Best 4 Applejack Toddy Recipes

Indulge in the comforting warmth of an Applejack Toddy, a classic hot cocktail that combines the robust flavors of applejack brandy, fragrant spices, and tangy lemon. This time-honored drink, deeply rooted in American history, offers a delightful blend of sweet and sour notes, making it a perfect companion for chilly evenings or festive gatherings.

This collection presents a diverse range of Applejack Toddy recipes, each offering a unique twist on this timeless classic. We start with the traditional Applejack Toddy recipe, showcasing the harmonious balance of applejack, lemon juice, honey, and spices. For those who prefer a smoky touch, the Applejack Toddy with Blended Scotch adds a layer of complexity to the drink, while the Applejack Toddy with Hot Buttered Rum combines the warmth of applejack with the richness of butter and rum.

If you're looking for a refreshing variation, the Applejack Toddy with Ginger Beer introduces a zesty kick, while the Applejack Toddy with Apple Cider brings forth the sweet and tangy flavors of fresh apple cider. And for a delightful holiday treat, the Applejack Toddy with Cranberry Liqueur infuses the drink with festive cheer.

No matter your preference, these Applejack Toddy recipes guarantee a satisfying and flavorful experience. So, gather your ingredients, choose your favorite variation, and embark on a journey of warmth and comfort with an Applejack Toddy in hand.

Check out the recipes below so you can choose the best recipe for yourself!

APPLE TODDY

Apple Toddy image

Provided by Sunny Anderson

Categories beverage

Time 15m

Yield 4 servings

Number Of Ingredients 6

Ingredients

1/2 orange, halved
4 cloves
3 cups apple cider
2 cinnamon sticks
Brandy, to taste
1 cup heavy cream, whipped to soft peaks

Steps:

Stud the orange halves with cloves. In a medium saucepan, bring the cider, cinnamon and oranges to a simmer. To serve, add a shot of brandy to a cup. Ladle in the hot cider and top with a generous dollop of whipped cream.

HOT APPLE TODDY RECIPE

Hot Apple Toddy Recipe image

Warm up with a soothing and delightful hot apple toddy made with whiskey or apple brandy along with sweetened apple cider and spices.

Provided by Colleen Graham

Categories Cocktails Beverage

Time 8m

Number Of Ingredients 6

Ingredients

1 teaspoon honey
2 ounces whiskey (or apple brandy )
5 ounces apple cider (hot, or enough to fill)
Garnish: lemon wedge
Garnish: cinnamon stick
Garnish: 2 to 3 cloves (whole)

Steps:

Gather the ingredients.
Heat up the apple cider in a small saucepan and warm up an Irish coffee glass or mug.
Coat the bottom of the glass with honey and add the whiskey or apple brandy.
Fill with hot apple cider. Stir well .
Garnish with the lemon wedge, cinnamon stick, and cloves. Serve and enjoy.

Nutrition Facts : Calories 434 kcal, Carbohydrate 91 g, Cholesterol 0 mg, Fiber 20 g, Protein 8 g, SaturatedFat 0 g, Sodium 22 mg, Sugar 40 g, Fat 2 g, ServingSize 1 cocktail (1 serving), UnsaturatedFat 0 g

APPLEJACK TODDY

Applejack Toddy image

Make and share this Applejack Toddy recipe from Food.com.

Provided by dicentra

Categories Beverages

Time 10m

Yield 1 serving(s)

Number Of Ingredients 6

Ingredients

1 whole clove
1/4 ounce fresh lemon juice (1/2 tablespoon)
and 1 lemon slice
2 ounces Applejack (4 tablespoons)
1/4 ounce pure maple syrup (1/2 tablespoon)
1 cinnamon stick

Steps:

Press the clove into the lemon slice.
Place the Applejack, lemon juice, maple syrup and cinnamon stick in a heatproof mug.
Top with 3/4 cup boiling water and stir. Float the lemon slice on top.

Nutrition Facts : Calories 20.4, Sodium 0.7, Carbohydrate 5.4, Sugar 4.4

APPLEJACK TODDY

Applejack Toddy image

Categories Alcoholic Thanksgiving Lemon Apple Brandy Fall Winter Cinnamon Clove Christmas Eve Gourmet Drink

Number Of Ingredients 6

Ingredients

3 ounces applejack
2 tablespoons sugar
2 or 3 whole cloves
Small piece of cinnamon stick
Thin slice of lemon
Boiling water

Steps:

In a mug or goblet, combine the applejack with sugar and cloves, cinnamon stick, and lemon slice. Fill the mug with boiling water and stir until the sugar is dissolved. Garnish the drink with another lemon slice.

Tips:

Use fresh apples for the best flavor. Apples that are in season will have the most sweetness and tartness.
Choose a variety of apples for a complex flavor. Some good options include Granny Smith, Honeycrisp, and Braeburn.
Don't overcook the apples. They should be tender but still hold their shape.
Use a good quality applejack. This is the key ingredient in the toddy, so don't skimp on it.
Serve the toddy warm. This will help to bring out the flavors of the apples and the applejack.

Conclusion:

The applejack toddy is a classic fall cocktail that is perfect for warming you up on a cold night. It is easy to make and only requires a few simple ingredients. So next time you're looking for a delicious and festive drink, give the applejack toddy a try.

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