk oats, flour, baking powder, cinnamon, and kosher salt together in a large bowl.
- Combine honey, applesauce, butter, egg, and vanilla extract in a medium bowl. Whisk until blended. Pour into the bowl with the flour mixture; stir until just combined. Fold chocolate chips and walnuts into the batter.
- Place batter in the refrigerator and let chill at least 30 minutes or up to 3 days.
- When ready to bake, preheat the oven to 350 degrees F (175 degrees C) and place a rack in the center. Line a large, rimmed baking sheet with parchment paper or a silicone baking sheet.
- Remove chilled dough from the refrigerator. Let sit for 5 to 10 minutes if very stiff.
- Drop dough onto the prepared baking sheet in 1 1/2-inch balls using a cookie scoop or spoon, leaving 1 inch of space around each. Gently flatten each cookie with your fingers to 3/4-inch thick.
- Bake in the preheated oven until golden, firm around the edges, and set on top, 9 to 10 minutes.
- Place the baking sheet on a wire rack. Let cool on the baking sheet for 2 minutes before transferring cookies to the wire rack to cool completely.
Nutrition Facts : Calories 194.5 calories, Carbohydrate 29.9 g, Cholesterol 25.7 mg, Fat 7.8 g, Fiber 2.6 g, Protein 3.7 g, SaturatedFat 3.5 g, Sodium 149.8 mg, Sugar 12.3 g
Tips for Baking Applesauce Honey Cookies:
- Use room temperature ingredients for better blending and a more uniform dough.
- Cream the butter and sugar thoroughly to incorporate air and create a light and fluffy texture.
- Gradually add the eggs one at a time to prevent curdling.
- Mix the dry ingredients separately to ensure even distribution.
- Add the dry ingredients to the wet ingredients in three additions, alternating with milk, and mix until just combined to avoid overmixing.
- Chill the dough for at least 30 minutes before baking to prevent spreading and ensure a chewy texture.
- Bake the cookies at the recommended temperature and time to achieve the desired texture and doneness.
- Let the cookies cool completely on a wire rack before storing or serving to prevent crumbling.
Conclusion:
Applesauce honey cookies are a delightful treat that combines the flavors of sweet apples, honey, and warm spices. With their chewy texture and soft crumb, these cookies are perfect for any occasion. By following the tips and instructions provided in this article, you can easily create delicious and satisfying applesauce honey cookies that will be enjoyed by all. Remember to use fresh ingredients, measure accurately, and bake with love for the best results. Happy baking!
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