Best 2 Applesauce Cocoa Cookies Recipes
Indulge in a delightful symphony of flavors with our irresistibly soft and chewy Applesauce Cocoa Cookies! These delectable treats combine the classic comfort of applesauce with the rich decadence of cocoa, resulting in a taste sensation that will tantalize your taste buds. Perfect for any occasion, these cookies are a delightful addition to your recipe repertoire.
Our carefully curated collection of recipes offers a variety of options to suit every preference. Choose from our classic Applesauce Cocoa Cookies, bursting with the goodness of applesauce and cocoa, or explore variations like Applesauce Double Chocolate Cookies, loaded with a double dose of chocolatey goodness.
For those with dietary restrictions, we have you covered. Our Gluten-Free Applesauce Cocoa Cookies provide a delicious alternative for those with gluten sensitivities, while our Vegan Applesauce Cocoa Cookies cater to those following a plant-based lifestyle.
Each recipe is meticulously explained with easy-to-follow instructions and a list of readily available ingredients. Whether you're a seasoned baker or just starting your culinary journey, these recipes are designed to guide you towards perfect cookies every time.
So, preheat your oven, gather your ingredients, and let's embark on a delightful baking adventure. Treat yourself and your loved ones to the irresistible charm of Applesauce Cocoa Cookies – a delectable fusion of flavors that will leave you craving more!
APPLESAUCE COCOA COOKIES
Chocolate and moist, these are delicious.
Provided by KATHY
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Yield 20
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease cookie sheets.
- Cream together shortening and sugar replacement. Add egg and blend well.
- Sift all dry ingredients together and add alternately with applesauce and water to creamed mixture. Be sure to add flour first and last.
- Drop by teaspoonfuls onto greased cookie sheets. Bake at 375 degrees F for 12-15 minutes.
Nutrition Facts : Calories 124.6 calories, Carbohydrate 13.5 g, Cholesterol 9.3 mg, Fat 5.7 g, Fiber 0.9 g, Protein 5.6 g, SaturatedFat 1.5 g, Sodium 119.6 mg, Sugar 1.3 g
APPLESAUCE COCOA COOKIES
These cookies satisfy my Diabetic husband's sweet tooth and my chocaholic cravings. The applesauce helps to make them moist.
Provided by Summer Breeze
Categories Drop Cookies
Time 27m
Yield 45-55 cookies
Number Of Ingredients 11
Steps:
- Cream together the shortening and sugar replacement.
- Add egg and blend well.
- Sift all dry ingredients together and add alternately with applesauce and water to the creamed mixture.
- Be sure to add flour first and last.
- Drop by teaspoon onto a greased cookie sheet.
- Bake at 375 degrees for 12 to 15 minutes.
Tips:
- Use fresh applesauce: Fresh applesauce will give your cookies a more vibrant flavor and texture than store-bought applesauce.
- Don't overmix the dough: Overmixing the dough will make your cookies tough. Mix just until the ingredients are combined.
- Chill the dough before baking: Chilling the dough will help the cookies hold their shape and prevent them from spreading too much in the oven.
- Bake the cookies at a high temperature: Baking the cookies at a high temperature will help them develop a crispy exterior and a chewy interior.
- Let the cookies cool completely before serving: Let the cookies cool completely on a wire rack before serving. This will help them set and develop their full flavor.
Conclusion:
Applesauce cocoa cookies are a delicious and easy-to-make treat that are perfect for any occasion. They are soft, chewy, and have a delicious applesauce and cocoa flavor. These cookies are also a good source of fiber and antioxidants. So next time you are looking for a sweet treat, give these applesauce cocoa cookies a try!
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