Best 3 Applesauce Dump Cake Recipes

Indulge in the delightful symphony of flavors and textures that is **Applesauce Dump Cake**, an irresistible dessert that combines the comforting warmth of applesauce, the fluffy embrace of cake batter, and the irresistible crunch of a buttery oat topping. This culinary masterpiece is a symphony of simplicity, requiring just a handful of pantry staples and minimal effort, making it a perfect treat for busy weeknights or casual gatherings. With variations ranging from a classic rendition to a tantalizing caramel-infused version, this versatile recipe offers a taste of heaven in every bite.

In its classic form, Applesauce Dump Cake features a moist and tender cake base generously layered with a sweet and tangy applesauce filling, all topped with a golden-brown oat crumble. The perfect balance of flavors and textures makes it a timeless favorite. For those seeking a touch of indulgence, the Caramel Applesauce Dump Cake elevates the experience with a luscious layer of caramel sauce, adding an extra layer of sweetness and depth.

For a healthier twist, the article also introduces a guilt-free rendition using whole wheat flour and a reduced amount of sugar, catering to those with dietary restrictions or seeking a lighter dessert option. And for those with limited time, a speedy version utilizes a boxed cake mix, significantly reducing the preparation time without compromising on taste.

Whether you're a seasoned baker or a novice in the kitchen, the Applesauce Dump Cake is an approachable and rewarding recipe that guarantees success. Its versatility and customizable nature make it a perfect canvas for experimentation, allowing you to tailor it to your preferences and dietary needs. So, gather your ingredients, preheat your oven, and embark on a delightful culinary journey that will leave your taste buds dancing with joy.

Let's cook with our recipes!

APPLE-SPICE ANGEL FOOD CAKE

Apple-Spice Angel Food Cake image

I dressed up an angel food cake mix with some nuts, spice and applesauce to make an easy and light dessert. I serve it with a dollop of whipped topping mixed with a half cup of sour cream. -Joan Buehnerkemper, Teutopolis, Illinois

Provided by Taste of Home

Categories Desserts

Time 45m

Yield 16 servings.

Number Of Ingredients 6

Ingredients

1 package (16 ounces) angel food cake mix
1 cup water
2/3 cup unsweetened applesauce
1/2 cup finely chopped pecans, toasted
1 teaspoon apple pie spice
Reduced-fat whipped topping and/or apple slices, optional

Steps:

In a large bowl, combine cake mix and water. Beat on low speed for 30 seconds. Beat on medium speed for 1 minute. Fold in the applesauce, pecans and pie spice., Gently spoon into an ungreased 10-in. tube pan. Cut through batter with a knife to remove air pockets. Bake on the lowest oven rack at 350° for 35-45 minutes or until lightly browned and entire top appears dry. Immediately invert pan; cool completely, about 1 hour., Run a knife around side and center tube of pan. Remove cake to a serving plate. Garnish with whipped topping and/or apple slices if desired.

Nutrition Facts : Calories 136 calories, Fat 3g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 209mg sodium, Carbohydrate 26g carbohydrate (14g sugars, Fiber 1g fiber), Protein 3g protein. Diabetic Exchanges

APPLESAUCE CAKE

Applesauce Cake image

Applesauce makes this cake exceptionally moist. It's delicious on its own or served with a scoop of vanilla ice cream. If you decide to use store-bought applesauce, choose one with a chunky texture.

Provided by Martha Stewart

Categories Food & Cooking Dessert & Treats Recipes Cake Recipes Bundt Cake Recipes

Time 2h30m

Number Of Ingredients 12

Ingredients

3 cups all-purpose flour, spooned and leveled
2 teaspoons baking soda
1 teaspoon salt
1 1/2 teaspoons ground cinnamon
1 1/4 teaspoons ground cardamom
1 cup (2 sticks) unsalted butter, room temperature
2 cups packed light-brown sugar
1/4 cup honey
2 large eggs
2 cups Basic Applesauce, or store-bought chunky applesauce
Nonstick cooking spray
Confectioners' sugar, for dusting (optional)

Steps:

Preheat oven to 350 degrees. In a large bowl, whisk together flour, baking soda, salt, cinnamon, and cardamom. Set aside.
In another bowl, with an electric mixer, beat butter, brown sugar, and honey until light and fluffy. Add eggs, one at a time, beating until combined. With mixer on low speed, gradually add flour mixture; beat just until combined. Beat in applesauce.
Generously coat a nonstick 9-inch tube pan with cooking spray. Spoon batter into pan; smooth top. Bake until a toothpick inserted in the middle comes out clean (but slightly wet), 50 to 60 minutes.
Cool on a wire rack 10 minutes. Turn out of pan onto a cutting board or baking sheet; invert cake onto rack, top side up. Cool completely. Dust with confectioners' sugar before serving, if desired.

OLD FASHIONED APPLESAUCE SPICE CAKE

Old Fashioned Applesauce Spice Cake image

Savor the warm feelings of comfort and contentment from this Old Fashioned Applesauce Spice Cake, a long-time favorite recipe. Bake a slice of nice today.

Provided by Duncan Hines(R) Canada

Categories Trusted Brands: Recipes and Tips Duncan Hines® Canada

Time 1h30m

Yield 12

Number Of Ingredients 7

Ingredients

1 package Duncan Hines® Moist Deluxe® Spice Cake Mix
3 large eggs
1 ¼ cups applesauce
⅓ cup vegetable oil
1 cup chopped nuts
1 container Duncan Hines® Creamy Home-Style Classic Vanilla Frosting
½ teaspoon ground cinnamon

Steps:

Preheat oven to 350 degrees F. Grease and flour 13x9-inch pan.
Combine cake mix, eggs, applesauce and oil in large bowl. Beat at medium speed with electric mixer for 2 minutes. Stir in nuts. Pour into bake pan.
Bake at 350 degrees F for 40 minutes or until toothpick inserted into center comes out clean. Cool in pan 15 minutes. Invert onto cooling rack. Turn right-side up. Cool completely.
For frosting, combine frosting and cinnamon; stir until blended. Spread over cooled cake.

Nutrition Facts : Calories 468.1 calories, Carbohydrate 63 g, Cholesterol 46.5 mg, Fat 23.8 g, Fiber 2 g, Protein 4.1 g, SaturatedFat 4.4 g, Sodium 362.7 mg, Sugar 21.9 g

Tips:

Use a 9x13 inch baking dish to ensure the cake is the perfect size.
Make sure the applesauce is unsweetened to avoid an overly sweet cake.
Use a variety of spices to add depth of flavor, such as cinnamon, nutmeg, and allspice.
If you don't have a mixer, you can whisk the cake batter by hand.
Be careful not to overmix the batter, as this can result in a tough cake.
Bake the cake until a toothpick inserted into the center comes out clean.
Allow the cake to cool completely before serving.

Conclusion:

This easy applesauce dump cake is the perfect dessert for any occasion. With its simple ingredients and delicious flavor, it's sure to be a hit with everyone. Whether you're serving it for a weeknight dessert or a special occasion, this cake is sure to please. So next time you're looking for a quick and easy dessert, give this applesauce dump cake a try.