Best 2 Applesauce Crunch Recipes
Indulge in a symphony of flavors and textures with our tantalizing Applesauce Crunch, a classic dessert that combines the comforting taste of applesauce with a delightful oat crumble topping. This irresistible treat is a perfect blend of sweet, tart, and crunchy. In this article, we present you with a collection of delectable Applesauce Crunch recipes, each offering a unique twist on this beloved dish. From the traditional version to variations featuring different fruits, spices, and toppings, our recipes cater to diverse preferences and dietary needs. Discover the perfect Applesauce Crunch recipe to satisfy your cravings and create lasting memories with your loved ones.
Let's cook with our recipes!
APPLESAUCE OAT CRUNCH
Recipe from Taste of the South magazine. Sounds like it would be divine over pound cake and/or ice cream!
Provided by KlynnPadilla
Categories Sauces
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350. Grease an 8x8 baking dish and set aside.
- Combine brown sugar, flour, cinnamon, nutmeg and applesauce. Spread in the prepared dish, and sprinkle with lemon juice.
- Stir together oats, sugar and butter, and spread over applesauce mixture.
- Bake for 30 minutes or until lightly browned.
Nutrition Facts : Calories 351.4, Fat 11.7, SaturatedFat 6.7, Cholesterol 27.1, Sodium 104.5, Carbohydrate 61, Fiber 3.2, Sugar 29.2, Protein 3.7
APPLESAUCE CRUNCH
Steps:
- Melt butter. Crush/blend vanilla wafers into small crumbs. Thoroughly mix butter, brown sugar, cinnamon, and vanilla wafer crumbs. Grease bottom of small cake pan or glass baking dish. Pour applesauce in it. Sprinkle vanilla wafer mix over the applesauce. Bake at 325 degrees for 30 minutes. Top with vanilla ice cream if desired.
Tips:
- Use a variety of apples. This will give your applesauce crunch a more complex flavor. Some good options include Granny Smith, Honeycrisp, and Braeburn apples.
- Peel and core your apples before cooking them. This will help to prevent the applesauce from becoming too chunky.
- Cook the apples until they are soft and tender. This will take about 15-20 minutes.
- Add sugar and spices to taste. You can also add other ingredients, such as raisins, nuts, or dried fruit.
- Pour the applesauce mixture into a greased baking dish.
- Top the applesauce with a streusel topping.
- Bake the applesauce crunch until the streusel topping is golden brown and the applesauce is bubbly.
- Let the applesauce crunch cool slightly before serving.
Conclusion:
Applesauce crunch is a delicious and easy-to-make dessert that is perfect for any occasion. With its sweet and tart flavor, this dish is sure to please everyone at your table. So next time you are looking for a quick and easy dessert, give applesauce crunch a try. You won't be disappointed!
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