Best 4 Applesauce Cranberry Muffins Recipes
Kickstart your morning with a delightful treat—our tantalizing Applesauce Cranberry Muffins, bursting with a vibrant fusion of flavors. These delectable muffins offer a moist and fluffy texture, studded with juicy cranberries and infused with the delicate sweetness of applesauce. Perfectly balanced with a hint of cinnamon and nutmeg, these muffins promise a symphony of flavors in every bite.
Indulge in our curated collection of recipes, catering to every taste and preference:
* Classic Applesauce Cranberry Muffins: Embrace the traditional flavors of applesauce and cranberries in these classic muffins, perfect for a comforting breakfast or a sweet snack.
* Gluten-Free Applesauce Cranberry Muffins: Savor the goodness of applesauce and cranberries in a gluten-free version, ensuring everyone can enjoy these delectable treats.
* Vegan Applesauce Cranberry Muffins: Delight in the plant-based goodness of these vegan muffins, crafted with wholesome ingredients without compromising on taste or texture.
* Applesauce Cranberry Muffins with Streusel Topping: Elevate your muffin experience with a crunchy streusel topping, adding an irresistible layer of sweetness and texture.
* Mini Applesauce Cranberry Muffins: Create bite-sized delights with our mini muffins, perfect for parties, brunches, or as a quick on-the-go snack.
With our diverse selection of recipes, you'll find the perfect Applesauce Cranberry Muffins to satisfy your cravings. So, preheat your oven and let's embark on a delightful baking journey together!
CRANBERRY APPLESAUCE MUFFINS
I start making these in November and don't stop till Spring! They are a great addition to a Christmas brunch or egg casserole and the aroma while they bake is heavenly!
Provided by MISS ALIX
Categories Bread Quick Bread Recipes Muffin Recipes Apple Muffin Recipes
Time 45m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a muffin pan, or use paper liners.
- In a small bowl, mix together applesauce, oil and egg. In a large bowl, combine flour, sugar, baking soda, cinnamon and salt. Make a well in the center, and pour in egg mixture. Stir until just moistened. Fold in cranberries and pecans. Spoon into muffin cups, 2/3 full.
- Bake in the preheated oven for 25 to 30 minutes, or until a toothpick inserted into the center comes out clean. Cool in pan for 2 minutes before removing.
Nutrition Facts : Calories 212.1 calories, Carbohydrate 28.5 g, Cholesterol 15.5 mg, Fat 9.9 g, Fiber 1.8 g, Protein 3.2 g, SaturatedFat 1.4 g, Sodium 208.6 mg, Sugar 11 g
CRANBERRY-OATMEAL MUFFINS WITH APPLESAUCE
These cranberry-oatmeal muffins are a yummy, not-too-sweet, morning treat with the perfect combination of grainy goodness and tart berries.
Provided by wensaundy
Categories Bread Quick Bread Recipes Muffin Recipes Cranberry Muffin Recipes
Time 40m
Yield 12
Number Of Ingredients 14
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 12-cup muffin tin or line cups with paper liners.
- Combine applesauce, oil, orange juice, egg, and vanilla extract in a large bowl; mix well.
- Combine whole wheat flour, all-purpose flour, oats, brown sugar, white sugar, cinnamon, baking soda, and salt in another bowl. Add dry mix to wet mix, stirring just until moistened. Gently fold in cranberries; do not overmix. Divide batter evenly between the prepared muffin cups.
- Bake in the preheated oven until tops spring back when lightly pressed and muffins are light golden brown, 15 to 25 minutes. Cool in the tin for 5 minutes, then transfer to a wire rack to cool completely.
Nutrition Facts : Calories 214.4 calories, Carbohydrate 35.1 g, Cholesterol 15.5 mg, Fat 7.2 g, Fiber 2.7 g, Protein 3.5 g, SaturatedFat 0.7 g, Sodium 211.8 mg, Sugar 16.2 g
OATMEAL CRANBERRY APPLESAUCE MUFFINS
Whole wheat and oatmeal come together with tangy dried cranberries and cranberry sauce to make a tender and slightly chewy, healthy muffin! Originally from Joy the Baker.
Provided by virginie_m
Categories Quick Breads
Time 26m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 375 degrees.
- In a large bowl combine flour, oats, baking powder, baking soda, salt and cinnamon.
- In a medium bowl combine applesauce, buttermilk, sugar, oil and egg. Make a well in dry ingredients and add applesauce mixture and dried cranberries.
- Stir until just moist.
- Fill muffin cups 2/3 full, adding a tsp of cranberry sauce in the middle of each cup.
- Bake for 16-18 minutes.
Nutrition Facts : Calories 200.5, Fat 4.3, SaturatedFat 0.6, Cholesterol 15.9, Sodium 154.8, Carbohydrate 37, Fiber 3.8, Sugar 16, Protein 5.3
APPLESAUCE CRANBERRY MUFFINS RECIPE - (4.2/5)
Provided by á-32299
Number Of Ingredients 10
Steps:
- Preheat oven to 350F and lightly grease the muffin tin. In a large bowl mix together the flour, sugar, baking soda, salt and cinnamon. In a separate bowl mix the eggs, applesauce and oil. Add the applesauce mixture to the dry ingredients and mix together gently (do not over mix). Gently fold in the cranberries and scoop mixture into muffin cups until 2/3 full. Bake for approximately 30 minutes. Cool for 5 minutes before removing from pan.
Tips:
- Use fresh or frozen cranberries, not dried cranberries, for the best flavor and texture.
- If you don't have applesauce, you can substitute mashed banana or pumpkin puree.
- Add a streusel topping for extra flavor and texture. To make a streusel topping, combine 1/2 cup flour, 1/2 cup sugar, and 1/2 cup butter in a bowl. Mix until crumbly. Sprinkle the streusel topping over the muffin batter before baking.
- Bake the muffins until a toothpick inserted into the center comes out clean. This usually takes about 20-25 minutes.
- Let the muffins cool for a few minutes before serving. They're best served warm with butter or cream cheese.
Conclusion:
These applesauce cranberry muffins are a delicious and easy-to-make treat that are perfect for breakfast, brunch, or a snack. They're also a great way to use up leftover applesauce and cranberries. With their moist, tender crumb and sweet-tart flavor, these muffins are sure to be a hit with everyone who tries them.
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